Wales done us

Pretty much at the beginning of this UK22 odyssey I heard one of the blandest songs possible, warbled out by George Ezra on The One Show, spouting insipid lyrics about green grass and blue skies. A summertime money-spinner predictably pounced on by Heart and played every half hour. What young George didn’t take into account was the abundance of blue, blue skies which would naturally turn the green, green grass a tinge of yellow, yellow straw.

The UK is still a green place but I have found myself of late detecting a slight Australian essence: an earthy smell at the end of a hot, hot day, of golden grasses secreting some relief as the sun, sun sets. Waking with an expectation of wearing shorts. Drawing the curtains in the day. Frequent use of sunscreen. Wildfires on the TV news.

One area that might just retain the green, green grass of home longer than others is northwest Wales. And while warm sunshine continued as Caroline and I entered the principality on the second phase of our up over olde at heart road trip, this unseasonal weather was set to wane. Soak it up I say, pausing beside the waters at Tal-y-llyn on our way into the hills…

Woodlands, green views and the Co-op

By handy coincidence, we were staying in Green View Chalet, perched loftily within the Woodlands Holiday Park. It was a neat, quiet little place with a distracting view. Pure Wales rolling down the hill and climbing up the other side, stone walls, sheep and all. With altitude comes a transition from temperate, lush valleys to unkempt, windy moors, topped with all sorts running wild.

Early on I took a short walk, encountering sheep galore and a minefield of droppings. Much the same happened on a longer circular walk that satisfied all the greater for taking place from the front door. The walk was a bit of a gamble in blustery conditions, cloudbursts evident both out to sea and further up towards the high mountain crags of Cader Idris. But I mostly stayed dry, treated instead to changing light and shadows, distant rainbows and soaring birds.

The closest town of note from here, sitting upon Cardigan Bay, is Tywyn. While devoid of vowels, it was handy for supplies, hosting a remarkably large Co-op and at least three Indian Restaurants where cash is king. Meanwhile, down on the seafront there was an old school feel to the air, conjuring a town tucked away in the nostalgia of childhood bucket and spade holidays. A town that is lost in time. A town where steam from the railways still rises into a disappointing monotone sky…

Tally ho Talyllyn

One of the very interesting things about North Wales is the multitude of heritage railway lines. You can imagine Portillo on constant loop here, stoking coals in blue dungarees or shoving a homemade Welsh Cake into his plummy mouth. While naturally providing tourist tucker, the network of vintage railways probably provides a more reliable service than the modern, expensive, strike-riven mainlines of Tory Britain, 2022.

The Talyllyn Railway departs from Tywyn, heading up the valley to Abergynolwyn. The railway was constructed in 1863 and – like many others in this region – was used to transport slate from the hills to the sea. Today, the slate lingers on in trackside fence lines and in the specials boards of train station cafés.

It was a grey, patchy rain kind of day, a suitably slate-like sky greeting us at Tywyn Station. More alarmingly, a parade of schoolchildren appeared to be heading in the same direction, seemingly set to infest numerous wooden carriages on the 10:00 to Nant Gwernol. But a stroke of luck – either they were off to the museum or a tour of the Co-op, which would keep them occupied for some time.

Full steam ahead then to the first stop of the day at Dolgoch, via chalet-spotting views over to Woodlands. Disembarkation here was a controversial affair – just us and two others while everyone else on board wonders what the heck. The attraction are some falls, silky slivers of white enveloped among a peaceful forested gorge. And hopefully a tea shop.

A tea shop that looks like a council house and looks very closed. It’s drizzling and sometimes more than drizzling and the next train is an hour away. What to do with an hour in Dolgoch? Check out the historic slate fence and wait for a train coming the other way and be entertained by the nesting sparrow chicks in the waiting area and the returning couple living life in imperfect harmony.

And then full steam ahead again, the arrival of the train a moment of great fanfare when a quiet forest glade transforms into a hissing, steaming pocket of noise and fury. The sparrows hide, the wayward tourists board, the drivers stoke coals and in one final giant puff of steam toot-toot we’re away.

The journey seems more attractive as we progress up the valley, partly because the sun briefly comes out, trees parting to reveal a patchwork of fields inching upwards into the exposed bracken and gorse of steeply rising hills. Here and there the odd farmhouse, the odd car, the odd siding decorated with purple foxglove. Briefly summer again before more rain sets in.

Turning around in a downpour, the train heads back with a layover of thirty minutes at Abergynolwyn. A period of time insufficient to do little else than converge en masse upon the station café. As if it was designed that way.

At first, there is panic as everyone wonders whether they can get served, eat, and do the toilet in time. But the café operates smoothly and efficiently. As if they do it every day. I get my bacon sandwich, Caroline gets her jacket potato and the two old-timers sharing our table get their crisps, partly funded by a 60p increase in their pension, so I am informed.

It is unlikely they have money left over for that delicious looking cake. But perhaps some shortbread. A tasty treat that is balm to my coffee and lingers long in the memory, longer than it felt to head back to the future in Tywyn. Or 1980 at least.

Aberdyfi-dovey

Though hardly light years ahead, I think it’s fair to say the town of Aberdyfi is a notch above Tywyn in the seaside locations of upper mid-Wales stakes. Slightly more genteel, slightly more attractive, slightly more touristy, even the jellyfish seem to prefer it here.

We stopped at Aberdyfi a couple of times. The first a grey affair that still warranted ice cream, the second of sunnier disposition that still warranted ice cream. Any visit to Aberdyfi would warrant ice cream, simply because the Aberdyfi Ice Cream Company produces some top-notch stuff. The fruits of all that green, green grass.

The other highlight of Aberdyfi (and certainly up there in terms of the whole trip) was pizza on the beach. Sure, it was probably 14C and a tad blustery, but after a long day and the threat of frequent showers, we were rewarded with a touch of tranquility, golden light and golden sands bathing a stone-baked feast. Close your eyes, wrap yourself up and pretend you’re in Bondi. With an ice cream on top.

Shut your Barmouth

In the other direction from Tywyn the road becomes a rugged affair, hugging the coastline on one side and winding below calamitous slopes on the other. The sea eventually forces its way inland at Barmouth, the wide estuary of Afon Mawddach forcing its way around tidal flats into the heart of Snowdonia. It is all rather impressive and grand.

It is a landscape that proves difficult to tame, the road resigned to following the Mawwdach for many miles on either side before it can even attempt to cross. But fortunately for us and for Michael Portillo there is a long rail bridge spanning the estuary. A considerable engineering feat that sits perfectly within a breathtaking landscape of shifting sands and looming mountains.

While lacking steam and turn-of-the-century attire, the train ride would no doubt prove an interesting affair. Today the trains are on strike but thankfully the bridge includes a pedestrian and cycle-friendly thoroughfare. A suggested voluntary toll of two pounds to cross would be worth it if it didn’t convey the air of dodgy scam.

Still, Barmouth was far from a freebie with lunch and afternoon tea at the same place; seemingly the only place that had a small garden and didn’t offer an array of fast food and sticks of rock served up with seagull terror. While possessing an attractive harbour and ample sands, the approach to Barmouth proves more compelling than the town itself, where West Midland accents are as commonplace as vape shops and amusement arcades. I begin to tire of Barmouth, perked up by the prospect that the exit is the very best part. Majestic in fact.

Prisoners

And so we reach our last day in Wales and what a way to end. Heavy rain, gusty winds, cloaked in four layers and topped with the beanie I wasn’t sure about packing. Feels like something is in the air.

Driving north it certainly wasn’t a very Italian Riviera feeling day; more hot drink in a cosy cafe in a grey slate town like Dolgellau vibes. Still, we push on through a downpour, sit in traffic and park up to be greeted by only the slightest drizzle and possibly one of the most startling sights in Wales: Portmeirion.

How to describe Portmeirion? A vaguely Italianate village near the French border acting as a film set in the guise of a theme park pretending it is not in North Wales. A perverse colourful curiosity that is equally weird and enchanting at the same time. Possibly qualifying as a bit quirky. And naturally a beacon for all those COVID-confined celebrities yearning to make travel television somewhere, anywhere.

With all that publicity you would expect the place to be heaving, but the rain today actually has a benefit in keeping the crowds at bay. This means at times we seem to have a Mediterranean square to ourselves, a quiet Tuscan alcove to explore alone, pastel views unimpeded by fluoro kagools and monotone brollies. And thankfully most of the bad weather bypasses Portmeirion, the heaviest of showers conveniently coinciding with a car picnic.

I’m not sure how the plants feel about this weather. Some, I suspect, are struggling a bit like us. Nonetheless, the grounds at Portmeirion are a delight, boasting exotic species from around the globe, hidden pagodas and ornamental ponds. And from loftier heights there are snatched views of downtown and out across the estuary towards Porthmadog. Loftier heights that prove occasionally breathtaking as the rain marches forth.

Farewales…

The morning after dawned bright and fresh at Green View, features of the landscape cleansed like sparkling champagne flutes straight out of the dishwasher. The view, how you are drawn to that view. Those wild, undulating hills, plunging into a rich patchwork of fields. Lone cottages and barns and the perfectly imperfect lines of hedgerow and dry stone wall. Copses of broadleaf woodland sprout up while clusters of white dots decorate the grass. And a little after 10:00, slicing through it all is the toot and steam of a choo-choo train inching ever up the valley.

And there we are, yet another corner of this incredibly ample little country successfully navigated with much enjoyment, comfort and companionship over the past few days. Nothing could go wrong. Wales done us.

Driving Food & Drink Great Britain Green Bogey Photography Walking

Y Twwryppch Ddysccvyrnngh y byht uf Cymru

The richness of Britain is quite something. Not richness in an economic sense, that measure upon which so much weight is given – wander any town or city and it will quickly become apparent that financial riches are far from universal. No, it’s the sheer abundance of Britain. There’s so much in so little a space. Everything here is dense, whether that be the number of council houses clustered together in a cul-de-sac or the profusion of single-track lanes crisscrossing rolling green countryside. How can this small rock in the Atlantic host so much of everything? A tardis of a nation.

I feel like you could spend a lifetime and still not discover every corner of Britain. This is a task even more challenging when you don’t live there anymore, and you are largely content to frequent familiar fishing villages and creamy countryside on home turf. Why the need to go anywhere else?

Even the sands underneath me have felt my footsteps before, though I’m sure never in such a glorious glow. And under this clear air emanating from Blackpool, a horizon of land appears as alien to me as Timbuktu.

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North Wales is a corner of Britain that seems to pack more punch in its acres than most. I think it’s largely explained by the proximity of the coastline to the jagged peaks just a few miles inland. At times the uplands appear to roll directly into the sea. And where they don’t, valleys, towns, forests and lakes squeeze in to fill the gaps. I could spend a month here and still not discover it all.

But I did at least have three days to explore new terrain and it commenced with a surprisingly seamless and pleasurable drive from Lancashire under continuing blue skies. Smoothly cruising through Cheshire, the terrain elevated somewhat into Wales, with snatched views of the Wirral and – in the distance – the conglomeration of Liverpool. At one point I could see the prominent rise of Snowdonia, clearly denoted by the only patch of cloudy sky in the whole of the British Isles. And I was heading straight for it.

The car came to a halt beside Llyn Ogwen, a sliver of a lake hemmed in by the A5 and two hilly clumps of land – the massifs of the Carneddau and Glyderau. To the north, the rolling, open uplands of the Carneddau shimmered gold in the sunshine while the rockier Glyderau was grazed by cloud. And guess to which one I was heading…

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Passing a popular National Trust outpost, a gentle and well-worn path crossed the moorland towards Llyn Idwal, a small lake hemmed in by precipitous cliffs, popular with climbers and school parties vaguely attempting to do something related to Geography. While the landscape was striking, at times it was difficult to stand up, such was the wind howling through this giant bowl. And in late September, a hoodie was barely sufficient protection.

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Thankfully the wind eased a little in the lee of the cliffs, a shattered barrier which seems insurmountable from below. Apparently a cleft proclaims to lead through something enticing called The Devil’s Kitchen and up to the top, via a small track rising from the lake.  A few mountain goats appeared to be running up this in a ridiculous quest called exercise. I walked up a bit, feeling slightly breathless and a tad light-headed with each step. I figured it was a passing touch of wooziness that was quelled by a handful of Jaffa Cakes. And frankly, this view was a good enough one from which to turn around.

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With overnight rest, the next day became a jam-packed whistle-stop exploration of the valleys, towns and bays of this corner of Wales. It started with the promise of early cloud and mist lifting in the small town of Llanrwst. Here, the River Conwy was spanned by a delightful arched bridge leading to what could possibly be one of the most photographed buildings in the principality. Having done very little research prior to this trip, I had no idea such a sight existed and that I would have timed things perfectly to coincide with the flourish of autumn. Turns out it’s a tea shop that – at this time in the morning – was closed. Otherwise clotted cream could have again been in the offing.

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Further up the valley, the river widens towards the Conwy estuary and the countryside softens somewhat to resemble that of South Devon. The environment is a haven for birds, something I deduce from parking at an RSPB centre across the river from the town of Conwy itself. Ever a tight-arse with parking, I decided on the spur of the moment to walk over to the town, taking in splendid views of a majestic castle and surrounding hills across the water.

I became progressively enamoured by Conwy. Obviously its castle is a dominant – and splendidly preserved – feature of the town. Beyond this, much of Conwy is walled, with various towers and steps and ramparts in a crumbling state, the least crumbly of which can be explored for free. And within the walls sits a charming array of old cottages and colourful terraced houses, leading down to a sedate harbour cove. Everything seems peaceful and at peace. And somewhere within this is a massive slab of coffee and walnut cake that is so gargantuan it eliminates the need for lunch.

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Walking back to the car in glorious sunshine I did my best to change into shorts without revealing my arse to any curious twitchers. This of course precipitated the onset of cloud as I drove further west, the A5 cutting under barren hills plunging into the sea, Holyhead across the water.

At Caernarfon, another castle straight out of a lego box impressed. Yet maybe it was the cloud and the coolness, but I found this place lacked much of the ambience of Conwy. It seemed a bit more touristy and try-hard, and the car park surrounding one side of the castle – like some kind of glass and steel moat – distracted from the scene. Meanwhile, the generator from a Mr Whippy van nearby disturbed any tranquillity.

I headed on hoping for a break in the clouds along the coast towards the Llyn Peninsula – the pointy out bit of North Wales. It seems a remote, sometimes bleak place, undoubtedly exposed to the elements throughout the year. I suspect Welsh is the first language here, all hacking throats and largely devoid of vwls. The small towns and villages tend to be off the beaten track… spots like Trefor, where I paused to survey a picturesque cove, one of the few visitors in the car park.

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More popular with curious outsiders like me is Morfa Nefyn and, in particular, the bay-side hamlet of Pothdinllaen. Literally a pub and a few flowery cottages parked by the sand, it can really only be reached by foot, passing through one of those golf courses blessed in its occupation of prime links real estate.  Some of the holes looked ludicrously unfair but the enviable setting, with water on all sides, cannot be denied.

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Following an obligatory pint in the Ty Coch Inn I ambled back towards the car, stamping prints in the sand as the tide shifted out. The salty sea air had put me in a fish and chip mood and I thought Pwllheli might prove a good bet. But it looked a tad depressing passing through and I saw no obvious contenders, instead stopping further east in Cricceith, which satisfied requirements entirely.

It’s a shame the sun never materialised post-Conwy, just to add that sparkle and extra splendour to the sights. And it proved in more ways than one that Conwy simply put everything else into the shade that day.

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Of course, the famous BBC weather forecast had been changing its sunshine symbols into white cloud ones as proximity to each day in question neared. My final day in Wales was, perhaps, the most promising online. Not that it looked especially good first thing, but surely such mist and cloud is to be expected as October nears?

Leaving early under grey skies, I was uncertain how this day would pan out. My intent was to hike proper good somewhere in Snowdonia. And as I reached a viewpoint towards Mount Snowdon itself, the magic happened. The magic that is lifting plumes of mist, evaporated by the laser-like sun of dawn.

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In a matter of minutes it was if cloud had been consigned to the pages of history, and the decision to attempt an ascent on Mount Snowdon was an easy one to make. Rather than regurgitating every single step of this walk here, you can – should you wish – read more about it in this shameless cross-promotion for yet another blog page I have been working on when lulls in work strike me down with boredom.  In summary: epic, awesome, enjoyable…enough of a challenge to provide reward without being too challenging to annoy. Though at times the train to the top did feel like the sensible option.

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It really is remarkable to have such genuine mountain landscape concentrated alongside all the other facets making up this part of the world. Yes, the mountains lack altitude compared to, say, the Alps, but they have every characteristic col, ridge, tarn and peak required. They are mountains worthy of the name.

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However, this is Britain so I guess they are mountains not entirely untamed. At lower levels, a few crumbling mining outposts remain, and slate quarries persist in other parts. And then there are sheep, lovely fluffy inevitable sheep, appearing when you least expect them on a rocky ridgeline, one hoof away from a plummet down a cliff.  It would be remiss of me – negligent even – to be in Wales and not mention sheep. Lovely.

What a glorious day to be a sheep in the green, green grass of home. Now I was seeing sheep everywhere. Sheep to the left of me, sheep to the right. There were sheep even revelling in the field behind my little Airbnb bothy. As with many other things, Britain possesses such density of sheep (though nowhere near as dense as witnessed in New Zealand).

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Sheep were dotted on the fields the next morning, as I woke up overlooking the valley of Penmachno one last time. More acquainted with a pocket of the country that had been unknown, ready to head off back to the familiar. But not before passing through and pausing among new discoveries along the way.

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Driving Great Britain Green Bogey Photography Walking