It has been a pleasant surprise to stumble upon March without the world being blown up by some really bad or sick dude. Less surprising if you listen to scientists was the record-breaking hot Australian summer; indeed there were moments where it felt like the end of world wasn’t too far away (two successive 41 degree days in Canberra spring to mind). But, again, we made it to March, with temperatures slowly cooling and promising a period of pleasant sunny day times and sleep-friendly lows.
What does one do in a hot summer which features only intermittent work? Well, trips to free air-conditioned sites of interest for a start: the cinema, the library, the gallery, the mall. Occasionally the office, mostly for a coffee and catch up. Bike rides bring a nice breeze early in the day or into the late evenings. And cooling refreshments comfort: my addiction to frozen drinks persisting (but now slowly fading), a cold beer or cider in the evenings, Dare iced coffee and occasionally something a little more extravagant.
Walks are practically a daily feature (they usually are), often on Red Hill (they usually are). Again, the early mornings or late evenings work best, the low light emphasising the sweeping golden grass and colouring the white trunks of gums a laser red. Sun sinks late over the ranges and smouldering skies are common. This is better evening entertainment than what’s on TV, as post-tennis, post-holiday reality shows make a comeback, spewing forth with abandon.
Daytime strolls are better suited to places such as the Botanic Gardens, where shade is more forthcoming and the rainforest gully drops temperatures by five degrees. Moisture emerges here from the watering, and continues in the cafe serving a fairly average coffee. But to grab a takeaway and sit under a tree reading a book or interview transcripts is a fine way to spend an hour (and improve the experience of reading interview transcripts).
Away from nature for a moment, summer in Canberra also promises event after event as the populace makes the most of the time before entering deep freeze. There are blockbuster exhibitions in the galleries and museums; there are fetes and swimming carnivals and cricket matches all over the suburbs; fireworks, flags and protests in equal measure adorn Australia Day; and the National Multicultural Festival brings oodles of noodles in a celebration of diversity that ought to be protected. In the spirit of inclusion even certain redheads are catered for.
Outside the capital the countryside sizzles in much the same way, this occasionally boiling over into grass and bushfires. In 2003 of course a big one hit the fringes of Canberra and much of the rugged land to its west. Over the course of my time here – since, OMG, 2006 – I have been able to observe nature’s recovery, the transition from blackened trunks and patchwork growth to a flourishing bulbous canopy and vivid green understorey. Nine years from the last time I stepped out, the signs at the start of the track up to Booroomba Rocks still warn of falling debris from the damage, but from what you witness along the way this previous carnage is almost imperceptible.
While summer has been predictably hot and dry, previous wetter seasons have replenished the reservoirs and river systems around Canberra. No longer do we see LCD updates informing us of how many litres we consumed yesterday and imploring us not to water our lawns. At least for the time being.
At Burrinjuck Dam – reached via coffee stop in Yass – water levels are high and this is a natural lure for cursed boatpeople who frolic about in a flurry of jetskis and Chardonnay lunches. Away from the excess surrounding the boat ramp, quieter coves and a cutesy scattering of cottages for those dam workers heralded surprise. And a reasonably flat, empty road on which to have a pedal.
There was a cool wind on that ride, late February, and soon after the first day came in which it might be handy to have a sweater in the evening. This in many respects is a blessing because at night you can sleep again and wake to blissfully clear and fresh mornings, which impel you to get out and live. Outside, only the very first tinges of autumn are appearing on the trees but other signs are more prominent: increasing work opportunities; long pants; the first fog grounding hot air balloons; and a now perennial favourite marking the transition from summer to autumn in Canberra, Enlighten.
My how this has grown since I was one of the few to trudge round on a pleasant evening a few years back snapping pictures of a handful of the capital’s illuminated buildings. Now practically every city does something similar on landmarks more well-known. But Canberra’s Enlighten seems to be ever more popular, judging by the crowds streaming from one site to another on a Saturday evening. Many are also here to queue for food in the night markets, which is entirely predictable; after several years you learn to visit midweek and come early, to guarantee delights such as a bao trifecta, Korean chilli pork fries, and deep fried ice cream.
I’m a little warm that Saturday evening in long trousers and the next day – today, March 12th – tops 32 degrees. But because it is officially autumn it feels acceptable for a loin of pork to be roasting in the oven. I’m kind of sick of barbecues and the promise of slow roasted feasts is one of the plus sides of the seasons changing. It won’t take long and everyone will be whingeing about the cold, wrapped like mummies in a pile of scarves and hats, scowling at the misery of “bloody Canberra”. Shorts and air-conditioning will feel like distant memories. But before we get to that point there is the promise of the transition, a period that is without doubt the best time of year here, in bloody Canberra.
Because this is Australia the ingeniously named Snowy Mountains are not perennially snowy. However, at the end of November I was not expecting to see so many chunks of frozen icy slush dotting the mountaintops. The snow gave distinction to the ranges, visible just after a picnic in Cooma with Caroline and a potato masher. And moving closer and climbing in altitude, it was possible to walk on a splodge of icy snow at Charlotte Pass, from where more white stuff was visible along the Main Range.
Jindabyne has always proven to be a bit of a pass-through town on the way to the higher mountains. But staying here for two nights offered the chance to explore many of the highlights of the town, including its TWO shopping precincts! While these provide sufficient eating and coffee opportunities, the highlight of Jindabyne is undoubtedly the expansive lake on which it sits. Part Canada, part Lake District, part Australia, it’s a haven for boat owner people and fishy types. But don’t let that put you off…there are also charming parklands and meandering pathways fringing the shore. Benches and picnic tables offer frequent recovery. From here you can watch morning mists hovering over a dead calm mirror, or bask later on in the afternoon warmth. Or live out the end of the day with never-ending hummus and laser red light.
Leaving the high mountains we drove a somewhat convoluted route back to Canberra to provide maximum adventure. First up was a brief pause at Dalgety, a tiny place perched alongside the Snowy River that could have been the capital of Australia. And they say Canberra is quiet! There must be like ten houses, a few cows, and a million flies. But it’s kinda cute nonetheless.
With the unforeseen temporary closure of the Snowy Hydro Visitor Centre in Cooma, a decision was made to proceed to Adaminaby for lunch instead. And what better way to lunch than next to a great big trout! This was indeed turning into a marvellous, sponteanous adventure and the best (or worst) was yet to come.
The stream of people continued along the first, generously wide and paved section of a trail, thinning slightly with the introduction of a junction. Before long, an incessant parade of steps appeared, the upward thrust causing pockets of walkers to pause and congregate in clusters for water, snack bars, some even breaking out a stove and cooking up a soupy concoction. Barring a handful of souls, almost everyone was Korean and I received the odd, surprised, what is he doing here look. One old guy offered me a boiled sweet in broken English, proclaiming them as the elixir to conquer Jaunbong. In our stilted conversation, he deduced that I was from Austria, noting his love of Mozart and possibly proclaiming the hills to be alive. For an Austrian, such climbing as it was here should be a breeze. For an Australian: faaaaaaahk.
There was no breeze and it was tough going…particularly given it was the day after I had arrived on a plane from England and then gorged on fried chicken. Some welcome respite came at Cheonchuksa, a small detour leading away from the upward procession and revealing a temple and its various ornaments snuggled into a cliff. Simultaneously serene and vivid, offering fresh water to refill bottles, to take a break, to tread briefly on level ground and tiptoe in a suitably reverential hush. I could have lingered and napped.
But apparently the path to enlightenment continues up and up, past increasingly frequent groups pausing for food and water, wiping sweating brows, recovering breath and looking somewhat abject. Eyes silently pleaded when would this end, how much more of this would there be? Signs that were once in Korean and English had reverted to Korean but I deduced there was something like a kilometre to the top. And it probably took an hour, but after that time a rocky crag appeared above the forest. Bedecked with yet more picnickers, convivial and relieved, catching hazy, smoggy views of the hills and occasional snatches of suburban apartment tower sprawl.
The path to enlightenment is never easy and after a long slog upwards all day it was only when gravity was on my side that I fell completely ass over tit. A winding, gravelly descent was more competent than my footwear and I received a very nice caking of dust over one side of my body. No-one else was present to witness this event, something I was actually pleased about in terms of embarrassment management. It’s kind of like if a tree falls in a forest and if no-one is around to hear it, does it make a sound?
I was staying roughly in an area listed as Jong-no, in what turned out to be a rather charming, peaceful small hotel (
The stream is in close proximity to alleyways filled with neon signs and sizzling aromas. In fact, it seems anywhere is in close proximity to food. The choice is bewildering, especially when you are tired and indecisive but also very, very hungry. In this state it seems the best option is for some Korean Fried Chicken and a beer. This is a staple, and as staples go, I’m sure down with it.
And what a lovely tour it was, revisiting some vaguely familiar territory but under glorious skies instead of disappointing murk. First stop was Carrefour, which was a little less lovely, but suitably stocked with bread and meats and cheese, staples that can be lumped together and taken up to the top of a hill in scenes reminiscent of a Peppa Pig episode in which they have a thoroughly middle class picnic.
And so there were walks to parks and more picnics, bouncy castles, lego blocks, hearty lunches, tickle monsters, bustling markets, outdoor petanque, selfies, tired parents and doting grandparents. Oh, and a bit of a premature gateaux anniversaire for a certain someone. It was the final family flourish before saying, again, au revoir. Goodbye. Leave.
So the car was up to the job, but were the humans – me, Alex and Michael? The trail – well-built and marked – veers quite steadily upwards and scrambles up a number of rocks for the first kilometre. A small shelf offers the first of the views, snatched through clutches of trees and over boulders. It’s an opportune stop for breath, water and to try to dry the sweat from running down your face and into your eyes and mouth. But it’s a futile effort, with the first view of the mountaintop itself offering both allure and a sense of foreboding.
True, there is some relief for a while following a sheltered ridgeline, before the steps return again and the sweat comes back in profusion. It is quite remarkable that someone has gone to the effort to build all these steps though, and the piece de resistance comes with the final climb on a series of metal steps and ladders, hopefully fixed securely to the rocky dovehouse. At the top of each series of steps, views begin to open up and you can see, sense, taste, that the salty sweat will definitely be worth it.
Pigeons were lacking but instead the summit appeared to be a bastion for numerous giant butterflies, the ubiquitous Australian fly, and a curious lizard or two. No doubt accustomed to weary walkers feasting in celebration on apples and oranges and squished cakes from Milton Heritage Bakery, waiting for the crumbs to fall. I’ll say it again, but I have had far worse Monday mornings, even when cake has likewise been involved.
Still, with every up there’s a down and I have lost mountain views. I have also moved into an area where there is a yappy dog. I only write about this now because I just heard it, again. I always seem to find myself in a neighbourhood with a yappy dog. I think everyone does. There seem to be yappy dogs everywhere these days, coming over here, taking our peace and quiet. They frequently pester me on Canberra nature walks too, usually roaming free because their owners don’t need to pay heed to the numerous signs regarding leads and wildlife protection and all that silly nonsense. Still, at least I can see the mountains on these walks, and the dog yapping can be tolerated with such rewards.
Take Dairy Farmers Hill, which sits in the National Arboretum on the western fringe of Canberra. I cycled up here a few times in the past, but was usually too close to fainting to really appreciate the 360 degree panorama. Driving one evening with the comfort of air con was somewhat more agreeable. The sun dipping onto and over the Brindabellas offered a treat, while the proximate lumps of Black Mountain and Mount Ainslie received a farewell glow. There were no dogs.
You don’t notice from afar, but these ranges are peppered with giant, rounded granite boulders stacked like clumps of frozen peas that have been left in the freezer for far too many years. These boulders congregate quite generously up on Orroral Ridge, where a series of slightly neglected tracks lead to rocks named for their resemblance to animals and people and other inanimate objects which aren’t rocks. Such is the profusion of rocks that geologists have wet dreams, climbers drool onto their harnesses, and random waifs and strays seeking mountain air delight in the summer coolness of virtual caves formed in the hollows of a cluster of boulders.
I wasn’t expecting much from this walk – in truth it was something to do in a lull while my washing dried. Plus being practically the last remaining marked trail I hadn’t been on in Namadgi I felt a little obliged to complete it. The word ‘swamp’ was hardly enticing, with images of squelchy boggy plains, rotting carcasses and festering mosquitoes. But it was actually quite a delight, rising steadily through lofty Peppermint Gums, bypassing a few more giant boulders, and meandering through button grass and boardwalks under blue skies and fluffy clouds.
The swamp turns out to be a fen, as the information board at the end of the walk explained. I’m not really sure of the difference, but it was fairly less swampy than I imagined. A bench here overlooked a river of vivid green grass, lapping at tall forest and rocky outcrops. Being now beyond midday it was the perfect place for a simple homemade sandwich and, once again, for all the expensive meals and gourmet plate ups*, can there be anything more satisfying than a bushwalk sandwich? I don’t think so.
First, with cloud embedded deep into the valleys, I had to escape up once more. From the town of Vevey, a gleaming commuter train elegantly curves its way past chalets and chateaus to the suburb of Blonay. Here, a change of train (waiting on the other platform, naturally) shifts into a steeper grade through forest and occasional hamlets to Les Pleiades. Nothing much is at this terminus, apart from open meadows, scientific contraptions, and labourers preparing for the winter. But it is a spot well above the cloud, which sits snugly in its lake-filled indent, a luminescent glacier of cotton wool.
gbpilgrim 