Do you ever get asked to recount the favourite part of your holiday? Or to share the best thing about <insert multifaceted, dynamic, diverse country you have just visited>? Usually it’s a question posed upon returning home when people want to take an interest but not too much interest. And it’s a struggle to answer.
As an indecisive Libran who treasures so many little things and rarely chooses favourites unless they come from Cadbury, I find it an infuriating question. Just one thing? However, in true contrarian fashion, this year I may just have settled on something. As memories fade with each day, one that stands out stronger than the rest, when time could happily stand still.
I won’t head there yet because I’m going to resume talking about the weather. A gorgeous morning in Plymouth, clear and calm skies offering the best beach prospect of the entire trip. When Plymouth shines usually the South Hams shine stronger. So there is an even greater feeling of despondency as we drift through sunny villages towards a distinct band of cloud. ‘Typical’ is the exasperated utterance of choice. Why didn’t we go west?!
With glimmers of promise becoming sparser, we decamp at Kingsbridge under an atmosphere of light grey. The mission here is to get a bite to eat, and what a mission when there are nine of us. Still, I was surprised to find quite the high street tucked away from the quay, rising up in a Totnes kind of vein. Not enough bakeries and tea shops but I’d already done some noteworthy coffee and cake down by the bus stop.
The cloud was lingering as we arrived at Thurlestone, a site steadily establishing itself as the South Devon go-to beach of choice, mainly because of reasonable parking and accessibility which was made all the stronger by bringing a footstool for that one last big step down to the sand. The beach here is essentially one end of South Milton and while that area involves regimented National Trust-controlled fleecing and pop up Instabars, this quieter side has more of a traditional bury your kids in a hole after they have mild hypothermia from the water kind of vibe.
Certainly my tippy toe experience ascertained hypothermia would take a matter of minutes. But at least in one direction there was hope on the horizon with acres of overhead blue progressively creeping closer. Finally bright spells transform to basking weather, when the outside temperature is marginally warmer than the sea.
Hope was also on the other horizon, or just over a headland. This meant navigating an increasingly naked stretch of South Milton, admiring some highland cows and other bovines. A couple of undulations later and we overlook HopeCove, bustling and bursting, a long way from my first acquaintance with the place a couple of decades ago on a cool and cloudy late winter’s day.
There are a few memories from Hope Cove, the most enduring being on that first occasion, retreating to an empty pub and becoming acquainted with the joys of a perfectly baked treacle tart paired with local clotted cream. It’s something that hasn’t been replicated or improved on since. Today, the pub is busy and treacle tart is absent from the menu. I make do with a dollop of Salcombe Dairy from the general store. There will be sweeter, creamier days ahead.
And so that brings us to Trago Mills, undoubtedly not the highlight of the trip but a necessary forerunner. A space to wait out some time as the day warms up, the sunshine bringing extra sweetness to massive trays of strawberries for a pound. I once remember a friendly debate with an Australian when I lauded the superiority of English berries. And while I concede the blueberries and raspberries are broadly on a par, I challenge anyone in Australia to come up with a strawberry as succulent as that of an English summer. My partner, Avery, says she will never eat an Australian one again. We both can’t handle the disappointment.
What goes with strawberries I hear you say? Cream. Cream also goes with treacle tart and brownie and ice cream and plum pudding and meringue and anything really. Scones of course are the natural partner, a marriage made often in Devon. There is always a risk that the second time round will not live up to the first, but I doth my cap to Lustleigh. And forever will pay it homage.
This is an occasion that lingers, but in a way which sets up a perfect moment in time, a perfect holiday memory. Sated in warm sunshine, meandering along the brook in the village orchard. Through clumps of apples, the swings and benches and thatched roofs and church spire cluster around a tearoom. Avery and I wander, attracted by the vivid blue and green demoiselle zipping above the water. Spread out, family are equally soaking in their own little thing, their own quiet corner of contentment. Time feels like it stands still here and you very much wish you could stand still with it. But we have to move on, there are questions to face.
I doubt I could have arranged things any more perfectly for my long-awaited return to the coast of North Cornwall. Brilliant blue skies with barely a breath of wind. Quiet roads and quiet towns. Views to Lundy and North Devon and down the coast to Trevose. Coffee and walnut cake under the sun.
I’d like to say I stopped at Boscastle Farm Shop because my Mum and sister were on board and they needed a wee and some retail action but of course this was entirely a brilliant idea of my own making. Something to celebrate being together and seeing that rich blue line of the Atlantic stretching into infinity. Something to pay homage to the fruits of this most beautiful county of verdant green pasture and rugged, wild coast. A fillip to start the day off with a bang and another six million calories.
Boscastle. That place you come back to time and again just because. I would have done so without the delights of a farm shop café open on a weekday in November, but I also had a little extra motivation: Calendar Quest 2022, a frenetic mission to try to include a few shots that are not Australia in my annual make-Christmas-gift-giving-relatively-easy creation. Today, the challenge might be which one to pick.
An early Christmas gift offered inspiration to go just that little further, rising high above the crumpled S of the harbour as it makes its way to the ocean. I find it quite inexplicable that I had never risen to Penally Hill before, but every step was a moment. Perhaps a moment to capture in a calendar but we shall just have to wait and see.
In continuing happy vibes, the coast path from here is relatively flat, all the way along to Boscastle Farm Shop, where you could quite easily nip in for a cheeky slice of cake even though you had already done so. I didn’t, but next time.
As night follows day and cream follows jam, the next stop on this splendid day was inevitably Tintagel. An absolute ghost town, possibly haunted by Merlin’s beard. I have never seen the main strip so lifeless; so quiet I was able to drive to the very end, pull into a driveway outside Pengenna, and pick up a steak and Stilton pasty and a few cheese straws.
Last time I came to Tintagel there was the rude shock of finding out that Granny Wobbly’s Fudge Pantry had been taken over by some young punks from not round this way who had done some market research to tell them that people preferred fudge that was non-crumbly and bore an uncanny resemblance to something mass produced a long way away. Kind of like how people prefer a sausage roll from Greggs over something homemade from an independent bakery (oh, St. Agnes, next time…). Anyway, such was the speed at being able to get through Tintagel I didn’t even see if Grandkid Wankstain iFudge Laboratory was in business.
On that same visit I also discovered that it’s largely best to skip the high street of Tintagel altogether and head down from the town and up again with a ninety degree turn on a lane barely wide enough for your vehicle to park near St. Materiana’s Church. Perfect picnic vantages, and you can walk gently down towards Tintagel Castle without the prospect of a heart-busting climb back.
As timeless as it is, I sensed something different about this view. Oh, yeah, a great big brand spanking new shiny bridge connecting mainland Cornwall with the island. It’s the kind of place some ex-politician might visit as he walks the coast path for TV, grumbling about steps and characteristically enquiring about the use of some local slate during the first world war. It is undoubtedly a bridge made for TV and I rather like it.
As ex-politician muses on the mythical and spiritual energy of Tintagel island, he retreats for a final shot with a pint in hand at Trebarwith Strand. It’s a scene easy to enjoy, thanks to the enviable location of the Port William Inn. This time around I opt for an awful coffee, but I have my fudge stash (not from Tintagel) to make things better. The coast remains calm, the sky filling with high cloud, while the sun shifts lower towards the ocean. And you wonder if there is any better place in the world.
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A lot happened between that first visit to North Cornwall and the last. Storm Arwen. Omicron. Masks intermittently became a thing for some people again. Christmas parties at Number Ten. Depleted fudge stashes.
Returning in December, what was previously idyllic turned to something more irritating. Treats yearned for were closed. Parking and toilets were complicated and costly. Seagulls possessed added rage. And the weather was far more lousy, with frequent, heavy showers blowing in from the sea. However, amongst all this gloom there were just enough bright spots emerging precisely at the right moment to make everything seem absolutely wonderful again. This seems to me a very British condition, and not just in relation to the weather.
It was my last day in the South West before commencing the elongated journey back to Australia. In spite of several previous encounters, I had in mind a final cream tea though the allure of tasty jacket potatoes was also weighing on my mind. Maybe it was a day for both?
But first, another crappy coffee at Trevone Bay. Brought to you in association with a 50p toilet visit and a £60 parking fine. Complemented by a squally shower and chill wind. Footsteps upon the fine sandy cove cannot quite compensate, particularly when they sink into oozing outposts of the ocean.
Disappointment was threatening to turn into despair arriving at Carnewas. THE CAFE WAS CLOSED! Making things worse, staff were clearly present but busily affixing bunting and decking halls in preparation for Christmas shindigs. They should have been baking scones and potatoes, just for me. Didn’t they know how far I had come for this?
Mercifully the staggering coastline centred around Bedruthan Steps offered both comfort and awe. It usually does. A cloud front passed quickly overhead to reveal a strip of blue, illuminating the unstoppable lines of the ocean pulsating upwards into the receding beach and crashing upon the feet of mighty monoliths. The slightly frenzied sound of the surf funnelled up the high cliffs, out of sync with the sights below, as if in some badly dubbed episode of El Poldarko. Over towards Padstow, a rainbow glowed, set against a threatening sky heading our way. It was brief enlightenment.
Devoid of longed-for lunch, we retreated to Padstow to find something. Relative to many other towns on this trip it was positively buzzing, though not crazy enough to make parking down by the harbour a challenge. Among the odd restaurant inflated with a 25% Padstein premium, we counted at least four pasty shops. Kind of ridiculous really. With little other choice and not a great deal of enthusiasm, we opted for the best looking one.
Mum’s phone blared away somewhere in the depths of her bag. Distracted, the local seagull population espied an opportunity. A close call were it not for my wild screaming. By now, they sensed a kill and stalked us all the way back to the car. And so most of our time in Padstow was spent eating reasonable pasties in a silver Suzuki while webbed feet pounded the roof. A long way from the dream lunch I envisioned.
Not to be disheartened I knew of a potential ace up my sleeve. Or at least a Queen of Hearts. Midway between here and home there is a café actually open at Cardinham Woods, selling a decent scone with decent jam and indecent cream. Just the way I like it. Tomorrow I would be travelling to Wiltshire. Then onto London. Then, god-willing, Australia. I can only really properly farewell Cornwall – come rain or shine – in the most appropriate way. Handsome.
Confinement within the boundaries of the Australian Capital Territory may sound like a nightmare to some people – mostly us privileged types who can jokingly equate it to being in prison. All without actually ever facing the very real prospect of being imprisoned. Still, I suppose it could be tough to be restricted within the clutches of a modern, affluent, well-resourced city without access to an episode of Fawlty Towers that has been shown a zillion times already in my lifetime. Oh the suffrage some people have to endure!
Other than perhaps anywhere in New Zealand, this city – Canberra – has arguably been the best place in the world to be of late. Okay, it is getting a bit chully now, but I can warm myself up with great coffee and a walk in one of the many suburban parks, bushland reserves, and panoramic hills. I have been doing a lot of that lately.
We have also been largely spared – for now – the health calamity that is Coronavirus. One hundred and eight confirmed cases in total. Only one of whom emerged in the last month: emerging from overseas and allowed to travel to Canberra because of a novel form of protection called Diplomatic Immunity. Everyone I have spoken to suspects a Yank. Because, well, you know.
Due to this good fortune and what can be fairly summarised as competent management – when did basic competence become the gold standard some of us can only yearn for from our leaders – restrictions have eased over time. Yes, the rules can seem a tad bewildering, requiring a protractor and solid understanding of trigonometry as well as a ready supply of hand sanitiser and guarded interaction. But now I can do things I would never do anyway, such as participating in a bootcamp or going to church. Never in a month of Sundays. Still, it is nice to feel like you could do them.
As of the start of this month, we were also allowed to travel outside of the ACT for leisure purposes. Being largely content in the territory, I didn’t rush off down to the coast on the first day of restrictions easing like half of the population, despite that particular day being grey, cool, and windy. Neither did I really leverage any benefit from not one, but two public holidays: one to acknowledge first Australians and promote reconciliation and harmony, the other to mark Queen Elizabeth II’s non-birthday. Yeah, go figure.
I think somewhere in my walking rambles during the midst of containment I made a sarcastic comment about the prospect of a day trip to Goulburn being something to look forward to. It was the kind of comment everyone not living in Canberra was making about Canberra. For us, we always have Goulburn. So, the day came when I finally decided I could set foot across the border and where better to head than Goulburn. Only I never actually made it; there is only so much excitement one can take after all.
About two-thirds of the way between Canberra and Goulburn is the small village of Collector. It is well-known in these parts for its pumpkin festival, an annual spectacular that fell victim this year to COVID cancel culture, a situation that probably explains why I can now buy a whole pumpkin for 99 cents. Beyond the soothing sounds of the Federal Highway and a growing population of scarecrows with gourd faces, what does Collector have to offer, I mused?
The first thing to highlight is a very fine coffee stop. To tell the truth, this is why I decided I could rationalise my first escape from the ACT to what is largely a featureless paddock on the fringe of waterless Lake George. It’s called Some Café and it benefits from a proximal relationship to the capital. Housed in a heritage building along with a wine tasting area, it conjures country charm with hipster-infused chill. I feel the cake display could be enhanced, but the coffee was indeed very fine and the cheese and ham toastie the stuff of the dreams I have been having ever since I watched that episode of Masterchef where they made toasties in the first round. Cheesy dreams.
Incidentally, upon leaving the café I noticed the logo resembles someone washing their hands. I mean, it might be clapping at the borderline pretentious latte art or rubbing your hands with glee at the prospect of Pialligo smoked bacon in a Three Mills bap. But in this day and age it is definitely someone washing their hands. Given this logo was there before the onset of COVID-19, one can actually imagine a handful of conspiracy theorists directing their unending keyboard war at a small café in a tiny village in the middle of nowhere. There is even a phone mast on the nearby ridge for goodness sake!
Dodging death rays and applying sanitiser positioned at the exit, I moved on to explore the rest of Collector. Outside of pumpkin festival time it is eerily quiet, apart from the hum of trucks upon the nearby highway. Everyone is probably in church, given the village (population 313) has three from which to choose: Anglican, Uniting and Catholic. Penance for the bushrangers.
The other place of worship in town is the pub, the Bushranger Hotel, with rooms looking out over farming country and a weird labour of love known as the Dreamer’s Gate. A gothic sculpture formed from cement and chicken wire, it resembles something that would feature in the Gunning and Breadalbane Amateur Dramatic Society’s production of Harry Potter and the Golden Horned Trans Merino. I can’t say I’m a massive fan, but I admire the dedication of its artist and his ability to piss off half of the locals.
Looping back towards Some Café from here, the road ran alongside a patch of farmland and the narrow course of Collector Creek. Given rain, it’s pleasant enough country with water even visible in the creek; not something that is guaranteed I’m sure.
It was around this point I was thinking how nice it would be to have a walk in the countryside. Yet this doesn’t really seem to be a thing in Australia – walking tracks are largely concentrated in some national parks and city reserves. There isn’t the same antiquated network of lanes and byways with right to roam as in the UK. So much country is locked out to the public, fenced off, dug away, blown up, guarded by deadly snakes. I think it’s a shame and also a missed opportunity. Imagine the benefits, for instance, if you were more impelled to pull off the Federal Highway and head into Collector, have a good coffee and a slice of cake, set off on a ramble for a few hours, and finish up in the pub. The same could be said for Gunning, Yass, Crookwell, Taralga, Tarago, Bungendore etc etc. Landholders unite!
Leaving Collector I did at least find something akin to a country lane. Eschewing the highway, I took a narrow road full of potholes towards the even smaller settlement of Breadalbane. It was so narrow (for Australia) that at one point I had to pull in to allow the only other car on it to proceed towards Collector. I’m not saying it would be a great walk or anything, but I definitely saw some cycling potential. For a start, it was mostly flat, with a small rise at what I think would be a good turn around point. It was very open, so you would see oncoming traffic. There are country sights to absorb, mostly sheep. And you could of course start and finish at Some Café, a cyclist’s dream. Just need to pick a wind-free, mild day. Perhaps Spring.
At what must have been Breadalbane I was starting to get a bit giddy being around fifty kilometres away from the ACT border. I could have turned right for Goulburn but thought I would save that for another exciting day out. Left was Gunning and – true to form, true to the real purpose of this day out – I knew of a good café there. By time I prevaricated and pottered about a little it would be acceptable afternoon tea hours.
A little shy of Gunning there is a small bridge over a small creek offering a sense of intimacy among a big land and big sky. It’s a peaceful scene, with a rail crossing and old pumphouse rising above a landscape that may occasionally flood. It would probably make another fine spot to set off on a walk, following the waterway and gradually climbing up to the gentle hills of the Cullerin Range, bedecked with wind turbines and unending views. All I can do is stop by the road and wait for clouds to blow through to reveal the sun.
The main reason I pause here is not only to kill time before afternoon tea, but to compare thee to a summer’s day. I came this way for the first time in December; those pre-COVID days that were only mired in ravaging drought, catastrophic bushfires and ‘Getting Brexit Done’, whatever that is supposed to mean. Back then, a few sheep were grazing under the bridge, clinging to remnant water like everything else seeking survival. In the sweet spot around February – the only two weeks of 2020 that were any good – the rains finally arrived. And today the sheep are nowhere to be seen, happily grazing elsewhere in a land of plenty.
Talking of grazing, the time for afternoon tea was getting closer, though I dragged things out a little further by taking in the sights of Gunning. This didn’t take too long, but I at least discovered a rough track through a park that followed a creek and for a few hundred metres resembled something akin to the replication of a simulation of a fake countryside walk. Leading from here I also ambled through a back lane decorated with the occasional section of crumbling brickwork overtaken by rampant undergrowth. In one garden, a Merino chewed upon the lawn, oblivious to the perils of a rusting trampoline.
Gunning has just the one high street offering an eclectic mix of styles and wares. A large warehouse hosts agricultural supplies. A row of Victorian-era shops display almost antiques and woollen craftwork. A garage straight out of the Midwest services passing trade. There is of course a pub and a couple of cafes to lure people off of the Hume Highway.
It was also back in dry December that I popped into one of these – the Merino Café – for a morning coffee accompanied by a delicious caramel macadamia ANZAC slice concoction. Back then it was justified by a desire to support small country communities doing it tough through the drought. Today it was about spending money in small businesses trying to get back on their feet through the COVID crisis. There is always some rationale and worthiness in cake.
The slice, along with several other varieties of fat and sugar, was still there, but a counter-top display of scones tempted and teased. Accepting the reality of disappointing cream, I was still tempted enough. And, yes, the cream was disappointing, but the scone itself was rather good.
All I needed now was a bloody good walk to burn off some of the indulgence. Looking at the map, the closest place for a bloody good walk in reality was Canberra. Yes, for all the breaking out of borders, I have to return to Canberra to go for a walk. You get the point. Country NSW: Cakes plentiful. Walks lacking.
I did at least take a stroll that included views of country NSW, discovering yet another small section of Mulligans Flat including more of its border fence. With a lowering afternoon sun and a combination of farmland and forest vistas, it was just the tonic after those relatively sedate and calorific country pursuits.
And then, with clouds congregating in a fashion that could yield a sunset spectacular, I made a last-minute call to stay out and see what might happen. Now back in the heart of Canberra I parked the car near Government House and wandered beside the lake. The sunset spectacle never really eventuated, but the light and tranquillity reminded of why this lucky little city is still one of the best places to be right now.
In fact, it’s even proving popular to those who live outside its boundaries. Among the entrails of dubious information and petulance located on Twitter I came across an article about how a trip to Canberra was generating excitement for those so confined in their oppressive Sydney bubble. Haw-bloody-haw. What do you think this is, Goulburn or something? Just don’t take all our cakes when you come here. And call in on a few towns and villages along the way.