Pretty much at the beginning of this UK22 odyssey I heard one of the blandest songs possible, warbled out by George Ezra on The One Show, spouting insipid lyrics about green grass and blue skies. A summertime money-spinner predictably pounced on by Heart and played every half hour. What young George didn’t take into account was the abundance of blue, blue skies which would naturally turn the green, green grass a tinge of yellow, yellow straw.

The UK is still a green place but I have found myself of late detecting a slight Australian essence: an earthy smell at the end of a hot, hot day, of golden grasses secreting some relief as the sun, sun sets. Waking with an expectation of wearing shorts. Drawing the curtains in the day. Frequent use of sunscreen. Wildfires on the TV news.

One area that might just retain the green, green grass of home longer than others is northwest Wales. And while warm sunshine continued as Caroline and I entered the principality on the second phase of our up over olde at heart road trip, this unseasonal weather was set to wane. Soak it up I say, pausing beside the waters at Tal-y-llyn on our way into the hills…

Woodlands, green views and the Co-op

By handy coincidence, we were staying in Green View Chalet, perched loftily within the Woodlands Holiday Park. It was a neat, quiet little place with a distracting view. Pure Wales rolling down the hill and climbing up the other side, stone walls, sheep and all. With altitude comes a transition from temperate, lush valleys to unkempt, windy moors, topped with all sorts running wild.

Early on I took a short walk, encountering sheep galore and a minefield of droppings. Much the same happened on a longer circular walk that satisfied all the greater for taking place from the front door. The walk was a bit of a gamble in blustery conditions, cloudbursts evident both out to sea and further up towards the high mountain crags of Cader Idris. But I mostly stayed dry, treated instead to changing light and shadows, distant rainbows and soaring birds.

The closest town of note from here, sitting upon Cardigan Bay, is Tywyn. While devoid of vowels, it was handy for supplies, hosting a remarkably large Co-op and at least three Indian Restaurants where cash is king. Meanwhile, down on the seafront there was an old school feel to the air, conjuring a town tucked away in the nostalgia of childhood bucket and spade holidays. A town that is lost in time. A town where steam from the railways still rises into a disappointing monotone sky…

Tally ho Talyllyn

One of the very interesting things about North Wales is the multitude of heritage railway lines. You can imagine Portillo on constant loop here, stoking coals in blue dungarees or shoving a homemade Welsh Cake into his plummy mouth. While naturally providing tourist tucker, the network of vintage railways probably provides a more reliable service than the modern, expensive, strike-riven mainlines of Tory Britain, 2022.

The Talyllyn Railway departs from Tywyn, heading up the valley to Abergynolwyn. The railway was constructed in 1863 and – like many others in this region – was used to transport slate from the hills to the sea. Today, the slate lingers on in trackside fence lines and in the specials boards of train station cafés.

It was a grey, patchy rain kind of day, a suitably slate-like sky greeting us at Tywyn Station. More alarmingly, a parade of schoolchildren appeared to be heading in the same direction, seemingly set to infest numerous wooden carriages on the 10:00 to Nant Gwernol. But a stroke of luck – either they were off to the museum or a tour of the Co-op, which would keep them occupied for some time.

Full steam ahead then to the first stop of the day at Dolgoch, via chalet-spotting views over to Woodlands. Disembarkation here was a controversial affair – just us and two others while everyone else on board wonders what the heck. The attraction are some falls, silky slivers of white enveloped among a peaceful forested gorge. And hopefully a tea shop.

A tea shop that looks like a council house and looks very closed. It’s drizzling and sometimes more than drizzling and the next train is an hour away. What to do with an hour in Dolgoch? Check out the historic slate fence and wait for a train coming the other way and be entertained by the nesting sparrow chicks in the waiting area and the returning couple living life in imperfect harmony.

And then full steam ahead again, the arrival of the train a moment of great fanfare when a quiet forest glade transforms into a hissing, steaming pocket of noise and fury. The sparrows hide, the wayward tourists board, the drivers stoke coals and in one final giant puff of steam toot-toot we’re away.

The journey seems more attractive as we progress up the valley, partly because the sun briefly comes out, trees parting to reveal a patchwork of fields inching upwards into the exposed bracken and gorse of steeply rising hills. Here and there the odd farmhouse, the odd car, the odd siding decorated with purple foxglove. Briefly summer again before more rain sets in.

Turning around in a downpour, the train heads back with a layover of thirty minutes at Abergynolwyn. A period of time insufficient to do little else than converge en masse upon the station café. As if it was designed that way.

At first, there is panic as everyone wonders whether they can get served, eat, and do the toilet in time. But the café operates smoothly and efficiently. As if they do it every day. I get my bacon sandwich, Caroline gets her jacket potato and the two old-timers sharing our table get their crisps, partly funded by a 60p increase in their pension, so I am informed.

It is unlikely they have money left over for that delicious looking cake. But perhaps some shortbread. A tasty treat that is balm to my coffee and lingers long in the memory, longer than it felt to head back to the future in Tywyn. Or 1980 at least.

Aberdyfi-dovey

Though hardly light years ahead, I think it’s fair to say the town of Aberdyfi is a notch above Tywyn in the seaside locations of upper mid-Wales stakes. Slightly more genteel, slightly more attractive, slightly more touristy, even the jellyfish seem to prefer it here.

We stopped at Aberdyfi a couple of times. The first a grey affair that still warranted ice cream, the second of sunnier disposition that still warranted ice cream. Any visit to Aberdyfi would warrant ice cream, simply because the Aberdyfi Ice Cream Company produces some top-notch stuff. The fruits of all that green, green grass.

The other highlight of Aberdyfi (and certainly up there in terms of the whole trip) was pizza on the beach. Sure, it was probably 14C and a tad blustery, but after a long day and the threat of frequent showers, we were rewarded with a touch of tranquility, golden light and golden sands bathing a stone-baked feast. Close your eyes, wrap yourself up and pretend you’re in Bondi. With an ice cream on top.

Shut your Barmouth

In the other direction from Tywyn the road becomes a rugged affair, hugging the coastline on one side and winding below calamitous slopes on the other. The sea eventually forces its way inland at Barmouth, the wide estuary of Afon Mawddach forcing its way around tidal flats into the heart of Snowdonia. It is all rather impressive and grand.

It is a landscape that proves difficult to tame, the road resigned to following the Mawwdach for many miles on either side before it can even attempt to cross. But fortunately for us and for Michael Portillo there is a long rail bridge spanning the estuary. A considerable engineering feat that sits perfectly within a breathtaking landscape of shifting sands and looming mountains.

While lacking steam and turn-of-the-century attire, the train ride would no doubt prove an interesting affair. Today the trains are on strike but thankfully the bridge includes a pedestrian and cycle-friendly thoroughfare. A suggested voluntary toll of two pounds to cross would be worth it if it didn’t convey the air of dodgy scam.

Still, Barmouth was far from a freebie with lunch and afternoon tea at the same place; seemingly the only place that had a small garden and didn’t offer an array of fast food and sticks of rock served up with seagull terror. While possessing an attractive harbour and ample sands, the approach to Barmouth proves more compelling than the town itself, where West Midland accents are as commonplace as vape shops and amusement arcades. I begin to tire of Barmouth, perked up by the prospect that the exit is the very best part. Majestic in fact.

Prisoners

And so we reach our last day in Wales and what a way to end. Heavy rain, gusty winds, cloaked in four layers and topped with the beanie I wasn’t sure about packing. Feels like something is in the air.

Driving north it certainly wasn’t a very Italian Riviera feeling day; more hot drink in a cosy cafe in a grey slate town like Dolgellau vibes. Still, we push on through a downpour, sit in traffic and park up to be greeted by only the slightest drizzle and possibly one of the most startling sights in Wales: Portmeirion.

How to describe Portmeirion? A vaguely Italianate village near the French border acting as a film set in the guise of a theme park pretending it is not in North Wales. A perverse colourful curiosity that is equally weird and enchanting at the same time. Possibly qualifying as a bit quirky. And naturally a beacon for all those COVID-confined celebrities yearning to make travel television somewhere, anywhere.

With all that publicity you would expect the place to be heaving, but the rain today actually has a benefit in keeping the crowds at bay. This means at times we seem to have a Mediterranean square to ourselves, a quiet Tuscan alcove to explore alone, pastel views unimpeded by fluoro kagools and monotone brollies. And thankfully most of the bad weather bypasses Portmeirion, the heaviest of showers conveniently coinciding with a car picnic.

I’m not sure how the plants feel about this weather. Some, I suspect, are struggling a bit like us. Nonetheless, the grounds at Portmeirion are a delight, boasting exotic species from around the globe, hidden pagodas and ornamental ponds. And from loftier heights there are snatched views of downtown and out across the estuary towards Porthmadog. Loftier heights that prove occasionally breathtaking as the rain marches forth.

Farewales…

The morning after dawned bright and fresh at Green View, features of the landscape cleansed like sparkling champagne flutes straight out of the dishwasher. The view, how you are drawn to that view. Those wild, undulating hills, plunging into a rich patchwork of fields. Lone cottages and barns and the perfectly imperfect lines of hedgerow and dry stone wall. Copses of broadleaf woodland sprout up while clusters of white dots decorate the grass. And a little after 10:00, slicing through it all is the toot and steam of a choo-choo train inching ever up the valley.

And there we are, yet another corner of this incredibly ample little country successfully navigated with much enjoyment, comfort and companionship over the past few days. Nothing could go wrong. Wales done us.