Sunset over the water with trees and ferns in the foreground
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Like ships that stay static in the night

I would still, I think, shirk a cruise. Or at least shirk a type of cruise on a gargantuan ship with casinos and cabaret and eleven varieties of norovirus, where a life on algae seas is punctuated by a stopover at some out-of-town docks in a shady part of the early hours.

What concerns me the most is the difficulty of escaping what is – in essence – a well-watered, well-fed and well-pampered prison. However, being well-watered, well-fed and well-pampered I can see why many can be charmed.

There has to be some kind of happy medium. Somewhere, say, you can feel as if you are being suitably glamorous and pampered and within touching distance of lifestyles of the rich and the famous without the prospect of throwing up the remnants of those prawns from the captain’s table down a series of portholes. Something like the spirit of a cruise ship anchored upon land.

Well, maybe there is such a place. And if you were hoping for some really daggy Australian novelty, such as a submarine in landlocked Holbrook, you’ll be disappointed. This was all class and not at all designed in the shape of a liner. A beacon to living the fancy life – with a handy 25% discount – on a headland in Mollymook. The good ship Bannisters by the Sea.

Now usually ‘by-the-sea’ is a British adjunct denoting a place that is very sketchy and boasts access to brown tidal mudflats and a generous array of ASBOs. But no such qualms here, the ocean pounding on three sides, views north towards Jervis Bay from our very stationery balcony, not a hoon in sight. The pool below competing with a small rocky cove for either domesticated or wild swimming. Or just stay close and soak in the spa bath.

A series of coastal views

The little cove – known as Jones Beach – was far from the golden sweeps of sand more typical of Australia, more typical of Mollymook. If you squint a little you can see a piece of – maybe – South East Cornwall here. The kind of place where Mr Stein would cook up some pilchards on coals in a Covid-era travel show when he couldn’t really travel all that far. Before embarking on a wild swim or just a swim if you prefer before it became a ‘wild’ thing during the early 2020s.

Back on the ship, we dined on breakfast at Mr Stein’s eponymous eatery, an expectedly tasty affair without ever being too fussy. A place where after your choice of omelette you could spend a fortune on cookbooks and souvenir tote bags. I sometimes think we might bump into the owner, coming up from a swim in the cove and I’d be all like “Hey Rick, I’m from Plymouth” and he would say something smart like “Oh I’m sorry to hear that, though I once found terrific lobster at the Barbican fish markets from some guy called Bodger who later took me round the Mewstone in his boat.”

And I’d be all rose-tinted reminiscing of Britain-by-the-sea and we’d share a moment under the deep blue southern skies as the kookaburras cackle. Thinking home to a place that keeps pulling you back on its seaweed and shopping trolley tide. See you around Padstow, boy.

Waves at dusk lapping onto a pebbly shore
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Up and down under

Yes it’s that time of the year again where I feel contractually obliged to say something, anything, about Australia. Have I been here so long that delightful sandy weekends and forays into that once mythical bush are so run-of-the-mill? Usurped by exotic escapes to Tavistock, ambles through brambles in Wiltshire, train station sandwiches in Preston?

I went to Sydney fairly recently and it hardly warrants a paragraph. To be fair it was a fleeting visit offering little new or enticing other than a convenient Gelato Messina. No ferry ride, no beach bums, just a quick visit to see the Opera House in the drizzle. And a sigh of relief farewelling the marching tentacles of Campbelltown.

a sandy beach with waves from the ocean

If Sydney seems all a bit of a chore these days there is sufficient antidote down on the south coast. Even if you do exactly the same things over and over again. The Braidwood coffee, the Tuross Boatshed, the Bodalla Dairy. Little appetite left to wander indecisively around Bermagui Woollies. Waiting to be inspired by a quick sale.

After all those stops on the way down I feel like the size of a whale but then I see a whale and it makes me feel better about myself. I see a lot of whales in fact, both out on the open water and from numerous outlooks on dry land. None of them breach Free Willy style but there are plenty of flapping fins and tails to keep things just the right side of awe-inspiring.

An image of a whale in a deep blue ocean

The best vantage came around the Blue Pools of Bermagui, further consolidating the town’s position as the most likely to make you say ah sod it let’s quit this place and run an Airbnb/mushroom farm/Chinese import business on the coast instead. Judging by the postcards on a board outside Honorbread, it seems others have done similar, though largely with a tantric meditation crystal hemp cleansing forest kind of ambition.

A man fishing with a mountain in the background

The board is well-read given the wait for coffee on a public holiday weekend. I fondly remember a quieter time here, when I managed to nab a very fine pain aux raisins to take onto the beach along with coffee and Dad. No such luck this time thanks to the irritating cliché of a man in front of me deliberating like a moron on which exotic unpronounceable pastry morsel to take away and then opting for that last “snail”. A disaster. I was bitter, resentful, hateful and I still haven’t found a decent pain aux raisins since.

This includes in the hometown of Canberra. For which I hear you ask, what of Canberra? Well, still infinitely liveable, mildly interesting, a little needy but well stocked with common browns. I have enjoyed a few Monday mornings at the Botanic Gardens, a pale imitation of my father in pursuit of butterflies. Peak rice flower action precipitated an attempt to grow one at home, but so far all I have observed upon it is a single, unaccompanied, inevitable common brown.

Butterflies on a pink flower

The tomato experiments are going better and – in recent days as we near the frightful weather outside of Christmas – are cheerily ripening. Fruits like plump baubles on a wilting wreath, waiting to be ransacked by a possum. The surreal juxtapositions of the festive season down under.

It is almost midsummer and I have pumped out a batch of cheesy marmites and about two million gingerbread men from the oven. One Christmas event at a winery was cooled by a slight breeze, another to come will require icy liquid relief. There is officially a heatwave, but what to make of such declarations in December. I just feel sorry for all the Westfield Santas, even with their air conditioned red satin thrones.

Sunset over forest and hills

Maybe the coast will offer relief. And prawns. Let’s hope so, for a few days prior to that 25th of December. So whether it’s in humdrum Australia or exotic England with your crazy storms and hype around minor celebrities ballroom dancing or eating kangaroo testicles on the Gold Coast, have a good one. 2025 promises much of something or other. Whether it makes the blog or not is another matter.

Merry Christmas!

A mountain with a tower reflected in a lake
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The old appreciation post

Stuck in Sydney traffic? Bored of South Coast beaches? Looking for terrific sunsets and nation-leading coffee? Then you’re in for a treat courtesy of yet another Canberra appreciation post, taking on both familiar perspectives and fresh views.

With Mum staying here for a significant duration I was pleased to see she quickly adapted to the local custom of a morning flat white and was equally as fond of lakeside ambles, bushland meanders and golden sunsets. I was also pleased Canberra was able to throw on a few shows and spectacles involving balloons, lights and fireworks. Oh – and apart from one stormy afternoon – finally some proper summer weather.

A building illuminated at night

The Canberra day begins for many with a labradoodle walk, a run or a cycle. More often than not mine is a cup of tea in bed first. The absolute shock of not having time for a cup of tea, throwing on some clothes and scrambling out in the dark shakes the very foundations of the household. And with usually quiet avenues peppered with SUVs, things are definitely amiss. I can’t even park close to where I want to, as if this was like Sydney or something.

From a distant parking spot the sky gently warms and people throng and inflatable bits of fabric fill with hot air, popping into the sunrise, drifting over the misty vapours of Lake Burley Griffin, perilously bound for a close encounter with the sharp needle of Telstra Tower. It is the balloon spectacular and it never fails to be spectacular, especially so when it is topped off with a long-awaited coffee and breakfast.

Balloons rising over a lake

Later coffees are more typical and a particular favourite for Mum was an iced version down by the lake. Curtin proved reliable, often tied in with a quick pop into Coles. Even the poorer coffees – such as at the perennially disappointing Lanyon Homestead – were compensated by sunshine and flowers and the fact this was still better than 95% of British establishments.

Flowers in front of a cottage

Lanyon would be a prime cream tea location, though that would deliver inevitable disappointment too. But other local foodstuffs excel and tempt. From Banh Mi to Kingsleys to ice cream from Messina, there are numerous dollops of delight which often pose the question, where can I get one of these at home?

Ice cream, roast dinner, BBQ

At other times, it is the home-cooked variety of cuisine which provides content. A belated Christmas dinner from Mum feels both right and wrong in 30 degree heat but there is – as always – no room remaining for Christmas pudding. More climate-friendly BBQs – whether on the balcony or beside a river – are always popular; public BBQs another wonderful asset of the lucky country which can’t really get a run ‘back home’.

Fish and chips are more contestable in the culinary Ashes. In Australia we experience usually excellent seafood frequently let down by salty fries lacking malt vinegar. Mum is astounded that they don’t do proper chips and they don’t do proper vinegar, so much so that it becomes a FaceTime conversation piece with the relloes back home. But it’s only a small blip on a golden evening at Snapper & Co. If only I remembered to bring the bottle of malt vinegar gifted by Dad.

As the polite seagulls dissipate (another win for Australia), the sky glows in that most typical Canberra flourish. One of several satisfying sunsets as daylight savings stretches on towards the end of March. With each rise and fall, there is only a hint of coolness after dark and a slight yellowing in the canopy.

Sunset sky over a mountain

A selection of images at sunset

From late summer to early autumn the changes are only subtle as temperatures remain steady and some of the coffees remain iced. But the clocks tick and the calendar turns and nature knows this is a time in which to make hay, to harvest, to revel in abundance and prepare to turn your thoughts to the prospect of a winter.

On the fringes of Canberra, Tidbinbilla offers a couple of immersions into the natural Australia, a literal sanctuary in which this weird and wonderful land can do its thing. In late February, the same table at which I sat with Dad is now hosting an evening picnic with quiche and bubbles. In late March, the same type of snake is again putting on a display for British tourists to tell tales back home.

A landscape of mountains and forest

And if snakes ain’t your thing there are cuddlier critters to hit you in the face with the realisation, the dream that you are here in Australia. The birds chime and squawk in different tones and melodies. The lizards bask uncaged. The flies occasionally irk. And the platypus remain mysterious.

A koala, bird, snake and potaroo

From here, half an hour to coffee, half an hour to cuisine, half an hour to home. Doorsteps rarely get any better.

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Composing

I’ve skipped a bit. A deficit of time rivalled by that of inspiration. But I seem to have discovered a free half hour without internet on a veranda in western Victoria. Sat within a world which spurs me to wax lyrical. In offline mode.

The veranda is on the outskirts of Halls Gap in The Grampians. While I was napping, Dad has disappeared to stalk emus or swear at Common Browns I presume. He’s been in Australia for nearly six weeks and to chronicle everything will be a feat never accomplished. But this chunk feels manageable and interesting and special. And, like many of our stops to get here, bite-sized.

The Grampians – Gariwerd – proves antidote to Melbourne which itself is antidote to Canberra. Initially I loved the in-your-face life and buzz and noise and food and even the humidity with a freakish shower. But then it all got too much, tipping over the edge at a Big Bash cricket mess at the MCG, where feral kids run hyper on additives and everyone seems to be engaged in some kind of White Lightning inspired disco.

Plus the weather turned cool and grey, the coffee was, meh, just coffee Melbourne get over it, and I felt ready again for the volume to be dialled down. Which it is right now, other than for the singing of birds and a grown man swearing at butterflies in the distance.

Gariwerd is absolutely my cup of tea, and I like cups of tea. There are multiple lookouts for a start, walks in nature, plunging cascades and – yes get excited people – rock formations. Often these are all combined in the same place, in just the most perfect arrangement. Laid out as they always have been, and always will be.

Here, nature charts its course and writes its own story. And like the Mackenzie River deep in the heart of the bush, it’s a story of twists and turns, serenity and drama. Then, at some point, it all comes crashing down. The Mackenzie Falls.

As stories go I feel like Dad could have an exhibition of the most beautiful waterfalls of Australia from this trip. And in a poky alcove on the side I would be allocated a small section for grainy photos called behind the scenes of the beautiful waterfalls of Australia exhibition. These would largely feature a man with white hair and a red hoodie hunched beside a borrowed tripod in front of a water feature. Included will be one or two of my own attempts, just for comparative purposes. Craft and patience versus laziness and luck.

Since I had taken a few happy snaps and went off exploring downriver, I missed the slightly awkward moment where a young chap got down on one knee to propose to his partner, Dad off to the side. He was probably waiting for a guy with a camera and tripod to leave, but could delay no more. Fair play, it’s a good spot to ask a girl to marry you but if they had been on the ball they could have booked a wedding photographer at the same time.

As the lovers moved on to chart their own story, our honeymoon took on spectacle with grandstand views. From Reid’s Lookout and The Balconies, it is impossible not to marvel at the scale and essence of Gariwerd. A sea of wilderness lapping at encircling zigzag ranges, the sun sinking lower to spark the landscape aglow. You don’t really expect this approaching a few hills from the plains around Ararat.

It is vast, and breathtakingly epic. Yet there are so many intimate spaces and contemplative spots. The Grand Canyon proves grand, but in a different way. Nature’s brickwork is masterfully constructed with a water feature and exotic plantings. The narrowing walls cocoon and seem to concentrate calm and peace and a certain spirituality. It doesn’t take much to feel connected to the eons of time and the billions of stories past. To feel the land is part of you and you part of it. To follow footsteps special and sacred.

Modern day footsteps appear to largely belong to lithe German backpackers packing it all in. Or families of ten alighting from a Kia Carnival, emerging ever more incredulously like props from Mary Poppin’s bag. The steps they take, we take, are many and often upward. The Pinnacle is a pinnacle of sorts for all sorts. A craggy protrusion overlooking Halls Gap, the final few hundred metres taking longer than expected, navigating boulders and crevices and fellow walkers. Many, including Dad and I, stop for lunch. Others inch out to perilous outcrops for unforgettable photos. All leaving crumbs for future pasts.

Crumbs which scatter and seep into the earth, ground in by the footsteps that follow. Washing out in heavy rains, joining many other leftover tales on their way to a creek. Meandering around shrubs and wallabies, cutting a swathe in the rock, gathering and spilling over a cliff face. A sliver of water splitting an ancient amphitheatre, a silver band reuniting with life in the forest. There, a red hoodie huddles over a camera and composes. The final serene score of a most exquisite symphony.

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Lizard bites (second helping)

What do you do when you visit an epicentre of ice cream? Um, order a massive burger cooked in a wood-fired oven which – circa 2012 – is topped with pulled pork? We were sat at Roskilly’s farm shop on the eastern side of The Lizard. Purveyors of decent ice cream across Cornwall. But, for once, I wasn’t in the mood for that. And there would be plenty of other times.

It may have been that creamy coffee in the morning that satisfied my dairy quota. Sips of goodness in Coverack, overlooking one of those archetypal harbours bedecked with jaunty fishing boats tipping slightly askew on low tide mud. A stone’s throw across from the dream home cottage that had just been sold.

I began to have fantasies of a life here, doing a spot of work in that cottage before popping across the road for a mid-morning drink. Perhaps then a bit more work, a nap and, at day’s end, a trip to a beach. In this utopia, I’d likely head to the wonderful beaches on the western side of The Lizard. But there would be plenty of other options of things to do, places to see, things to eat, closer to home.

One of them would be around Kennack Sands, over which our temporary home for a week was perched. This was far from a dream Coverack cottage, just two six-berth caravans that were a squeeze for ten. But like all good caravans, every little nook was optimised, every fold-up bed assembly a triumph of geometry, every passing of one another in the kitchen an elegant pirouette.

Down the hill, Kennack Sands themselves were less golden than elsewhere but still fine and generous and largely remaining at the mercy of nature. This meant the occasional jellyfish sighting among clear, sometimes warm waters, as well as frequent dog walkers at the start and end of each day. Among the more memorable human sightings was a mass gathering of booty shaking one day and an irksome guitar dude with a three song repertoire on another.

Needless to say, escape via the coast path was always on hand. One afternoon found me on a solo walk up and down towards – but not all the way to – Coverack. After days of family time, the peace was eerie and it felt a lonesome endeavour along a hardy, unkempt landscape. Fellow walkers were few and far between and I found myself yearning for times of mass booty shaking and beach boules.

Companionship was aplenty in the other direction, five of us walking along the coast path from our caravan park to the small village of Cadgwith. Along the way some diverting remnants of serpentine mining at Poltesco – a rare rock type that is abundant on The Lizard. More abundance flowed alongside generous meadows and stony bays kissed by a sparkling sea.

Cadgwith itself makes Coverack seem a metropolis, the village focused around a small shingle inlet on which sit a cluster of working boats. At one point there is that distinctive odour of salt and seaweed and fish guts, pungent and evocative at the same time. Fortunately it is fleeting and doesn’t dissuade ice cream refreshment. I was aghast to find out that my niece, Joy, wasn’t a massive ice cream fan and opted for a fishing net instead. But the rest of us made up for it, multiple times.

Give a girl an ice cream and she may eat for a day, but give her a fishing net and she can eat for a lifetime. Maybe. Probably easier to head to Lizard village though and pick up fish and chips. Tender, juicy cod, crisp golden batter and amazing chips made from Cornish new potatoes, soaking up lashings of malt vinegar.

Other than a fish and chip shop I didn’t get a chance to explore Lizard further. My impression was of a place where you could source ample food along with a fair share of useless tat. And be in a situation where you can march off in any direction and discover wonder.

A little south of the village, Lizard Point itself represents the most southerly position on mainland UK. There exists an appropriate edge of world vibe – beaming white lighthouse, cottages hunkered into rocks, rampant rabbits upon tightly shorn grass and a couple of businesses proclaiming themselves as the most southerly spot you can get a cup of tea. As the land plunges into sea and the sun sinks west, spectacle.

We were blessed to witness a couple of sundowns around Lizard Point. A time when the warmth of the day started to fade, and the summer grasses began to breathe. I remember distinctly here for the first time an Australian odour, an almost impossible to describe earthy freshness that comes after a hard day baking under the sun. As if the land is singing in relief.

The very last sunset accompanied our final night. A night to try and use up all those naughty food bits we had accumulated in the week, including two tubs of ice cream from the local farm shop. A night to not be lactose intolerant. A night to count blessings. A night to lament the prospect of leaving tomorrow. And, like the sun coming up again in the morning, to contemplate doing it all over again.

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Sand shifts

Do you ever linger long enough to wonder whether this is the last time you will ever see something again? We pass through, move on, find the next thing all too quickly, rarely pausing to contemplate a moment that will most likely never recur. To do so can be confronting and, deep down, we simply assume – or hope – that this will not be the end.

I can relate to these ponderings on a recent, spontaneous trip down to the the far south coast of New South Wales. Unexpectedly treading along the white sands of the Pambula River once more. A cool but sunny Monday morning when I could pretend at being retired and living my best franking-credit fuelled coast life. Replete with eastern sunrises, fish and chip quests, wooden boardwalks and sand in toes.

I first came across these shallow sapphire waters in December 2006, enamoured with the trill of bellbirds and the dazzling contours of tide and land. Discovering the depths of Australia for essentially the very first time, one of several south coast missions with Georgina who was doing the very same. I materialised in the same place many times since: with Jill in 2013, prior to our off-road slip-sliding drama in Ben Boyd National Park; with Dad and Michael on our way to the border in 2018; a day or two before bushfire calamity at the end of 2019; and, the last time, sheltering from a sea breeze as I munched on fish and chips from Wheelers.

Each one of those visits may have been the last. But here I am again in May 2022. Sharing the place with a couple of fishermen missing all the action in the middle of the river and an old codger and his dog, sporting an unkempt slept-in-car look but quite probably owning one of those houses commanding an outlook over Eden. He remarks on the frenzy of fish coming to the surface, a sight still so remarkable as to catch the attention of even visitors more regular than I.

Like the glittery dance of fish breaching water, there are other jewels to be had down this way. In fact, it’s an embarrassment of riches. After the morning at the river I head back into Merimbula. The night before had seen me navigate its boardwalk until dusk, filling in time before picking up some fish and chips (verdict: a bit underwhelming, sadly). As time-fillers go it wasn’t a bad option, with a few remnants of laser-like sun infiltrating the mangroves and reflecting off rows of oyster bed. There is something so soothing about stepping out on a boardwalk, even as some jog off in a breathless frenzy.

Today I am looking to reacquaint myself with another blast from the past: a coffee and bacon and egg roll nestling within the sparkling cove at Bar Beach. The coffee was everything a perfect coffee should be in such a setting; all too often, advantageous spots such as these yield disappointing fare. But not here. Chilled vibes, friendly baristas, a scattered mix of retirees, young Mums, ambos on a break, fishing type. Drinking it all in.

However, since this is 2022, not everything can be quite so exemplary. I note with alarm that the bacon and egg roll has been crossed out on the chalkboard menu. I set off for a walk to figure out how to recover from such news, passing a food delivery truck on the way up the hill which provides a glimmer of hope. It’s hope that stays with me as I glimpse the estuary through the trees, the beach through the scrub, the ocean through massive orb spider conglomerations. Ducking low under one final palatial web back to the kiosk. Where I now notice a sign on the counter proclaiming no food at all.

Things cannot exactly always be the same as before. And divergence throws up different pleasures and opportunities for new delights. Certainly, eating a couple of – admittedly pricey – takeaway sushi rolls in my comfy fold up chair upon the sheltered sands in the sun was a pretty decent way to spend my remaining few hours on the coast. And the lighter lunch makes a forthcoming stop, another repeat, at Nimmitabel Bakery all the more necessary. Shame.

With cake in mind, I say adieu to these crystal waters once again. Crossing country through Cathcart and Bemboka and up the big hill to Nimmitabel. Struck by the verdurous landscape spilling over the horizon in every direction. Embraced by green with a sense of manure, it only takes a few gears to imagine myself driving in the midst of Devon. There again. By fate, magnetism, and sheer good luck, once more coming back to something I love.

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Tour de ACT

The buzz. The excitement. The nerves. The never-in-my-lifetime strangeness underpinned by a back catalogue of disappointment. The sense of hope, exhilaration, and gut-wrenching drama more often than not deflated by events. The inevitable post-mortem punditry and scapegoating and resignation and acceptance. But maybe – just maybe – this time will be different.

If ever there was a weekend to finally come home this would be it. But I’ll be in bed, 12,000 miles away, turning on the bright lights of a laptop at five in the morning. Thinking about Italian coffee and chocolate digestives to perk me up. Minus three degrees in my shirt.

It’s a bed in a home that I haven’t written about for a good half a year, what with other more exciting jaunts. Canberra is still here, still going through its motions, still – touching wood – absent of coronavirus despite the best efforts of our neighbours. Still understated and beguiling, fortunate and free. Offering abundant life and opportunity if only you should look.

Over that time, Canberra has been doing what Canberra does, transitioning slowly but surely through the bursts of colour of autumn towards morning fogs which (usually) lift to reveal brilliant blue afternoons. It’s the time of year when continental superspreading sporting events disrupt sleep and sub-zero mornings add to the challenge of getting out from under the doona. A time when travel bubbles pop and masks finally become a thing. But do not despair. There is always fresh air.

From the reliable vistas atop Red Hill, a quick jaunt up the road once the laptop powers down. Winter light always doing something special just before five in the afternoon. A warm angelic glow spreads over the rising towers of Woden, the hospital and the Pfizer vaccination hub. Kangaroos munch unaware. Some things change and some things don’t.

A sunset scene over Woden and the hills

Rapidly contesting with Red Hill as my favourite nature reserve, Cooleman Ridge offers great reward for minimal effort. Fringing the west of Weston, the reserve boasts fine views back over Canberra but the real splendour is on the other side. Paddock. Hills. Forest. Mountains. A Murrumbidgee Valley creation. With suburban sprawl and hoonish echoes fading behind the ridge, it is a country walk in a city. And because so much of the Australian countryside is shamefully locked behind fence and gate and no trespassing signs, this is a real treasure. 

A view of mountain ranges and countryside

The treasures of Mulligans Flat are perhaps a little less obvious – and much more likely to emerge at night. But this place is a sanctuary for humans and animals alike. It is another place that has grown on me through a pandemic, from the initial Centenary Trail crossing to volunteer tasks hassling echidnas and wallabies and turtles. As is oft-mentioned on a twilight tour, the dams were dry back when we were enshrouded in smoke. Today they come alive. 

Sunset reflection in a dam

A bigger dam sits further west, lapping at a much bigger wilderness. When you stop and think about it, it is quite something that you can be picking up a good coffee at the neighbourhood shops and fifteen minutes later staring out towards this. Cotter Dam vistas shrink and stretch as you rise further into the sky, reaching a new summit at Mount McDonald.

A large reservoir surrounded by forest and hills

Another new summit is added to my life experience when I take the dirt trail up to Mount Jerrabomberra. I have ventured beyond Canberra, though only just, and only before the latest Bondi-fed outbreak (just in case some paramilitary border goon decides this is reason enough to bar me from Western Australia for twenty years). I have come to Queanbeyan for the rare opportunity of coffee and cake at three in the afternoon, discovering a café that actually opens beyond two. Why is this not more of a thing? Especially when you can easily walk a few crumbs off afterwards.

Last rays of sun over the silhouette of a landscape

It is becoming harder to discover new things like this in the backyard, but I am not there yet; Coronavirus may have to last another twenty years for that to materialise, something I would dearly love not to happen. I would love instead to walk in the Alps again, to hike along the downs of southern England chasing butterflies, to stroll through the Barbican and up to Plymouth Hoe, snaffling some fudge and an ice cream along the way.

But do not despair. I discover a winter’s walk alongside the clear water of the Tidbinbilla River, striking out through green forest singing in the aromas of fresh peppermint. Occasional early wattle pops golden and soothes like honey. There are views towards rocky crags and precipitous ridges and – down the track – a little home: Nil Desperandum. It has been restored to cuteness and if only they had a kettle with some tea and perhaps freshly baked scones waiting, the walk back wouldn’t have seemed such a chore.

A homestead set within forested hills

Nil desperandum. Whenever or whatever might come home, do not despair.

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Homecomings

Two weeks on holiday normally wouldn’t be such a strange thing. But it seems a pretty big deal these days. In the world BC, holidays would involve a month crisscrossing the UK in search of friends, family, scones and ales. Plus a European side trip featuring alps of snow and mountains of cheese. One day I’ll make it home again.

However, over the years I’ve come to think of home as more than a singular physicality. There are homes and, following the big bike ride, I needed to somehow find my way from Point B – Caloundra in Queensland – to Point A – Home, Canberra.

It had been a hectic holiday really, and I had visions of a couple of days nestled beside the ocean in some mild clime with good coffee. Perhaps a pool to soothe aching muscles. And a regular ice cream jaunt in the afternoon before taking in the final golden light of sundown. Alas, the weather forecast didn’t look especially conducive to this fantasy so – once again – I opted for the John Denver approach to travelling home.

Still, this wasn’t before at least taking in the sand and water on the Sunshine Coast. It was a brief foray, in between heavy showers and ocean chop at Alexandra Headland. Nearby, the Sunshine Plaza didn’t really offer a brighter disposition but eventually I located some much sought after rocky road. For later.

Faring Jason well with the understanding that we will one day again reunite for rail trail cycling magnificence, I fired up the four wheels and headed west. The road home was all smooth to start, taking me back – as it happened – into a land previously criss-crossed on two wheels. The second time around offered an opportunity to right some wrongs.

The first was pausing to marvel at the Kilcoy Yowie, which I had failed to note when we drove through here on the way to start our bike ride. It’s just, well, I cannot really explain. Further on, once more in Blackbutt, I called into the bakery where I scored a coffee and was confronted with the kind of display that causes indecisive cake-lovers like me to break out in a cold sweat. I think I went for sticky date fudge slice when pressed.

After the kilometre zero of Yarraman, the road led on towards Kingaroy. The extent of my knowledge about Kingaroy is absolute peanuts. Which is pretty spot on, given the area is famed for the cultivation of kernels. When in Kingaroy, Go Nuts is not the motto on the town sign, but you should at least stop by the Peanut Van. And if you want a taste of the manic, pop to the local Woolworths.  

I was stocking up for the return to camping with a laser-like focus on making it as minimal effort as possible. Banana for breakfast. Packet soup for dinner, with a carrot and five frozen gyoza to add some bulk. Tent popped up, cooking by torchlight would never be so satisfying, and soup proved perfect in the cold.

At altitude in Bunya Mountains National Park it was surprising how cold things were, given I was still in Queensland. The Bunya Mountains rise up distinctly from the surrounding plains, a wild island among the productive downs. It is very much an island of biodiversity, illustrated by the large swathes of unique Bunya Pine. These giant, Monkey Puzzle type trees only grow naturally here and in a few smaller, dispersed pockets further north.

The trees yield massive cones which offered good tucker for Aboriginal Australians. When I see one in the small visitor centre, I am relieved my walking for the day has finished. Not only do you need to be wary of snakes, spiders, ticks, and stinging trees, but giant bloody cones falling on your noggin as well.

I absorbed the Bunya Mountains with a nice loop walk through dense forest, following lush gullies and creeks and occasionally peering out of the woods to see Queensland below. The gentle chirping of birds was a constant, but the dappled light and dark undergrowth made it impossible to sight any of the blighters. The forest had the becalmed air and melody of one of those meditation soundtracks cobbled together on Spotify by a bearded man wearing loose flowery pants. 

Not that this led to a relaxing night. While I managed to get fairly snug, gusts of wind provoked regular rattling of canvas. With fitful rest, I rose early the next morning to discover my head in the clouds. With patience, this would rise and fall in swirls, chinks in the gloom revealing a sunny day unfolding for the Darling Downs.   

Gravity would propel my car that way, rapidly plunging from the Bunya Mountains towards Dalby, where the day was indeed sunny. Dalby seems every bit a forgettable town, neither obviously appalling nor exceptionally outstanding. This is perfectly encapsulated by the popularity of a Coffee Club and Brumby’s Bakery on the high street.

Out of Dalby, large cotton fields once again spilled out towards the horizon. It is one of the regrets of the trip that I never managed to find a spot where I could brake abruptly and take a photo of them. Instead, here’s a metal yabbie at Moonie next to tennis courts and much sought after public toilets. 

Moonie was little more than a junction on the way to Goondiwindi, a border town receiving attention over the past year for its checkpoints ensuring Queenslanders are kept safe from nasty viruses prior to a state election. As a border town it possesses all the essentials, retaining the chain store vibe of Dalby for passers-by who simply yearn for a bit of predictability. For lunch I grabbed some takeaway from Red Rooster, before a fuel stop and then a frozen coke from McDonalds to take me into New South Wales.

Crossing the border, one step closer to home. Yet still a million miles away. It certainly felt that way once my frozen coke had run out and I found myself on a bumpy road through endless fields of grain. The road – between Boggabilla and Warialda – was doing few favours to my left shoulder and arm, which had now developed post-cycling strain and pain.

In my ideal version of today I was reaching Bingara by two, allowing time for a relaxing nap before a potter around. But I’ve continued to underestimate Australia and the quest of driving across it. It was pretty much four when I checked into a motel – cheap, basic but welcoming in a countrified beige blanket kind of way. And not camping. One of the two double beds still looked good for a nap.

I vaguely remember passing through Bingara on another trip back from Queensland, the town now an intersection with the past. That time around I had come through Inverell and Myall Creek on my way to Narrabri and the Warrumbungles. Again attempting to cover a million miles in a day, I didn’t even stop here, but remember it conveyed a surprising rustic charm.

In the remaining light of day I therefore walked down to the Gwydir River and back into town where clusters of tradie and caravanning couples were gathering for Friday night dinner outside the pub. Along the high street, trees turned auburn signalled the passage of time and place that had gone on since I left home. And with the sun dipping over the hills, there was a tangible chill in the air. And plenty of chilli on my pizza.

Bingara enjoys a fine setting, nestled in a valley backed by rolling ranges. It’s technically in New England and feels that little bit closer to civilisation, if civilisation is Tamworth. I took in the surrounds from a lookout high upon one of many hills, wondering if I could see my destination. But that was still a long way off.

The road between Bingara and Narrabri must surely rank as a hidden gem. In between the two towns, the crazy volcanic landscape of Mount Kaputar National Park infiltrates, regularly revealing golden panoramas and rugged lumps thrust upward from the horizon. It’s one of those landscapes that makes you want to stop at regular intervals, eating yet again into your estimated journey time.

With a lunch date in the diary, I didn’t really have time to pause. I was in two minds whether to stop at Sawn Rocks, but being only a few hundred metres walk from the car park I figured I could squeeze such spectacle in. This is one of Australia’s best ‘organ-pipe’ rock formations, created in geological tumult and chaos. An experience I’m sure my car was feeling for the rest of the day.

I am not going to profess to taking it any faster than 110kph of course as I progressed towards Narrabri. The sacrifice for Sawn Rocks was no coffee in Narrabri and no wee in Wee Waa. By time I reached the small settlement of Pilliga I was more than ready to pause for some brief relief.

Pilliga is – shock horror – in the heart of The Pilliga, a vast, largely flat plain of sprawling dry forest and sandy soil. At one point – and I may have been hallucinating by that stage – I passed three camels. There was no chance to stop, and I’m not entirely sure if they were on a large farm or simply roaming wild. But the fact that you can easily imagine them roaming wild here says everything about the type of environment you are in.

Talking of wildlife, did I expect to find myself in Coonamble again? Well, yes, but I never expected I would be so ecstatic at reaching the place. Oh, there’s that spot I got chased by rabid dogs. Over there, the only café open on Sunday. There’s the river, languid and brown. The supermarket with the chemical mice killer aroma. The partly constructed public toilets embroiled in drama. And the home just out of town where I can again feel at home.

My plans were vague and uncertain and once pork belly was mentioned for dinner I knew this would be my spot for the night. Before dinner, lunch, a mere 45 minutes out of town. The Armatree Hotel is the best pub in town, the only pub in town, practically the only building in town. It has character and authenticity soaking through the wooden floorboards, corrugated iron bar, and XXXX on tap. Out back, the outback. And a beer garden, lively with get togethers and celebration of another week fulfilled.

I like the fact that I can come away from the Armatree Hotel having chatted to an old codger in a ten gallon cowboy hat while we both emptied the contents of our bladders. “Great place out here, hey”. Sure is mate, sure is.

After a restorative night, it finally was time for a homecoming. Coonamble to Canberra in one hit is a pretty lengthy affair but once through Dubbo (and a much-needed stop for coffee), the drive was pretty enjoyable. The weather had closed in and rain was falling as I reached Molong, giving the place an added autumnal melancholy. All across the Central West, trees were exploding crimson and gold in small towns like Cudal and on toward Cowra.

The rain had stopped and things were brighter by time I reached fairly familiar territory in Cowra. Not so long to go now. Just need a final country coffee to push me on, eclipsed by a delicious treat…because I am still on holiday after all. Just about. Down the road, Boorowa. Then Yass. Murrumbateman. Hall. And at last, home.

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Warming

It is a fact truer than anything to have ever come out of the British Prime Minister’s mouth that I will always take up an opportunity to work in Brisbane in July. While the locals may gripe about the icy depths of winter where overnight it might just slip below double digits and require a good for humanity coal fire, I’ve packed two pairs of shorts. And just the one jumper.

brs01And a raincoat. For it is even truer that Queensland is far from beautiful one day, perfect the next; a dubious marketing slogan dreamt up by mediocrities that continues apace in the supposed Sunshine Coast, a place frequently sodden by epic downpours and possessing a clammy mildew befitting the swampy subtropics. Saturday here was so damp that the highlight was a doughnut, and even that wasn’t much of a highlight, more a triumph of social marketing style over substance.

brs02Queensland: pissing down one day, sweaty the next. The sweatiness emerging on Sunday as the sun makes an appearance, triggering rising heat and rampant moisture. Liquid particles are lifted by ocean gusts, filtered ineffectually through the thrum of air conditioning to congregate in damp surf club carpets. Puddles among snake-infested flood plain linger, waiting for passing birds and passing property developers to drain. The ubiquitous HiLux secretes fluids while idling outside Red Rooster, as a leftover billboard of some redneck running for parliament gazes down approvingly. Just thank the lord or some other unelected deity that it is not yet high summer.

Indeed, the sweatiness is relatively tolerable this time of year and is alleviated by the pleasure of wearing shorts in midwinter.  As dark clouds sweep north to reveal a sky of blue, there is an hour of pleasant sunshine on the coast, a welcome companion on a bare-legged walk along the beach and promenade to Mooloolaba. I rest at Alex Heads watching sandcastles being built and surfers being demolished, and sharks being hidden just out of site. Probably. It’s not even a whole day let alone an entirety of existence, but for a few moments it seems that things are beautiful, tending towards perfect.

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Somewhat annoyingly the sunshine was a sign of an improving pattern of weather as I returned to Brisbane and the prospect of work. On the plus side, there was a bit of downtime and a later flight back to Canberra on the warmest day of the week, giving me the opportunity to don shorts once again, while all around me wore coats. And then there was the hotel I was staying in, which was rather fine with its rooftop pool and terrace overlooking the ever rising city and the ever flowing brown of the Brisbane River.

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Actually, the hotel was somewhat funky and felt more like a spot for special treat bogan holidays and shadowy foreign gambling syndicates fast-tracked by Border Force than a place where weary businesspeople rest their weary heads. In my room there was a wine fridge, the TV was in the mirror (what?!), and there were a series of illuminated switches that operated a configuration of lights that I never was able to master. Switches that glow in the dark and give a sense of Chernobyl as you try to sleep. Only the lift was more luminescent, alternating between being in a Daft Punk video and a fish tank of the Barrier Reef before it got bleached.

Walking out of the lift and onto the street was a sure way to ease a headache, especially as outside it was warm and sunny and just oozing that relaxed vibe that comes with a level of warmth and sunniness. Think how England feels when the misery of flooding rain and gloom dissipates for a freakish sunny day, golden and mild after months of despair and before the impending furnace of yet another unseasonal heat plume from the African colonies. A bit like that.

The Brisbane River acts as something of a waymarker wandering the city, guiding you along South Bank and its gardens and galleries, channelling you across to the north with angular bridges and sweeping curves. Disappearing as you cut across the CBD with its blocks of one-way-street and chirruping pedestrian crossings, before emerging again in an amalgam of mangroves at the terminus of the Botanic Gardens.

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Back across the river, the cliffs of Kangaroo Point provide fine city views as well as clichéd place name delight for international visitors to post. Some people abseil down the cliffs, others look up from the riverside path below. All try to avoid getting run over by yet another dork on one of the city’s electric scooters. Most sit and wait and contemplate what it would be like to be on a scooter, as the sun goes down on another day in Queensland.

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And for me, as darkness descends, it is back to the light. The florid light of that lift going up to the many lights that I cannot figure out how to arrange in my hotel room, the switches for which will light up at night as a constant reminder that they have won. Along the way, the lights of the city flicker on, as the temperature drops below twenty.

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After a few days here I rummage in my bag for that one jumper. It’s starting to get a tad cool, just a little off being perfectly comfortable. I could survive without it, but I did pack it after all, and it would be a shame to carry it all this way and not put it to use. For the first time in Brisbane, I seem to fit in. Now all I need is a scooter to carry me off into the night, towards the light.

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Lazy swing

Perfect timing is an almost impossible feat for golfing hacks like me. To successfully synchronise arms and legs and shoulders and heads and buttocks and toes to make contact with a little ball in such a way as to propel it hundreds of metres straight into the yonder. Or, more likely for an annual swinger like me, veer off into the never never.

Perfect timing beyond golf can be equally tricky – think roast dinners with overcooked veg, last minute flurries of activity for work deadlines following weeks of procrastination, deals for departing continents. But, of course, the reason such a concept exists is because once the timing does work out, everything is just about, well, perfect.

And so, on a Sunday afternoon following a frenetic couple of weeks, I found myself with two friends – Alex and Michael – down in Tuross Heads on the South Coast of NSW. Late afternoon sunlight illuminating yet another typical stretch of typically Australian sand, typically devoid of humans and their typical detritus. Water in late March about perfect for a paddle, and a clutch of cold beers in the bag.

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tur02This proved an aperitif for the perfectly timed stroll beside the water to the Pickled Octopus Café, where we availed ourselves of a pristine outdoor table lapping at the glassy calm of the inlet. Fish and chip orders arrived as the daylight turned to dusk, each munch of deep fried saltiness coinciding with a deepening of colours and escalation of heavenly drama. A moment when nothing else can distract and nothing else really matters. Timing again exquisite.

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The dawning of the next day heralded great opportunity for timing to go awry. Featuring my annual attempt at playing golf, it was however more about the setting than frequent futile attempts to make a small ball go into a small hole. Narooma’s dramatic oceanside holes and its winding course through tall eucalypts and saline creeks set the scene.

The 3rd hole is probably the most renowned landmark, requiring a shot over the ocean to a green among the cliffs. To my utmost surprise, following a very rocky start, I launched the ball high and true, landing 10 feet to the right of the pin. The pride of making par only matched by a birdie on the 17th. A little perfect timing amongst much that was off.

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Nevertheless, the views along the way offered plenty to treasure, a perfect blue sky day when it is easy to get distracted from the tee or green or your wayward shot with the panorama of ocean. Empty sweeps of sand, crumbling wave-pounded cliffs, pebbly coves peppered with plastic golf balls destined to pollute the ocean. I did my very best to save the whales (see above).

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tur06Back in Tuross Heads, it really is a little nugget of a place, especially when you visit out of holidays and weekends when it is neither ferociously scorched by bogan summers or coated in a wintry ghost town gloom. I’d say the perfect time, perfectly timed, would be around the end of March and early April. And here we were, April 2, sat out on the deck of the Boatshed, drinking a coffee and thinking how lucky the local retirees were. But we were there too, and very thankful for that; lucky to able to have this to enjoy no matter how brief.

This would be a great spot to take out a kayak, but perhaps that’s for another perfect time. The exertions of the annual golf escapade meant slightly sore shoulders and backs and a preference for something a little more leisurely. Anywhere around here there is always a beach, or an inlet, or a patch of fragrant gum forest in which to wander.

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There are serious tracks that go on a long way, up to campsites and coves and more headlands and tracts of wilderness. Will it always be like this? Heaven only knows. You don’t see it changing too much anytime soon, but it will. For now, the footsteps in the sand back to the car linger for a fleeting moment, the briefest moment of time in the grand story of our world. Insignificant imprints, but for those who left them to be blown and swept away, a perfectly timed point in time.

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Season’s heatings

After an indifferent run up, the Christmas and New Year period decided to go all out Aussie and deliver roasting temperatures and blistering sun. What to do in such sweltering conditions?

Try and work with pastry and bake sausage rolls for old time’s sake? Probably not the best idea.

Escape to the air-conditioned comforts of a gallery or museum? Well, nice as long as you don’t get sucked into a vortex of neo-postmodern pastiche critiquing the conflation of pre-industrial conceptualisations with fifth-dimensional realism.

Shopping in malls and supermarkets then? Cool, but not usually great for the hip pocket and the hips.

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Wading into the lake feels so tempting, but what about the prospect of blue-green algae and mutated carp for company? Ah, a mate’s pool, that’s better. If it isn’t like a hot bath after endless days of solar induction and steamy mosquito-filled nights. Yes, I wanna build a snowman! Please.

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Logic would dictate that the South Coast could offer relief, with its sea breezes and refreshing waves. Perhaps it’s a lack of sleep or one too many egg nogs or something, but I defy the logic and head inland instead. My brain hasn’t totally frazzled, reasoning that surely it’s perfect weather to hang out in a cave. I can think of no better refuge. I mean if cheese and wine like a good cave, then surely what’s not to like?

Besides, I seem to be drawn to experiencing Australia at its most inhospitable. I think there is an authenticity in the parched hills of summer, the shredded bark of gums littering the road, the parrots drawn to muddy creeks, the constant wail of cicadas zapping the air. The Real Australia, some marketing undergraduate or large-hatted politician might imagine. A landscape on the margins, a long way away from my Christmas past. Presented in harsh technicolour – but with aircon – when driving through.

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And so, to Wombeyan Caves, a spot I visited once in steady rain. How different that was. Despite arriving at a reasonably early hour today it is already hard work hiking through the bush to waterfalls that are dry and exposed paths that simply disappear. Still, the Visitor’s Centre has a fridge full of ice-cold drinks and the refuge of Victoria Arch is mere metres away. What a spot this is, like entering a Westfield on a forty-degree day, only without the slightly depressing thought of having to find solace in a Westfield.

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sum07I think about munching on some leftover sausage rolls in here, but delay lunch for one other walk before the temperature peaks. It’s already midday and clearly above thirty. Shade is intermittent on the way down to Tinted Cave and the Limestone Gorge, where sausage rolls can be enjoyed beside a shallow pool of water popular with dragonflies and sweaty humans.

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I feel pity for the extended families heading down to the gorge as I make my way back to the car. Laden with chairs and umbrellas and swimming gear, there is barely enough space to set up a picnic blanket for one. And from what I could tell, wading in the water is a trial of jagged gravel and slippery pebbles. “Is it worth it?” they ask. I offer hope and repeat what the lady in the Visitor’s Centre told me – “Go around the corner a bit and the water gets deeper.” I hope for them it does, though it may have already evaporated since this morning.

The peak of the heat hits when in the car and the aircon works overtime as I head back to Canberra via Crookwell and Gunning. A hallucinatory ice cream parlour fails to materialise in either town, and I end up with an iced coffee from McDonalds back on the fringes of Canberra. Brain freeze strikes, but I guess I wanted it cold.

The New Year approaches and passes with little respite. Only for a couple of hours around dawn do temperatures relent enough, prompting a frantic mission to open up doors and arrange blinds to coax some cooler air into my apartment at five in the morning. It feels like it’s been a losing battle by time the clock ticks round to nine. And then what? The mall, the pool, the library, the supermarket? Giving in and spending ten dollars a minute on aircon? Getting a permanent job in a cool office? It’s tempting now more than ever.

But we’ll make it through the worst. The sun will set and the temperatures will cool, just a bit. The colourful reward of light moving towards dark amplified as a breeze sets in. And a couple more turns of the Earth might finally bring a cooler change. A forecast 26 degrees on Sunday and perhaps – at last – a climate cool enough for a Christmas roast. It’s all relative.

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Crisscross

Lest I become too rose-tinted about Cornish beaches, life back in Australia conspired to take me once more across the continent to Perth. This is no major hardship, despite the length of the flight, for I cannot think of a city so amply adorned with lashings of fine white sand and turquoise seas. The Indian Ocean the very magnet pulling me west again. And some income.

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The city of Perth is barely discernible from those elsewhere in Australia. Shiny buildings ever-rising over suburban grids of trellis and jacaranda. Sweeping highways and glitzy stadia. Concrete enclaves of KMarts and Coles. A river, snaking its course towards a modest escarpment of fire-prone bush. And a thriving hubbub built on endeavour and good fortune.

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Flying here, from the east, it is almost a surprise to find yourself in somewhere so familiar after such a long haul. Familiar but with a twist, exemplified in the changing flora and fauna that has evolved the other side of the big red desert. Much of the same genus but variations in the species. Kind of like Australian Prime Ministers. Nowhere is better to appreciate this than in the eternally charming Kings Park.

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The other disorientating feature of arriving in Perth – particularly in summertime – is the time difference. In what might not prove to be the most self-destructive public vote in recent years, the good people of Western Australia declined to embrace daylight savings. This means three hours behind Canberra is enough to throw your body clock out of whack, with the 4am sunrises doing little to foster adjustment. I never recovered. Waxit means Waxit.

There were, though, some upsides to this plebiscite. By 6am I was so bored out of my brain lying in bed trying to get some more sleep that I popped out for coffee and waterside amblings in Fremantle. Other than people ridiculously exercising, barely a soul crossed my path on recurrent trips to Bathers Beach with a flat white in hand.

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pth02Freo was my base for the week and part of its appeal was accessibility to water. Being a busy and somewhat historic port, it’s not without its charm and boasts a high concentration of elegant turn-of-the-century colonial buildings. It seems to attract hipsters which equals good coffee, has not one but two breweries, puts on some fine markets, and has developed into a mecca for fish and chip consumption.  There is a lot to like about Freo.

The centre of Fremantle itself is based around the port, meaning there are no amazing beaches right on the doorstep. However, this is Perth we are talking about, so you only have to head a little north or south to hit the white stuff. Indeed, South Fremantle is perfectly sufficient.

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The ritualistic process of having an early evening stroll on sand followed by lingering patience to watch the sun disappear (usually behind that invisible band of cloud on the horizon), became as common a part of my routine as 6am strolls in Fremantle. Tonight I made fish and chips part of the cliché, because you’ve got to do that at least once. They were a tad disappointing, but the sunset did the business.

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While you can revel in the beaches until your heart is content, and then some more, there is perhaps a lack of significant diversity in the environment around Perth. Go north and there are fine beaches, dunes and a sand belt melange of exquisite eucalypts, banksia and xanthorrhoea. Go south, the same. Beyond the coastal plain, the escarpment is minor, a small rise of bush before it quickly transforms into a massive expanse of wheat and then desert.

In possession of a car on a Sunday I contemplated driving up to the Pinnacles Desert, which would offer a stark change of scenery. But it would be a big day requiring around six hours in a car there and back, and I had to do some work tomorrow. Instead, I made it only a little out of Perth to Yanchep and settled – quite contentedly – there.

While this didn’t deliver a dramatic contrast, it offered an encapsulation of this particular corner of the world, on steroids. For a start, Yanchep National Park provided all the sandy, semi-arid foliage you could shake a weird shaped stick at, in between swampy lagoons and bulbous gum trees. I was particularly fond of the many xanthorrhoea here, which lend an exotic, almost desert-like vibe to the surrounds.

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pth09Given the proximity of this park to Perth, there is also a more manicured and deliberately designed aspect to certain areas, with tightly mown grass, a cosy café, campgrounds, waterside boardwalks and electric barbecues. A perfect family spot for a Sunday lunch, kickabout and encounter with koalas and kangaroos, creatures which seem strategically placed for the many visitors on minibus tours heading for the Pinnacles.

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The nearby town of Yanchep is practically a northern suburb of Perth, though being one of the earlier developments it is not all ugly McMansions designed with the intention to use every single bit of land to provide an essential guest suite, rumpus room, three car garage and indoor cinema. There are certainly McMansions around, but also more established blocks made up of modest concrete bungalows and fibro shacks, befitting of a seaside hideaway.

Never mind, I’m sure I could live here – in one form or another – if only for the beach. Protected by a bar, crystal clear waters are pacified over that ubiquitous fine white sand. A beach among beaches in the city of beaches. Life’s a beach and then you eat fish and chips. Again.

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Transitional

There was a somewhat fitting addendum to my journey in supposedly great Britain, a transitional phase elongating the journey between two hemispheres. Norfolk is rarely likened to Australia – though it is the driest region of the UK and famously has an in-breeding rate some hick towns in the outback might aspire to. Yet being here felt one step closer, one step nearer to that other home down under.

Norfolk is now home to Jill, someone who I associate with so much of Australia, having covered many miles together crossing a wide brown land. And so, a weekend here had parallels: coastal walks, bird rolls, coffee and cake, and an infestation of boatpeople. The Broads, like a Noosa Everglades of tangled waterways, is plied by extravagant cruisers and basic tinnies, festooned with birdlife, and regularly adorned with waterfront retreats. Very Australian; though here, little Englanders can live on their very own island and control their borders until their hearts are content.

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It is quite possible to get a roast dinner in Australia; even when it is forty degrees there will be waterfront homes boasting a chook in the fan-assisted humidifying oven, accompanied by roasted vegetables that undoubtedly include pumpkin. While the roast dinner may be a relic of colonisation, its pure deliciousness has helped it to endure as a great British export, even if it does become bastardised with pumpkin or somehow cooked on the barbie with a can of beer up its arse. But the roast is best fitting in its true home: a cosy pub on a grey day.

It is also quite possible to get coffee in England; even if you are truly desperate there will be a Costa Express at the servo down dale. The thing is, you really need to have cake with it to compensate for the likelihood of receiving a giant cup of hot liquid somewhere in the range of blandly mediocre to bitterly dreadful. I can adapt to this situation, but the thought of returning to Australia and having a coffee fills me with a little cheer.

England or Australia, Jill and I always do our very best to eat and drink well.

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The good thing is we traditionally tended to walk such things off with potters around Sydney Harbour or ascents of Grampian hills. A Saturday spent on the North Norfolk coast offered conditions for a good old bushwalk, with typical weather to boot: warm winds and clear skies probably bringing temperatures I had not felt since August. Centred around the sprawling estate of Sheringham Park, the walk including lush forests, lofty lookouts, dried out pastures and placid seas. The pebbly beaches are far from Bondi, but they can equally host a tasty bird roll picnic.

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This landscape was naturally far from Australian, but it was also a slightly different type of England, distanced from that familiar land of heavily undulating green plunging into the Atlantic. I was no longer home on my way home, still happily soaking up lingering remnants of what is great about Britain but preparing my mind to embrace Australia again. A long transition was in play, like that of the leaves around me, gradually drifting away towards their winter…

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back05…And just like that the world spins and you fight against it for a day or so in this never-never land of cold air and reclining seats and unappealing movies and rice with two lumps of what might be chicken. Dessert is more of a highlight because it involves – somewhat poetically – Salcombe Dairy Ice Cream. Here I am on a Singapore Airlines A380 headed for Australia and dessert comes from a little patch of paradise on the south coast of Devon. In that taste of creamy cherry are the lush meadows and deep blue seas of home. I can see Bolt Head, as clear as day.

back06At some point the world becomes tropical. There are bright lights, acres of glass and miles of travellators. You could buy a Rolex or a roti with some weird money. It is five in the morning and people are eating dinner. You are somewhere in the world at some point in time but not much of it makes sense. If only it was all a dream, the relaxing sound of running water and floating butterflies lulling you into restful sleep…

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…restful sleep feels like such an unrealistic aspiration. You are back in your own bed, surrounded by your own comforts, but even the 3am sounds of a boring discussion on Radio National do not cause eyes or mind to yield. It can be tough, that first week being back, but it can also be filled with joy.

The joy of finally getting the journey done counts for a lot. But there are also those home comforts, a re-acquaintance with certain foods, my car starting, a new but familiar environment, the coffee…the coffee and the sun and catch ups with friends over coffee in the sun.

As I leave one autumn, the promise of spring pervades, amply exemplified in the lavender going crazy and weeds liberally taking over my garden.  Everywhere flowers and blooms and fresh green buds, from the manicured terrain of the Parliamentary Triangle to the sprawling native treasures of the Botanic Gardens. Shorts are more often than not feasible under frequent blue skies.

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Maybe it’s the season, but the blue skies you find in Australia do not seem to exist in the same way in the UK, in Europe. They are bigger and bluer here, more intense and infinitesimal. They create boldness and vibrance rather than subtlety and nuance. They can make the landscape appear stark and saturated. This difference like a polarising filter thrown over my eyes.

Only as the longer days edge towards their end does the light soften, but even then there are hues of summery gold and laser red projecting onto hills, eucalypts and rapidly rising apartment windows. The sun does its reliable trick of shifting forever west as the world turns, west to embrace the rest of the world, the world from where I have come. A sun forever shared across the miles, permanently, naturally transitional.

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Australia Great Britain Green Bogey
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Way out west

A sure sign that I had been in the UK for a while was the notion that it was simply ludicrous to expect to explore the far west of Cornwall on a day trip from Plymouth. In Australia, such thoughts would be perfectly acceptable, indeed very much the norm. “Just popping down to the beach” shouts Clint cheerily from the Ute window, as he sets off across the dusty paddock and onward to golden sands some two hundred kilometres distant. People I know have driven from Canberra to Brisbane in a day and back again the day after. Just off for a quiet drive in the country…

It is true that British roads take longer: they are narrower and more disjointed, denoted in miles (which gives an illusion of proximity), and overpopulated by caravans and lorries. In Cornwall, add the probability of tractors on roads which simply run out of space and you can understand the frequent car parks that form in the summer holidays. Even in October it can take longer than you expect, resulting in pasties in Marazion that are a touch on the tepid side because it is so far beyond the normal hours of lunch.

Still, with a few nights in a caravan (a static one I should add) near the town of St. Just there should be opportunity to sample some fresh food. And savour the rugged edge-of-the-world landscape holding steadfast against the Atlantic.  An Atlantic that readily spreads its moisture over Penwith, cloaking in cloud the highest patches of sticky-out Cornwall upon which static caravans perch.

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Such was the persistence of this shroud for much of the time it was easy to believe we were the only souls for miles, or kilometres, around. Nothing else in sight, barring a scattering of empty caravans looking jaded after a busy summer season. Finer writers than me would better evoke a mystical mood of ghostly visions, pagan spirits and murderous pirates going “AAAAAARRRRRRGGGGHHHHHHHHHHHHHHHH”. I just got bored with it and drove down the hill seeking out a break.

In Mousehole, the grey mood dissipated with an amble through the jaunty narrow streets, snooping into the windows of cosy cottages as they wind their way down towards the colourful, cobbled harbour. With calm seas and monotone skies, there was a strong serenity enveloping the village, no doubt amplified by the absence of throngs of tourists. Even the seagulls seemed subdued, fattened from their harvest of summertime chips.

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Spirits lifted further following a rather good coffee overlooking the harbour (the use of Rodda’s milk could have been a factor). And in the time it takes to sup a rich creamy latte, the sun broke through to offer a taste of summer revisited. Just where are my shorts now?

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A few miles back up the road and the static was still in the clouds. However, the morning below had now delivered hope and – with that – an intent to pop some shorts in the car “just in case”. Such fancies were still feasible over lunch in Trengwainton, a National Trust speciality providing a café within a charming garden setting. Ah, some fresh produce and – not for the first time – a cream tea for lunch. Reflecting now I think this might have been my favourite cream tea of the year. Proper lush.

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The prospect of shorts hung in the balance but was soon shot down upon arrival in a murky St. Ives. Unlike Mousehole, St. Ives was typically bursting with visitors pacing in a slow, zombie-like shuffle between crafty art galleries and hearty pasty chains. This dawdling procession seemed to accentuate a sombre air, hardly conducive to lingering. So back along the north coast it was, with a few stops along the way, to the static caravan in the clouds.

The next morning heralded a sense of déjà vu that required a little longer to escape. In fact, it wasn’t until I was haphazardly navigating my way through lanes hopefully heading towards Portreath that the clouds lifted. Once again, I had discovered the sunshine. I was feeling a little smug with myself and taking pride in my sun-seeking skills but of course it was sheer luck. Lucky to be here, under these skies.

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Sunlight illuminated much of the north coast heading up towards Newquay and we were right on its edge. A separation as distinct as the line between land and sea, a frontier you don’t want to get too close to at Hell’s Mouth. Here, vertiginous cliffs plummet into pristine ocean, though becalmed in the breathless air of today.

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Heading back west, the lightening cloud signified something a little more promising. Driving into the caravan site Mum noticed an old abandoned tin mine which we hadn’t known had existed before then. The expanse of the hill slowly unfolded and, suddenly, you could make out the houses in St. Just. There was even, from one spot, a blue wedge of sea forming on the horizon.

St. Just seemed a jollier place in the sun, the depression lifting in tandem with the weather. At nearby Botallack we headed towards the famous Crown Engine Houses, following a suspicious truck proclaiming to have something to do with film production. I suspect they, like everyone else, were making hay when the sun was shining; finally they could get some panoramic money shot to fill a gap in some tedious dialogue in Poldark. Or perhaps they were just on a holiday.

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Now trying to cram literally everything in under clearer air, next up was a trip to Porthcurno. Given this place seems to be the current most Instagrammed memento of Cornwall it was surprisingly quiet. Perhaps all the day-trippers had departed, or else plunged down a cliff trying to get a snap of any sand emerging from a receding tide at Pedn Vounder. With such peace and such beauty, the fruits of staying in a static in the clouds were coming to bear.

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And what better than the fruits of the sea, in the golden end-of-day light at Sennen Cove? To me, the beach here is the closest resemblance to Australia of any I have encountered in England. A sweeping arc of sand for the most part untainted by development. Curling waves of surf, with the obligatory dreadlocked shark bait on boards. And a little alfresco waterfront action, though in the very English gorgeousness of a proper pub with proper ale.

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And now, finally, before heading back to Plymouth the next day, a chance to watch the sun set into the Atlantic. Almost. For of course this isn’t Australia and there is always a prospect of clouds on the horizon. But at least now they were only on the horizon, rather than atop a static caravan on a hill a long drive from home.

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Food & Drink Great Britain Green Bogey Photography Walking
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Hope for blue

Devon, oh Devon. Rolling hills, white fluffy clouds in a blue sky, white fluffy sheep in a green field, the deep blue sea shimmering in a haze of paradise. Oh yes, the picture-perfect Devon of custard cans. Such were my thoughts on the first day back here as gales lashed rain sideways upon a window in gritty Plymouth city, the smell of roast dinner the only comfort. It’s good to be back.

That stormy day has been the exception rather than the rule but, while there have been some blessed interludes, the predominant feature has been cloud. Cloud and cream and catch ups and cars to get used to ferrying family and escaping Emmerdale.

Like practically everyone else in this sceptred isle I have been paying frequent visits to the BBC Weather website, analysing the hourly chance of sunshine breaking through the milky clouds and estimating with a little skill, experience, and luck, where the gaps could emerge. And the success rate hasn’t been so bad.

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Noss Mayo is a reliable friend. I know its lanes and paths well – meandering up past happy farms, coursing loftily above the sea, before weaving down underneath a green canopy as jaunty boats upon the Yealm begin to break through. I know where to crawl tentatively around which corners of single-track lane to avoid a head-on crash. I know sunny spells can be more likely to emerge here. And I know where to park and where not to.

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Well, I thought I did, unless there is a fete on and the compact car park becomes overwhelmed to the extent that a complex series of nine point turns on a 20% gradient is required to squeeze in next to a wall against which you can’t open the door necessitating an undignified scramble over the passenger seat. I guess ferret racing, wellie throwing, and cake tasting is an enduringly popular attraction in Devon.

Despite this bank holiday anomaly, the rest of Noss was as pleasing as ever. Happy farms, lofty sea views, jaunty boats, that kind of thing. The sun even broke through. Customarily, I had half a pint at the end but – given things had been slightly awry from the start – made a controversial visit to The Swan rather than The Ship. From where that time-honoured tradition of watching unknowingly parked cars become submerged by the rising tide could play out.

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After Noss Mayo, greyness came and went for much of the week and my continued scrutiny of the BBC Weather page started to wane as it became clear that they didn’t really know what was going on. The supposed sunny mornings were cloudy, cloudy afternoons became bright, and once in a while shorts might have been tolerable in the same day that you were wearing a fleece and long trousers and struggling to see through drizzle.

In an effort to get out with the sun and conveniently avoid a pile of tripe being served up in The Woolpack, an evening on Dartmoor produced a fine end to an otherwise dull day. The drive itself proved an adventure in threading a car through lanes hemmed in by characteristic ten-foot-high hedgerows on roads I did not now. Disorientation is never far away. Happily, I ended up on Harford Moor Gate, an area I had never previously accessed and one which led to a yomp over open moorland burnished golden by the lowering sun.

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I set out for a random tor in the distance with the nebulous but entirely logical aim of seeing what was over the other side. Avoiding anguished cow bellows and boggy hollows, it turned out the other side had more open moorland and little else. On a whim, I headed for another pile of rocks a few hundred metres south. And there it was, the view of South Devon and its patchwork fading in the dying light.

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The sun was heading back into a band of grey on the western horizon, but before it did I managed to make it back to my first tor to say farewell. Farewell again.

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The by now notorious BBC Weather page continued to largely offer the ambiguous white cloud symbol. Always a few days into the future, perhaps some sun. Always offering a little hope. And finally delivering.

Still in the school summer holidays I feared Hope Cove in the South Hams would be largely inaccessible. Farmers would have seen the blue sky and decided to secretly annoy everyone by undertaking essential tractor on road affairs. Grockles would be flocking to car parks, caravans would be wedged between quaint red post boxes and quaint red phone boxes, kids and dogs would be running amok in a melange of buckets, balls and bowls of water that I always trip over. How, exactly, is the tranquillity?

But I was surprised. We got a park. We got a spot on the small beach cove. We got an ice cream. And we got a blue sky that was very comfortable for shorts and a walk along the South West Coast Path. That tranquillity? It’s pretty fine thanks.

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Leaving the bubbling hubbub of Hope behind, I headed up towards Bolt Tail for magical views back to town and over the sapphire calm of the bay. There is little that is more joyous than traipsing on the trails of the coast path when it is like this. Nowhere in the world.

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For now, here was Devon. Devon, oh Devon. Rolling hills, white fluffy clouds in a blue sky, white fluffy sheep in a green field, the deep blue sea shimmering in a haze of paradise. Oh yes, the picture-perfect Devon of custard cans. Such were my thoughts surrounded by hope. It’s good to be back.

 

Food & Drink Great Britain Green Bogey Photography Walking