Devon, oh Devon. Rolling hills, white fluffy clouds in a blue sky, white fluffy sheep in a green field, the deep blue sea shimmering in a haze of paradise. Oh yes, the picture-perfect Devon of custard cans. Such were my thoughts on the first day back here as gales lashed rain sideways upon a window in gritty Plymouth city, the smell of roast dinner the only comfort. It’s good to be back.
That stormy day has been the exception rather than the rule but, while there have been some blessed interludes, the predominant feature has been cloud. Cloud and cream and catch ups and cars to get used to ferrying family and escaping Emmerdale.
Like practically everyone else in this sceptred isle I have been paying frequent visits to the BBC Weather website, analysing the hourly chance of sunshine breaking through the milky clouds and estimating with a little skill, experience, and luck, where the gaps could emerge. And the success rate hasn’t been so bad.

Noss Mayo is a reliable friend. I know its lanes and paths well – meandering up past happy farms, coursing loftily above the sea, before weaving down underneath a green canopy as jaunty boats upon the Yealm begin to break through. I know where to crawl tentatively around which corners of single-track lane to avoid a head-on crash. I know sunny spells can be more likely to emerge here. And I know where to park and where not to.

Well, I thought I did, unless there is a fete on and the compact car park becomes overwhelmed to the extent that a complex series of nine point turns on a 20% gradient is required to squeeze in next to a wall against which you can’t open the door necessitating an undignified scramble over the passenger seat. I guess ferret racing, wellie throwing, and cake tasting is an enduringly popular attraction in Devon.
Despite this bank holiday anomaly, the rest of Noss was as pleasing as ever. Happy farms, lofty sea views, jaunty boats, that kind of thing. The sun even broke through. Customarily, I had half a pint at the end but – given things had been slightly awry from the start – made a controversial visit to The Swan rather than The Ship. From where that time-honoured tradition of watching unknowingly parked cars become submerged by the rising tide could play out.

After Noss Mayo, greyness came and went for much of the week and my continued scrutiny of the BBC Weather page started to wane as it became clear that they didn’t really know what was going on. The supposed sunny mornings were cloudy, cloudy afternoons became bright, and once in a while shorts might have been tolerable in the same day that you were wearing a fleece and long trousers and struggling to see through drizzle.
In an effort to get out with the sun and conveniently avoid a pile of tripe being served up in The Woolpack, an evening on Dartmoor produced a fine end to an otherwise dull day. The drive itself proved an adventure in threading a car through lanes hemmed in by characteristic ten-foot-high hedgerows on roads I did not now. Disorientation is never far away. Happily, I ended up on Harford Moor Gate, an area I had never previously accessed and one which led to a yomp over open moorland burnished golden by the lowering sun.

I set out for a random tor in the distance with the nebulous but entirely logical aim of seeing what was over the other side. Avoiding anguished cow bellows and boggy hollows, it turned out the other side had more open moorland and little else. On a whim, I headed for another pile of rocks a few hundred metres south. And there it was, the view of South Devon and its patchwork fading in the dying light.

The sun was heading back into a band of grey on the western horizon, but before it did I managed to make it back to my first tor to say farewell. Farewell again.

The by now notorious BBC Weather page continued to largely offer the ambiguous white cloud symbol. Always a few days into the future, perhaps some sun. Always offering a little hope. And finally delivering.
Still in the school summer holidays I feared Hope Cove in the South Hams would be largely inaccessible. Farmers would have seen the blue sky and decided to secretly annoy everyone by undertaking essential tractor on road affairs. Grockles would be flocking to car parks, caravans would be wedged between quaint red post boxes and quaint red phone boxes, kids and dogs would be running amok in a melange of buckets, balls and bowls of water that I always trip over. How, exactly, is the tranquillity?
But I was surprised. We got a park. We got a spot on the small beach cove. We got an ice cream. And we got a blue sky that was very comfortable for shorts and a walk along the South West Coast Path. That tranquillity? It’s pretty fine thanks.

Leaving the bubbling hubbub of Hope behind, I headed up towards Bolt Tail for magical views back to town and over the sapphire calm of the bay. There is little that is more joyous than traipsing on the trails of the coast path when it is like this. Nowhere in the world.


For now, here was Devon. Devon, oh Devon. Rolling hills, white fluffy clouds in a blue sky, white fluffy sheep in a green field, the deep blue sea shimmering in a haze of paradise. Oh yes, the picture-perfect Devon of custard cans. Such were my thoughts surrounded by hope. It’s good to be back.
It’s funny because arriving here doesn’t particularly feel exciting or exotic or out of the ordinary. But it was a moment I had longed for; I suspect precisely because it doesn’t feel exciting or exotic or out of the ordinary. I say this despite a diversion to a new coach station, the inevitable addition of more Greggs in town, and some positive additions to family structure. But at the heart of it, the connection with home yields a familiarity that is the very essence of comfort and, for the most part, happiness.
Happiness is that first bite of scone with jam with clotted cream. OH. MY. GOD. Obviously this happened the day immediately after my arrival at the coach station. And it was in a new location. Cardinham Woods in Cornwall, where there was plenty of wooded green to soothe the mind, Snakes and Owls and Gruffalo to find, and deliciousness of a kind, which is unmatched anywhere on earth.
Happiness is going to see a Hoe, and a very familiar one at that. That walk that I have walked five hundred times and I will walk five hundred more. Plymouth Sound constant companion by my side, the stripes of Smeaton’s Tower a backdrop to proper footy kick abouts and OAPs parked up, gazing out to ocean as they lick languidly away at their Miss Whippys. For me, it’s coffee in the sun by the Sound; shit coffee but sun and the Sound.
Happiness is going to see Sarah, who is definitely not a hoe, but a very fine woman who I am hugely in love with. I have no idea who Sarah is, but she makes bloody good pasties. So much so that any other pasty is now disappointing. It means a trip to Looe, an adventure in trying to find a car park, an effort of restraining expletives as grockles spill aimlessly over the roads and flock to inferior pasty chain stores. There is achievement to be felt, reward to be had, and attention still needed to protect incredible nuggets of pastry from seagulls as undiscerning as the grockles.
Meanwhile, have I mentioned the accessibility of cream teas at home? That makes me happy. Cream teas in Devon that are not Devonshire teas in Cremorne. Another quest, another discovery, this time at the Fox Tor Cafe in Princetown. It’s not much to look at – and weekends bring out an excess of Lycra – but the buttery scones are utterly Devonly divine. And the jam and cream ain’t so bad either.
Happiness is not often a product of the English weather. But expectations are so, so low that you cannot fail to smile when the forecast is for light cloud and a top of nineteen degrees. Get a bank holiday weekend when the temperature builds under blue skies and you’ll find everyone turns mildly, wildly delirious. Blackened charcoal sausage is the staple food source, evenings out are comfortable and you begin to think, hmm maybe this isn’t so bad after all. Followed by the inevitable if only it could be like this all the time. These are the words uttered outside waterside pubs, along the promenades, within the leafy parks and wedged between giant hedges as countryside spills down to coast.

For all its tea-based pleasures and intricacies, Devon and Cornwall – and England and the rest of the UK – is not, it must be oft said with an eye roll thrown in, accomplished in the art of coffee. But there are glimmers of hope; hope that possibly makes you think hmm maybe this isn’t so bad after all. Followed by the inevitable if only it could be like this all the time. These are the words uttered inside my head as I sup on a reasonable flat white among the glistening cobbles and boats of Plymouth’s Barbican.
Happiness is the aspiration pushed by marketers at Morrisons and Sainsburys and Tesco and, yes, Aldi. The Aldi happiness is more a utilitarian, Germanic form of pleasure, and certainly hard to pinpoint at 3:30pm on a Sunday afternoon, before the stores close in a quaint but annoying reminder that Sunday used to be a day of rest. These are the temples of a kid in a candy shop or, um, actually a grown man in a candy shop. For every reliable revisit of a Double Decker there is a new discovery or a forgotten one rediscovered. Like Wispa bites, and Digestive cake bars, and more things contributing to the presence of salted caramel as a major food group. And then I see the dairy aisle and the copious supply of clotted cream, and I feel a bit sad.

On the road to Burrator, the sheep are out in force, arse sticking out into the tarmac, head tucked into a giant gorse bush, oblivious to the fact that there are two cars coming at opposite directions on a lane built for one. Further on, a few sheep mill about in the foot of Sheepstor, just so they can pose for clichéd photos and get in the way of cars trying to park. Better to get out on foot though, and take in a stretch of reservoir, country lane, farm and hamlet aesthetic, before climbing the wilder, granite strewn hill itself. It’s a route I’ve taken a few times now and strikes me as a wonderful bona fide welcome back to Devon.

It really is in a delightful setting, Mothecombe; the tranquil shallows of the River Erme meandering out to sea, the sandy banks and rock pools revealed at low tide, the sheltered, undeveloped bay with gentle waves and translucent waters. Such appealing waters that people were in there swimming and I got the shock of my life when I put my own feet in. Not the usual, anticipated shock of oh my god what are they doing this is f*****g freezing, but a slight eyebrow raising oh this is actually tolerable for a bit up to ankle height I guess. No wonder the roads are so busy.
Following a day of showers merging into longer spells of rain I was keen to get outdoors when a longer spell of rain appeared to have passed leaving a few showers behind. I was in the habit of checking the weather radar by now, and took a bit of a gamble on a potential gap in the way things were tracking. Out around Sharpitor, as cloudbursts pummelled the Tamar Valley and a black doom sat unyielding beyond Princetown, some late sunshine pierced the skies and set the landscape aglow. Sheltering from the cold wind, I stood insignificant within expansive moorland and raggedy tors, alternately shining golden in sun or darkened by racing clouds. Barring the occasional car on the main road crossing the moor, it was just me and the sheep and a pony or two to witness it. I felt as though I had struck gold.
And you know what? In a turn of events that no good travel writer would ever make up, it pretty much stayed raining albeit with some slight easing off for about five minutes. Thankfully the Ship Inn had some funky outdoor pods to huddle together and drink hot chocolate in – think three quarters hamster ball in Teletubbie land – and with the tide being in (well checked, sir), the scene was not one of stinking tidal sludge. Indeed, it was rather serenely pretty under a comfort blanket of cloud.

I remember arriving back from 
Practically round the corner from Land’s End is Sennen Cove. Though most of the Land’s End crowd have filtered out, the beach remains busy and tiny car parks are amply populated with people eternally waiting for someone else to move. But beyond the main drag the alleys are cosily quiet, and the coast path is trampled in only an infrequent fashion by jolly people with beaming smiles. I may have been one of them.
Further along the path the beach empties out, disappearing altogether as a small headland perforates the arc of Whitesand Bay. There are rocks to clamber over and a tightening of the sea against the land. It’s just a small inconvenience when you round a corner and discover another bay, another beach, another dream that you might want to pinch yourself from. If anywhere in the UK is ever going to get close to a rugged beach of southern New South Wales, then maybe Gwynver Beach is the one.


Such as a pint. A pint of Doom Bar in a Doom Bar glass in an independent, old school pub perched on the edge of Cornwall, the edge of England, maybe even the edge of civilisation (though that is debatable more than ever these days). Can there be any better way to toast an exemplary Cornish Day than waiting for the bus like this?



Just a stone’s throw from here – but via tortuously scenic roads hemmed in by a picture postcard of thatched cottages – sit the pebbles of Slapton Sands. Even on dismal days the pebbles lend vibrancy to the air, clarity to the water, and a chance to display consistent inadequacy at skimming. The alternative option of tossing increasingly giant rocks into the sea proved far more accessible and entertaining.
As the afternoon evolved, summer came back with a bang. Perfect golfing weather and opportunity to get a little burnt. I never get burnt in Australia, only soggy little Britain, quite probably because I never expect to be on the receiving end of such ultraviolet aggression. The golf wasn’t exactly red hot, but we coped around the course sculpted in such a splendid location.
Having abandoned a bunch of wildlings on the beach, it was late afternoon by time my brother and I rejoined the rest of the family, who didn’t seem to miss us one bit. And why would they, frolicking in the sun, attacking one another with water, jumping over surf. It was quite wonderful to see, together in perfect harmony, in amazing weather, in an attractive place. What else do you need? Fish and chips maybe? Okay.
The criminal thing – though actually fortuitous for us locals in the know – are the queues of people backing out of Ye Olde Cornish Bakehouse or West Cornwall Pasty Ltd or whatever they are called. Chain stores in mediocrity. Delivering nourishment to hordes of people trying to find a few metres on the grainy beach. This is why Looe on a hot August afternoon is not for me. But I’d go there for Sarah.
In a final hit and miss cloud affair in which there were more misses than hits we returned to the North Cornwall coast the next day. The aim was a last hoped-for paddle in water and delicious cream tea, something that could please everybody. The setting on the River Camel at Daymer Bay was agreeable enough, and could have been quickly heightened with a spot of sun. But it was under a mackerel sky that a few of us tiptoed into the water and clambered over rock pools.
Because I was actually really enjoying driving around blind bends and along single track lanes I decided we could seek out a cream tea further up the coast near Boscastle. For once eschewing the village, we managed to get a parking spot at

Who am I kidding? It was a sublimely gorgeous blue sky day after all and, following a quick embrace of various family members, I scarpered for the moors, reuniting with narrow lanes, wayward sheep, dry stone walls and a Willy’s ice cream. And on the subject of willies…such was my frantic rush to climb Sheepstor I ripped the trousers I had on while straddling a ditch, leaving me delightfully well ventilated if a little wary of human encounters. The views – from my end at least – were majestic.
Ripping trousers so early on are not a good portent for the remainder of a holiday which has historically involved a deluge of high fat dairy products, intense sugar, and hearty stodge. The fact that I was here not so long ago for an awfully long time (acquiring at least one stone in the process), failed to have little impact on my behaviour. Pasty done, cream tea done, massive barbecue meat fest done and 48 hours not yet passed.
Unfortunately it was all a little murky in Boscastle, but at least the descent to the harbour took us out of the clouds and into a flower filled, tourist peppered, boat bobbing idyll. From which we promptly walked up and up (a seemingly recurrent theme all day) along the coast path to the western headland. Here, the clouds skimmed our heads and offered a little pleasant drizzle, obscuring the coastline and patchwork hills inland. While a weather feature atypical of Manitoba, it could only divert for a few minutes at best, and half a cream tea back at sea level felt like a more agreeable option.

























































































