A coastal landscape

The comeback kings and queens

A coastal view of cliffs and wildflowers

There is jeopardy in revisiting a place of joyous memory. Risk in the raised expectations that many of the same ingredients will result in the same, delectable cake. But a second time around some ingredients are missing and some have additives and there is the chance they won’t combine in quite the same way. Not to mention the unpredictable variable of temperature. Why does it always come back to cake?

Sausage rolls are more the thing in St. Agnes, a stop off point on the migration to The Lizard. Sixteen humans, four cars and a dog, all bound for a holiday park mere miles from the southernmost point of the British mainland. But first, a brief foray on the north coast, for dramatic lines and vibrant hues and curious children. Minecraft takes on a whole old meaning.

An old tin mine overlooking the sea

We are decamped and scattered across fibro structures near Mullion. On site there is the usual mediocre pub food, a playground festering with past scrapes and tears and an outdoor pool that only seems to open between the hours of 12:87 and 3.574 on the first Tuesday after a blood moon. The staff are largely from the disgruntled set of Camborne Comp, moonlighting between here and Aldi and a quick vape after bingo.

This is all to be expected, all priced in, and I cannot fault our bungalow nor the location nor the amusement arcade with its strangely captivating spell of coins and tokens teetering on a precipice. Armed with buckets of bronze several people drift from one machine to another possessed. Convinced it is just a matter of one more tuppenny bit to score that Tweety Pie Tazo.

Being Britain I have no doubt some people will spend their entire holiday in this square mile. To me a shame, but whatever floats your boat. But there are real boats afloat just down the road. And sandy beaches and rugged cliffs and flowery lanes and pastel villages and scones and tea and beautiful birdsong and fluttery butterflies and ice cream.

Two identical cups of coffee from different years

And even good coffee. Coverack a case study in discovering whether things will be just as satisfying the second time around. It feels harsh to relegate Coverack to grey morning filler but I think the benign nothingness of the conditions make the place feel even more appealing. Cottage For Sale signs even more alluring.

A small old harbour and village

Things were busier at Roskilly’s, where this time around on top of savoury lunch I made sure to take in the staple produce of ice cream. I made sure Avery made sure of this as well by ordering one of those ludicrous sundaes that comes in a ridiculous glass and is peppered with delicious garnish.

Now, I’ll sound like a right jerk here but I have to say Cornish ice cream has underwhelmed a bit ever since I became addicted to Gelato Messina. Which is a shame when you consider the natural, rain-soaked bounty of this westernmost county. It’s the Jersey cows that make all the difference, rain-soaked or not.

Rain soaking was proving pleasingly elusive as parts of Britain crept towards something like their twentieth alleged ‘heatwave’ of the summer. And the wall-to-wall sunshine was blazing just overhead… the layer of low cloud obstinately stuck to the granite mounds and precipices of The Lizard. A situation ripe for conjuring up that legendary Cornish mizzle.

Looking through a rusted ring at a misty harbour

At first the conditions were an acceptable background to evoke scenes that a used car salesman would describe as atmospheric. The historic quay wedged into Mullion Cove eerily calm, the flat silvery seas vanishing into an unknown horizon. Film noir moods satisfying for as long as it takes to get to the underwhelming chocolate factory up the road.

It’ll burn off soon, is the oft-thought line which is looking increasingly ludicrous, especially back up on the wild heights of the holiday park over lunch. But there are some scouts out and about on the WhatsApp family chat and there is a picture with blue sky on it. We pile on down to Poldhu, where the sun is tantalising just offshore. An hour later, I’m in shorts eating another so-so ice cream and some people are up to their neck in ocean.

A sandy bay and blue water, with lots of white cow parsley on the cliffs

Despite a very slow start, the sun lingers long into the midsummer sky. There is time for a rest and an infuriating wait for dinner, somewhere, anywhere, that will still serve you anything, please. The sun is well and truly up in Mexico by time a burrito bowl lands in front of me. In Cornwall it is now sinking faster than a taco and cold cerveza. Indigestion is just around the corner, as is the boomingly popular Kynance Cove.

At around 9:30pm it is relatively serene. Well of course there’s someone waving some ropes and smoking pot in a tribute to the sun gods, but there’s still enough room for everyone to space out on rocky outcrops. With a quiet car park and cast in lingering light, it is phenomenally beautiful to experience, even if the sun sinks beyond the land.

Golden sun setting over cliffs

Fast forward twelve hours to a stunning mizzle-free Thursday in early July and the fluoro-vested National Trust parking assistants are out in full force. Roger, head to Annabelle in a north-north westerly bearing and turn 270 degrees to line up next to the brambles with a clearance of 425 millimetres to starboard sir. Are you a member? Jolly good.

To be fair, if there is a need for National Trust parking attendants (I suspect the job is actually advertised as ‘Access & Experience Facilitator’) it is here. You can only imagine the carnage and open warfare in their absence. Like the emmets of local infamy, a procession of all sorts march downward from their cars, laden with striped bags, snorkels, blankets and buckets and spades. It is one endless conga line of flip flops, but the epic landscape consumes them fairly well. The tide is – thank the moon gods – out.

Clear sapphire waters and white sands

Sunny scenes at Kynance Cove

What follows is a wonderful couple of hours delving into sandy inlets and timidly inching feet into fresh waters while many others frolic unencumbered in the deep sea. For relaxation there is a trip to the café and a laze on a raised ribbon of sand. But relaxation can only be fleeting, niggled away by the inevitable turning of the tide.

You start to notice the changes slowly – a submerged rock here, disappearing seaweed there – but all the while you are wondering when it is best to leave. Once that small pool starts to link up again with the ocean, ankle deep. Others linger and incredulously a line of tourist ants continue to rock hop down to the shrinking bay. Destined to become as congested as the Northern Line at eight in the morning.

You may well think Insta-friendly Caribbean waters and Marbella vibes are as good as it gets but, for me, peak Lizard satisfaction was a more understated affair. It was a simple walk down a lane to Housel Bay in late afternoon sun. A Cornish summer’s day in which life was burgeoning and bountiful, much of it packed into the high hedgerows leading down to a placid, inviting sea. Timeless – and like the time before – producing a longing to linger longer. To happily comeback again.

More cliffs and water and a dragonfly on the hedges
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A lady walking along a coastal path

Influential

There can’t be any more secret hideaways only the locals know about left. Someone calling themselves something like Travel_Insider100 has no doubt filmed a 10x speed video and overlayed it with circa 1998 fonts and shared it with their 22.8K followers who are all stunned at the location you would never believe is actually England and have since endeavoured to wild camp / swim / block the narrow lanes as soon as possible. Thus crumbles the likes of Pedn Vounder.

Now, if I had any influence whatsoever you would have known about the following secret hideaways more than fifteen years ago because they are places I go back to time and time again, usually to eat the same things, walk the same walks, take the same pictures, and espouse the same waffle. But you can’t blame me for any sudden influx of drones or sugar hit superficiality with a jingly soundtrack. I mean, you’d have to read my stuff for a start.

So off we go, again…

I believe I saw Kingsand and Cawsand recently pronounced as twin fishing villages like going back in time but without the crowds. Now in my earliest memories, there have always been some crowds, just not the crowds of St. Ives or Padstow. Unless it’s a stormy February, the ferry is always busy, the shorefront simmering away, the narrow lanes dotted with people gawping into tiny porthole windows. But there does linger a peaceful charm, even with Plymouth being just around the corner.

A calm cove with pink flowers in the foreground

A newer and arguably welcome development is a spot of half decent waterfront dining / snacking / drinking just as you scramble ashore from the ferry. There is an ice cream van also conveniently adjacent. In between eating savoury and sweet you can wander the lanes, bumble with the bees, cram into a tiny deli to suss out the local cheese, and just semi-seriously enquire as to the price of that vacant cottage. The ice cream is at least within reach.

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You’ll never believe what I have seen two or three times in the last few weeks. Someone has had a camera with them and had the ingenuity to discover one of the best half day walks on the South West Coast Path. It goes between Looe and Polperro, and, like many, I have discovered it before. It’s lovely and reasonably convenient and, yes, you can check out the top ten landmarks of Shipton Abbott if you wish. But for me the highlight is saving for a home deposit by skipping the car park fee at Polperro. There you go, a free travel hack.

A wonderful lady with a pasty and a seagull waiting with menace

Save your pennies instead for a Sarah’s pasty or two in Looe, only enjoyed on edge as murderous-eyed seagulls encircle. This provides more than enough nourishment for the undulations all the way to Talland Bay, where you can stock up again on cakes or ice cream or simply refresh with a cup of tea. Tea and tranquility the antidote to salty seagull frenzy.

I thought it was a short hop, skip and jump from here to Polperro but I underestimated the climbing which turns into a bit of a wheezy slog all the way up to a memorial cross. But it is the Polperro Parish memorial cross so that is something to commemorate, despite the village still out of sight.

A view of coastline and green hills through the trees

Walking along the coast path you’d have no idea Polperro is even nearby, such is the abrupt cleft in which the ocean creeps. It is only as you are almost upon it that an entire Cornish model village reveals itself in a glare of whitewashed cottage and kaleidoscope of bunting. The soundtrack is all gull and diesel trawler, the smells seaweedy pilchard with the odd waft of tidal mud. Lobster pots are as ubiquitous as postcards. Lanes are there for getting lost.

A picturesque harbour with cottages and boats

As we pottered about gradually inching towards the top of town and a bus stop, it was pleasing to see that some evil genius had propped open the toilets with a container of kerosene. No 60p fee today, times two. Maybe this is the best budget-saving half day adventure in Cornwall after all? Just make sure you use the toilets, free or not, because it sure is a long two pound bus ride back to Plymouth.

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Bus wankers. But check this out. People in 2025 actually being friendly and talking with one another on a bus! How quaint in white lettering with a black background. This amazing experience can happen on the 35 from Ham Green to Plymouth City Centre, where every stop is bustling with old dears and yet another hopeful pram. An old geezer in a flat cap is the latest addition, greeting the blue rinse set with a healthy morning ladies in dulcet Janner tones and a twinkle in his eye.

It almost seems a shame to pick up a car, but also not a shame at all because this is offering the chance to revisit places virtually out of reach of public transport. In cool late afternoon sunshine we head to the north coast of Cornwall, where I am keen to nudge speed limits in a quest for lush green pastures and sparkling blue sea and dream-like cake. Is Boscastle Farm Shop the best place for refreshments on the South West Coast Path?

Tea and cake and clotted cream and green hills with cows and blue sea below

The happiness of life at this point in time is amplified by free parking after 4pm and a walk out to the headlands of Boscastle Harbour. It is a tad blustery and the waves are reasonably wavy, a state of affairs garnishing the dramatic beauty of what may or may not be Dragonstone. Dark slabs of rock at angles forged in the earth’s furnace mighty enough to stand up to the swelling, pulsating ocean. Cosplay Targaryens blissfully absent.

A sinewy harbour in a narrow valley

Coastal plants with a bridge and rocks in the background

A dramatic island linked to the coastline by a suspension bridge

So another travel hack is to arrive at places like this late in the day, but not so late that the farm shop has closed. Tintagel is equally as quiet, the town sleepy with an air of desperation, the headlands peaceful with an air of salt and ozone. It’s late enough for the castle to be closed and free entry to a little part of it, the mainland part of it. Good value if you are walking the coast path penniless, fabricating encounters and manipulating illness to write a book or something.

It turns out all the characters are down at Trebarwith Strand, seemingly gathering for some kind of birthday or Friday night supper in the encroaching gloam. Bodies adorn and litter the rocks and I can only imagine slow shutter speed sunset seekers tut-tutting and rolling their eyes. The beach is disappearing as quickly as the light and even quicker than any remote hope of a majestic sky.

A rugged beach with late sun and reflections from a rock pool

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Hey, have you heard of this crazy type of rain? The locals call it mizzle and you should definitely not check it out. Despite looking innocuous it soaks you to the bone and lures you towards cliff edges. There is a sea down there somewhere but you can hardly hear it because this incredible precipitation phenomenon also absorbs sound. Wow, living my best life.

Yet for its very damp bleariness there is cocoon-like comfort associated with a walk in the mizzle. From far-reaching vistas the focus shifts to the immediate and mundane; your breath and your footsteps, the infinite shades of long grass below, the teardrop of water coagulating upon the tip of a leaf. The outline of a shady Hotel Camelot and a cat on a wall. It’s not clearing, so bugger it let’s go and get a hot drink.

A misty view of cliffs with a signpost and overlooking wild seas

If Tintagel was a little downbeat the evening before, early morning was positively ghostly. There is probably a tall tale of the spectre of a headless knight roaming the streets here seeking plastic swords and a genuine pasty. Today they are reincarnate in the bus load of German tourists that have found themselves in a branch of The Cornish Bakery, ordering pasties and bitter black coffee at ten in the morning. I feel both delighted and deflated at the realisation that their lasting impression of an iconic delicacy will be that thing there.

I just hope their cream tea experience proves more impressive. Mine certainly does. It’s a scene almost worth filming and sharing a smartarse clip where you break open the scones and zoom in on the jam and slather the cream all over a camera lens and then stroll beside the sunny cottages decorated with bright flowers hand in hand. But I don’t want to influence you or, frankly, encourage you. It is all mine to remember. Or mostly mine, for there is nothing finer than seeing your new wife embrace this experience with gusto. Totally under the influence.

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A person with arms raised in the middle of nowhere

Cracking

There is nothing more British than an opening sentence about the weather. And nothing more British than weather which has you sweltering in a London backyard with charcoal aromas one day and freezing your arse off in a tumbledown seaside resort the next.

Britain doesn’t quite have the same climate regions as Australia – think tropical and desert and temperate and alpine. But it does have the North, a land where train stations are always freezing, hotpots and brews keep wildlings sated and 18 degrees is positively balmy. It’s a different kind of eet, reet?

Imagine all you had to look forward to was a summer holiday in Blackpool. In a Travelodge. Next to the Pleasure Beach. To be sure, there are enough rollercoasters to fill a week and enough fish and chip and donut combos to fill an obesity clinic. In a fleeting visit, we managed two hours of rides and an escape for pub grub with a dear friend.

A brown sea next to a promenade

The drive south along the promenade is a journey of transitions. From the grimy Bleasdalesque terraces and windswept tackorama of Blackpool South, things pick up towards St. Annes, yet giant sand dudes are still dotted with empty cans of Monster. Onward, the understated main street of Ansdell is almost the sweet spot. Go any further and you are into Lytham w*nker territory.

While this journey offered a 15 minute encapsulation of the British class system, Wallace and Gromit’s Thrill-O-Matic offered four minutes of fun and silliness. Which is far more satisfying on a holiday. And set the wheels in motion for A Most Notable Detour.

Green fields, dry stone walls, and dark barren hills

We were off to The Lake District by way of Wensleydale. The many positives of this included leaving the M6 to plunge into fine, single track countryside and encountering roadside services far superior to a Costa and Greggs. Crossing from Lancashire into Yorkshire, that most happy of road trip staples popped up in Ingleton – an independent and delicious bakery – boosting moods for the climb up into the Yorkshire Dales.

In a scene oft to be repeated over coming days, I felt as though I was driving across a Postman Pat landscape. Drystone walls and dotted sheep lace the valleys, yielding to desolate brown-green hilltops and low cloud. At Ribblehead, the model train set comes to life with its standout viaduct and the 12:07 to Carlisle inching its way into the mist. It is bleak and summery cold and definitively Yorkshire. Mustn’t grumble.

A wide viaduct with a train crossing into low clouds

The scenery as we overlook Hawes is a bit more of the cosier Yorkshire Tea variety. Things seem brighter and less foreboding, a sanctuary from the moors where you foresee being welcomed with a strong brew and fruit bun. As a result, Hawes is bustling and parking is tricky. But many are not here for tea or fruit buns. Instead, cheese. Served with extra cheese.

Hawes equates to Wensleydale which is inextricably linked to Wallace and Gromit. They don’t labour the point but it is quite likely that a couple of gurning plasticine figures saved this creamery from extinction. Cranberries can only go so far.

Several gurning plasticine fools

We wouldn’t be here today if I hadn’t introduced Avery to Vengeance Most Fowl. I was pleased to find cheese without fruit though, and enjoyed the light-hearted cheese-making demonstration and learning about the history of the industry in this area. Two words: French Monks. As it so often is. The road to heaven is obviously lined with fine wine and pungent cheese.

The road to Cumbria is a slow and winding one but breathtaking in a downbeat, overcast kind of way. We reach the M6 again and briefly take it south, bypassing Kendal and reaching the hills above Windermere. The skies are looking more cheery and it is a relief late in the day, after a sublime pub pie laced with cheese, to wander not at all lonely in breaking cloud.

A walker in the fields with sheep and a small village in the background

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It is inevitable that lyrical waxing flows with many a visit to the Lake District. It is the crumpled lay of the land that arranges itself into lofty fells and sinuous valleys. It is the patchwork necklaces of stone walls marshalling flecks of sheep. It is the wooded glades and butterflied meadows, the babbling brooks and glassy meres. It is an old cottage and a pub and a church spire.

High mountains above a narrow green valley dotted with cows

It is probably not a gargantuan coach causing mayhem on The Struggle. I mean, the clue’s in the name and if that’s not enough a sign impishly advises of 25% gradients. Perhaps the coach was doing what we were doing though, escaping the parking lot that was the A591 between Bowness and Ambleside, detouring via Kirkstone Pass. It was a pleasant detour with some wonderful views to pass the time as a coach inches its way past opposing vehicles.

Eschewing Ambleside we amble along concrete in Grasmere, hotfooting it to famed gingerbread and an interminable wait for a coffee. The UK coffee update 2025 is much the same – avoid dreadful chains and it’s a coin toss between acceptability and dreadfulness. Though I am finding the creaminess of oat milk can mask some of the bitterest tears.

Someone in the cafe remarks it is busy today because the weather is good. I can only assume because it is not raining. We pace back to the car under cool, leaden skies and decide in such jovial weather there’s nothing better than being out on the water. Derwent Water in fact, layered and wrapped in coats, sheltering under flimsy caps, refreshing spray cooling the only bare bit of skin peeping out.

But it is hard to look away, particularly at the mountains in the distance, one protrusion piercing the cloud and flooding its upper reaches in sunshine. Perhaps there is a surprise in store after all, though not at Surprise View which is entirely as telegraphed. It’s a fine outlook over Derwent Water and beyond and a good spot to eat a lunch involving Co-op crisps and caramelised onion infused Wensleydale. Cracking.

A lady looking out over a large lake

With two W&G days in a row I thought we were having a break, only to be more surprised than the surprise at Surprise View to pass a cyclist wearing a Lycra jersey emblazoned with the face of Gromit. There was a fair chance the cyclist was gurning like Wallace too, embarking on the climb up to Honister Pass. With clouds parting, here was the Lake District providing elevated beauty and drama all the way down to Buttermere.

Sometimes a name can overpromise but Buttermere is every bit the delight it sounds. Water smooth as a knife, meadows plump with buttercups and bees and butterflies, cows cheerily chewing away, transforming green grass into ice cream and cakes and tea and – as Avery was subjected to – dire coffee. The cosiness of the place is heightened by the wild heights all around, deflecting the clouds to form a golden paradise. There is even that Buttermere tree.

A lone tree sticking out of a lake with mountains in the background

Ice cream, butterflies and bees

A field of buttercups in the sunshine with green mountains in the background

It would have been appealing to stay overnight here but it is overly popular and overly small. Queues for the bus suggested some may be in for an unintended night; we took solace in the hire car and an out-of-the-way B&B a little further north. This took us through more glorious scenery fringing Crummock Water before bravely praying for no oncoming tractors among the lanes around Brackenthwaite and Thwackwaite. Splendidly Northern names if a little lisp unfriendly.

On nearby place names, it is fairly obvious that Cockermouth is going to be pronounced Cockermuth. But there is something about Cockermouth that makes one forget and – to the despair of locals – often results in both a hard ‘Cock’ coming out with a hard ‘Mouth’. And accompanying tittering.

Before things get too hot to handle let’s go to the reality of Cockermouth: Sainsbury’s in the drizzle. While a Sainsbury’s was a welcome sight (and sign of civilisation), the drizzle was not. It was a dampness that persisted overnight and into the next morning, on which we returned into town to post a pack of biscuits. I never expected sending a pack of biscuits would take longer than an hour and require more security questions than entry into the West Wing. But at least it passed time for the drizzle to lighten and the cloud to lift.

Plunging back down into Loweswater there was an optimism returning with the reemergence of hills and languid liquid shores. With some urgency to get out into it all, we devoured a Sainos meal deal for lunch and headed for the hills.

A view from a summit of a sweeping lake surrounded by rugged high hills

Pastoral scenes of farmhouses, fields and hills

While this wasn’t really the day for high moors and ridgetops we managed to get above the canopy at Brackenthwaite Hows for some lovely, quintessential Lake District vistas. South of us the sun was sparkling off Crummock Water, bisecting the steep-sided fells of Grasmoor and Mellbreak. Scattered amongst this drama, seemingly in miniature, occasional farmhouses fringed with cows and sheep. A serene scene abruptly punctuated by RAF jets flying a hundred metres overhead. Both breathtaking and almost pant pooping.

There was much to get confused about when talking about the air force and Aira Force but we made it there in the end. This was via a spontaneous tea stop – which always makes for a good stop – at Whinlatter Forest. And while I wouldn’t call it the full-on cream tea it would have been rude not to opt for the scone and jam and cream, with a cup of tea, safe in the knowledge that greater greatness awaits.

Tea, scones and a waterfall

By the time we reached Aira Force it was late afternoon (only another 7 hours of daylight remaining folks). A good time to arrive given some of the crowds had dissipated and a subsidised National Trust parking spot was easy to find. The woodland and the falls were undeniably lovely, even if my lovelier wife went on to utilise this spot to both puerile and hilarious effect.

I come from a land down chunder

We had come this way, beside the shores of Ullswater, to locate a mysterious field on the top of a hill for a spot of serious dogging. I think that’s the term they use. No, wait, shepherding. Ironically, as we drove up a small lane, the Skoda was doing its own piece of shepherding as three dumb ewes tottered before us. Greeting us beside a gate, a farmer’s son looked bemused. Ah, city folk.

Upon this hill it was blustery and cool, and we had to layer up in everything we had. But it was a charming and enlightening hour or so, greeting an array of border collies (surely the best type of dog) and a friendly, attention-seeking Old English Sheepdog. The dogs were lined up roughly in age and a demonstration ensued of different skills and instincts, supported by Come Bys and Aways and remarkable variations of whistling. There was talk of farming and nature and the intertwining of the two, of thousands of hens eggs a day and farm shops and the bond between one man and his dogs. All the while, the sheep looked dumb and all I could focus on going round my head was Kaleb and I Can’t Stand Sheep.

Sheepdogs, farmer, sheep

After sweltering in balmy London not so long ago, it was fair to say we were freezing by the end of the sheepdog demonstration. I couldn’t feel my feet and my ears felt like two flattened crumpets that had got lost down the freezer two years ago. But this was a wonderful place and wonderful time, and there was a cosy pub not too far down the road to cap off our final night. Further down the road the M6, Preston, Wales, Plymouth. Some Equally Notable Detours yet to come.

A road winding down into a valley from a high mountain pass
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The size of England

For many people, three weeks anywhere is a very generous holiday. And for many of these many, three weeks solely in England would be more than enough thank you very much. Escape before you get addicted to supermarket meal deals and the BBC weather app. Flee in rapture at a 6/10 coffee.

England really isn’t that big and, prior to that three week Contiki odyssey across 22 European countries, you might just ‘do it’ in a weekend. Start with a selfie under Big Ben, lunch in Oxford, overnight in York, across to Liverpool, south to Bath, and back to London via the A303. See it. Say it. Sorted.

I had two whole weeks in the southwest corner of the country and in a shocking turn of events didn’t even make it to Looe for a pasty. Hence a heavier than usual melancholy upon leaving, a sense of something unfulfilled. And it wasn’t just the pasty lacking, the biggest absence being a rugged hike along the coastline of North Cornwall. Perhaps followed by one additional cream tea.

Some village scenes with flowers, cottages and boats

Oh to turn back the clock as we pass by Shaldon with its bumblebees and bowls and bacon and eggs. The sun is out, the tide is in, but the train doesn’t stop, and we are impelled to drift on through a countryside canvas of villages and fields, of cottages and cows, of silage and sheds.

We make it to Pewsey in Wiltshire, close enough to a must-see attraction for internationalists touring England in a weekend. The mysteries of Stonehenge are celebrated and often weird. Of note are the way it deploys magic powers to slow traffic on the A303, its ability to attract flat-earthers with healing crystals and unemployment benefit, and its successful maintenance of impressive Neolithic potholes. Chuck in some YMCA and it all sounds a little bit Trumpy.

Despite this garbage, in late afternoon hazy sun it is an interesting and attractive proposition standing in a field somewhere in Wiltshire. A steady procession of people saunter along, pause, reflect and construct some kind of comical selfie. But best of all are the sheep, who don’t really give a shit. They’re only here for the grass.

Sheep in a field underneath some rocks

Us humans, or at least us English humans not encamped on a byway off the A303, prefer roast dinners to grass. Situated in a business park on the fringes of Amesbury, the Toby Carvery is hardly an idyllic country pub but who cares when the Yorkshire Puddings are so grand and there are three types of gravy? It does do a decent impression of cosy pub warmth and dingy darkness, meaning you may be liable to leave behind any sunglasses that were atop your head.

Sunglasses or not, the light is fading as we walk it off a little by the River Avon in Durrington. You could spend many happy days following this river, as best you could cutting through brambles to bypass grand estates with exclusive frontage. While the water quality has no doubt been unable to escape the ravages of modern neglect, there is a tranquil timeliness to it all, an inescapable fact of English life and landscape nurtured by water. The veins and arteries keeping a country alive. And the green refuges keeping it sane.


A bridge over a muddy river

The next river we see is perhaps the most famous of all and – at least here – far from the peaceful meanderings of the Avon. We are waiting on a pontoon bobbing up and down on a wide, brown body of water, boats and barges nipping back and forth. A ferry passes under Tower Bridge – which is not London Bridge – approaching London Bridge. It is burdened with people and we await the next with Americans, Irish, Spanish and Chinese. Seeing England.

To my eyes it is a sad fact that many international visitors’ only experience of England takes place in London. But also what a place to take it all in. Who doesn’t know of the Thames, and Big Ben and some guys in funny hats who can’t crack a smile and the misconception of what is and isn’t London Bridge? With a first-timer tagging along even I am susceptible to a selfie and sense of wonder.

A beautiful couple in London

The thing is, it is so easy to get out of London. You can even do a day trip to Ansdell and Fairhaven, way up north in Lancashire. 99% of people in England would think this ludicrous but then they don’t tend to drive a solid two hours just to have fish and chips on the coastline of New South Wales. Everything is so much closer, but also so much more jam-packed. You can see why Portillo can still find content for Season 27 of Great British Journeys with a Seniors Railcard Visiting Shoelace Factories and Unexploded World War 2 Ordnance.

Even places you have visited in the past can be unveiled in a new light. I think it was sunlight, a rare thing in the northwest, that made Preston seem actually not too bad. I had an hour to kill for a train connection and wandered a by-now almost deserted high street, admiring grand edifices of industrial heritage, welcoming civic squares and the meal deal options of Sainsburys Local. Such was my indecision I needed to adopt a brisk pace to reach the train station for the two hour journey back to London.

Remaining days were a combination of Central London highlights and North London reminisces. Under a Travelodge in Finchley, arguably the best coffee of the trip (reflected in the slightly eye-watering price). Around the corner, the reliability and reassurance that is the nearby Tesco, reminding us how we yearn for more supermarket competition down under. Spreading out south, the parks and wooded avenues of Highgate and Hampstead and proper good pub gardens in the sun. And on the doorstep the reasonable functionality of the Northern Line, to take us into this country’s beating heart.

Coffee, a sunset and some people outside a station

A painting and statue and church

So much to see and so little time to see it. The British Museum is simultaneously bewildering, amazing and tainted. M&Ms World is much the same. Lunch at a Ramsay restaurant comes with a touch of relaxed refinement. If I were being a critic – and isn’t everyone – I would say the Idiot Sandwich was just a bit too greasy, but then it does have American origins after all. We need to walk this off, meandering through Mayfair, past the Palace, along Hyde Park where the Royal Albert Hall seems to be forever on the horizon. Finally it is upon us and I am pleased for a sit down in the shade, in history, in the company of some world class performers. Something I probably wouldn’t have done if I hadn’t had Avery by my side.

A concert in a grand hall

She made it, she survived England, we survived and thrived in England, COVID, cool winds, clotted cream and all. And we only just scratched the surface, barely broke the crust. In this mammoth little country, eager to see that little bit more. Many an encore to come.

Food & Drink Great Britain Green Bogey Photography

The size of pasties

Cornwall. Finally a chance to soak up the landscape and imbibe the delicacies. And not just any old Cornwall, but West Cornwall, where the Atlantic and Channel come to blows against heaving granite battlements. Sandy residue forms into gold and emerald bays while fishing boats scatter out to the deeper, bluer sea. Tin mines and stony relics dot gorse and heather uplands, granite thrust from the earth like blades from an iron throne. In the towns and villages, lobster pots and window boxes and coloured stone walls lean into constricted, sinewy lanes. A sometime paradise challenged in August by a voluminous throng.

After some brighter weekend weather it was a dreary Monday morning travelling west, a race against time before a band of rain once more made landfall on British shores. And by time we reached St. Erth, archetypal summer scenes packed in on platform 3 for the branch line to St. Ives. People and dogs and pushchairs in raincoats, laden with paraphernalia for a day at the beach. Simultaneously muttering variations of “it’s not too bad.”

Given the weather it seemed St. Ives was the best option for us to while away a few hours before we could check in. I was hesitant, but what other options were there? Join the masses of masses pretty much doing the same thing.

Despite the gloom, there was an undeniable vividness in the waters trundling along the rails beside the bay, an essence of palm tree and other exotica exuding warm vibes and expensive lettings. And there were even a few surprise sunny breaks, as if the skies wanted to tell you, look, this could be the French Riviera, oui?

A view over water to a harbour and some houses

That was about as good as it got. St. Ives proved 90% summer holiday horror show, 10% charm. That 10% largely came from the first glimpse of colour at Porthminster Beach, a brief beam of sunlight in the sandy harbour, and a fortuitous walk for fifty metres along a side street absent of cars wondering where the hell they were going and pedestrians from the West Midlands pretty much doing the same.

Otherwise it was all dreadful battles through crowded streets, seagull angst, soggy sandwiches in a squall, and a lacklustre coffee in the only café with any space whatsoever (compounded by sightings of spectacular cake on the way back, an opportunity missed). Still, at least the Co-op was okay, and goodness knows what else we might have picked up in St. Ives apart from some bananas and emergency crisps.

A seagull nestled among some flowers

Boarding the 15:06 to Lelant was a relief as heavier rain set in. Such inclement conditions meant we could explore the entire confines of our Airbnb. This wasted two minutes but uncovered the world’s noisiest wine fridge and an inexplicable absence of toiletries. And while blissfully quiet outside, the downside to staying in Lelant was that we couldn’t stock up on provisions. No shop or petrol station but at least there was a pub. Priorities.

I don’t know if it was the pub, the train, or the cool, damp weather that made Avery wake up with a sore throat the next day. But we are blaming St. Ives because, well, the place hasn’t been pilloried enough already. Heaving, horrid, infested, infectious St. Ives.

Given she wasn’t feeling so well, my plans for a busy schedule of sightseeing, of stunning, sandy waters and epic landscapes and most of all some treasured coast path on the edge of Britain were put on a back burner. We headed instead for a seemingly more sedate experience at St. Michael’s Mount.

This island sure has a presence, loftily rising out of the shallows of Mount’s Bay as we double decker bus it down towards Marazion. The bus naturally inches its wing mirrors between stone walls and parked cars, depositing us near flat, tidal sands leading out towards the Mount. The sea is out and still receding, meaning we can try not to slip up on the causeway. But before that, there is a queue to get on it. And much expense, naturally.

A boat on sand with an island and castle in the background

Arriving on the shores of the island is like transporting yourself to Kings Landing, only with a couple of coloured plastic tokens for entry instead of a lust for jousting and regicide. Immediately there is a shop and café and we make use of the latter before joining the trail up to the castle. Once more, finding myself treading in the footsteps of Portillo, Lumley, Humble, Robinson et al.

Of course, those guys tend to receive exclusive, unimpeded access with a personal tour from Lord Wazenose of Loftingsnout, who points out the many previous family owners and esteemed visitors hanging on the walls. There are a lot of them, and a lot of walls and it is indeed a thoroughly fascinating place to wander around, even without a personalised talking-to from the establishment. Occasionally the procession of people breaks and you get a room all to yourself to imagine being an aristocrat. And, even in a crowd, space never feels far away with breathless, blustery views over the seas and much of Cornwall. An egalitarian outlook.

Views of the sea and countryside

An expanse of vivid blue sea with land in the distance

It was a bright but cool day, cool everywhere but the rather exotic gardens spilling down the southern ramparts. The contrast in temperature was akin to exiting an easyJet flight from Manchester to Granada. And the plants here were themselves pretending to be thriving in the Alhambra rather than growing just off the A30 near Long Rock.

With most of the West Midlands by now accumulating on the island it all started to feel a bit St. Ives. And with the tide on its way in, we headed back to the mainland and another huge queue for a pasty, some cheese straws, a couple of drinks and a tote bag decorated with pasties. The pasty was fulfilling, more than satisfying a quota or two but I felt a bit rushed to eat at least half of it before the bus arrived. I needn’t have worried. In fact, it would have been prudent to save some lest we become emaciated on a bench in Marazion, two skeletal remains still waiting for the Land’s End Coaster, a seagull picking away at any remaining sinew.

Some exotic gardens and a Cornish pasty by the seaside

Before the bus didn’t arrive for more than two hours I was still marginally hopeful of an early evening sunset jaunt. Get back, have a nap, hop on a later bus to transport us along the rugged north coast to Botallack, and marvel at the golden light projecting onto the rocks and waves and iconic Cornish landmarks. But the lesson learnt is that there’s no point making plans based off a bus timetable in August.

In the end we just got a bus, any bus, which deposited us in Penzance. The plus side to this was we could pick up some reduced price snacks from Tesco Express and – tucked away in a dusty corner filled with spiderwebs in Boots – a pack of Covid tests. To think these were all such a must-have accessory circa 2021.

Back at the bus station it was with expected irony that the Lands End Coaster via Marazion was waiting. I have no idea if this was the 12:30 or 1:30 or 2:30 or 3:30 but it left at 4. And it stopped at Marazion, picking up two older ladies who I recognised from our time at the bus stop, looking slightly more emaciated than before. Eventually we got ‘home’, wiped away the day with no toiletries and started the process of reluctant snacking.

A tad infuriated at how the day had panned out, thank goodness for a five minute walk to Porthkidney Sands. Along a leafy lane, past the chocolate box stonework charm of St Uny’s Church, across the alluring fairways of West Cornwall Golf Club, over grassy dune hummocks in which a rail line somehow weaved. The tide was in, but there was still some sand. And some waves. And some birds. And very, very few people. A chance to breathe again, to experience the magical in West Cornwall. Definitely feeling positive. Both of us.

Great Britain Green Bogey Photography

The size of scones

Do you ever get asked to recount the favourite part of your holiday? Or to share the best thing about <insert multifaceted, dynamic, diverse country you have just visited>? Usually it’s a question posed upon returning home when people want to take an interest but not too much interest. And it’s a struggle to answer.

As an indecisive Libran who treasures so many little things and rarely chooses favourites unless they come from Cadbury, I find it an infuriating question. Just one thing? However, in true contrarian fashion, this year I may just have settled on something. As memories fade with each day, one that stands out stronger than the rest, when time could happily stand still.

I won’t head there yet because I’m going to resume talking about the weather. A gorgeous morning in Plymouth, clear and calm skies offering the best beach prospect of the entire trip. When Plymouth shines usually the South Hams shine stronger. So there is an even greater feeling of despondency as we drift through sunny villages towards a distinct band of cloud. ‘Typical’ is the exasperated utterance of choice. Why didn’t we go west?!

With glimmers of promise becoming sparser, we decamp at Kingsbridge under an atmosphere of light grey. The mission here is to get a bite to eat, and what a mission when there are nine of us. Still, I was surprised to find quite the high street tucked away from the quay, rising up in a Totnes kind of vein. Not enough bakeries and tea shops but I’d already done some noteworthy coffee and cake down by the bus stop.

The cloud was lingering as we arrived at Thurlestone, a site steadily establishing itself as the South Devon go-to beach of choice, mainly because of reasonable parking and accessibility which was made all the stronger by bringing a footstool for that one last big step down to the sand. The beach here is essentially one end of South Milton and while that area involves regimented National Trust-controlled fleecing and pop up Instabars, this quieter side has more of a traditional bury your kids in a hole after they have mild hypothermia from the water kind of vibe.

Certainly my tippy toe experience ascertained hypothermia would take a matter of minutes. But at least in one direction there was hope on the horizon with acres of overhead blue progressively creeping closer. Finally bright spells transform to basking weather, when the outside temperature is marginally warmer than the sea.

A beach and the ocean

Hope was also on the other horizon, or just over a headland. This meant navigating an increasingly naked stretch of South Milton, admiring some highland cows and other bovines. A couple of undulations later and we overlook Hope Cove, bustling and bursting, a long way from my first acquaintance with the place a couple of decades ago on a cool and cloudy late winter’s day.

A cow standing in some water

There are a few memories from Hope Cove, the most enduring being on that first occasion, retreating to an empty pub and becoming acquainted with the joys of a perfectly baked treacle tart paired with local clotted cream. It’s something that hasn’t been replicated or improved on since. Today, the pub is busy and treacle tart is absent from the menu. I make do with a dollop of Salcombe Dairy from the general store. There will be sweeter, creamier days ahead.

Three people standing on some cliffs overlooking a village

And so that brings us to Trago Mills, undoubtedly not the highlight of the trip but a necessary forerunner. A space to wait out some time as the day warms up, the sunshine bringing extra sweetness to massive trays of strawberries for a pound. I once remember a friendly debate with an Australian when I lauded the superiority of English berries. And while I concede the blueberries and raspberries are broadly on a par, I challenge anyone in Australia to come up with a strawberry as succulent as that of an English summer. My partner, Avery, says she will never eat an Australian one again. We both can’t handle the disappointment.

What goes with strawberries I hear you say? Cream. Cream also goes with treacle tart and brownie and ice cream and plum pudding and meringue and anything really. Scones of course are the natural partner, a marriage made often in Devon. There is always a risk that the second time round will not live up to the first, but I doth my cap to Lustleigh. And forever will pay it homage.

Scenes from a village with a church, tearooms and thatched cottage

Scones and cream and cream and scones

This is an occasion that lingers, but in a way which sets up a perfect moment in time, a perfect holiday memory. Sated in warm sunshine, meandering along the brook in the village orchard. Through clumps of apples, the swings and benches and thatched roofs and church spire cluster around a tearoom. Avery and I wander, attracted by the vivid blue and green demoiselle zipping above the water. Spread out, family are equally soaking in their own little thing, their own quiet corner of contentment. Time feels like it stands still here and you very much wish you could stand still with it. But we have to move on, there are questions to face.

Food & Drink Great Britain Green Bogey Walking

My precious

Devon can be many things. A terrible processed meat in the deli counter at Coles. A fast bowler from the nineties. A hotbed of interbreeding rivalry between two cities. An hour of everybody’s time wasted in Escape to the Country. An elongated farmyard on the way to Cornwall. But, always, a sprawling canvas in which are sewn indelible gems, both sparkling and subtle.

The subtle, hidden ones are of course the best. These are the unassuming pockets that do their best impression of Tolkien’s Shire, before all that weird dark wizardry and multiple three hour orcfests came knocking at the door. Think thatched homes and fluffy rabbits and green hills and apple orchards and beady-eyed locals with distorted feet, living under an angle of sun that always casts a golden hue.

In a county that does a commendable impression of The Shire, it is perhaps apt that I should find myself on a special quest. Allied with a peculiar looking fellowship seeking out a special ring…of luxuriant clotted cream smeared atop treacly strawberry jam coating a fluffy, crunchy, warm cloud of a scone. It has been some mission.

Where to find this precious, last sighted many years ago lost in the valley of Badgeres Holte? Perhaps nestled among the shapely hills and sinewy estuaries of the South Hams? Possibly, but it is far too easy to get distracted by hog roast baps on the way to Thurlestone. And on glorious days beside the sea, ice cream is usually the natural order of events.

The quilted green squares of the South Hams do their best to go on forever (especially if you are driving the A379 in August), but from vantage points you can see the uplands of Dartmoor. Here it can often feel a bit more Mordor, particularly wedged between cold walls of granite as mists swirl, gusts of wind making diagonal raindrops feel like a thousand steel barbs. You’d quite fancy a dip in Mount Doom frankly.

Protection though comes in the valleys and the inns, one of which offers up one of the stingiest serves of cream tea in the whole of Devon. You can have silver platters and waistcoats all you like, but a dainty teaspoon of cream for three people is never going to fulfil a quest. Or sustain enough until a Toby Carvery.

Perhaps the pickings are too thin upon this high wilderness or perhaps this is just some benefit of Brexit or whatever (yes I went there, too soon?). There is an untrammelled and capacious beauty in the high moor, but it is somehow at its very best, at its most precious, where the outreaches of civilisation and cultivation lap at the rocky tors and sheep-strewn bracken. This could be a state of mind as much an aesthetic, reassurance that down in the fields there is life, possibly even grazing cows, and maybe a café with a nice scone.

The area around Sheepstor is such an area and one I am happy to take footsteps within time and again. Late afternoon and into evening it was pleasing to share it with fellow adventurers, though our end destination on this occasion was wholesome food and ale in the Walkhampton Inn. Another welcome staging post to add to the list of options when travelling through this way.

And so the end of the journey draws closer. It would have been difficult to eventually fulfil this quest without the insight and companionship of others. Like those who did their research among indistinguishable five star reviews proclaiming every cream tea anywhere “the best one I’ve ever had” only for reality to reveal a dry, crumbly, measly mess. And for those who – during the course of quite a few years – accompanied me to pokey cafes in seaside towns or faced National Trust disappointment or journeyed with hope through the Shire to encounter a dry, crumbly, measly mess.

And then there are also those who drove me to a small village in the borderlands between the countryside and the moor.

A small village out of Hobbiton central casting, centred around a church green, fringed by a babbling brook glistening in the golden sun. Birds and butterflies flit from stone walls to thatched roofs while walkers pass through on their way to higher places. Quiet, unassuming, charming and with a small, unpretentious, homely café in the heart. Or should I say – even better – tea room. Screw your gold disappeary ring, bring me one of those cream teas right now.

Among the excitement, among the relief there is deep sadness that there are people who cannot join us as we complete the mission. They certainly were wholesome advocates of such adventure and had their fair share of memorable bites and dollops through the years. Lovers of Devon, the Shire and the very simple amalgam of people and nature together, the simple amalgam too of jam and cream. We eat – and we eat a lot with joy and with heart and possibly with some clogged up heart as well – in their honour. Together, it is very, very precious.

Food & Drink Great Britain Green Bogey Photography

Cornwall Coasting

In unprecedented developments I went to Looe and didn’t buy a pasty. Instead my bag was packed with a leftover barbecue sausage sandwich and bag of crisps. It was one of those cost-of-living crisis kind of days, what with the £2 bus fare as well. As if a £2 bus fare balances out a decade of incompetence and self-sabotage and party time plunging living standards.

Anyway, walking is free, as they say. And the bus dropped me off at West Looe, a tidally fulsome river away from cellars of lard and pasty caverns. If only I were a seagull. About to hop along on two webbed feet all the way to Polperro. After a snack.

This was a walk I had started once before, in my youth on a hot, sunny day. Quite probably commencing at Looe Guildhall, where antique plates or boxes with flowers stuck on were being flogged. I felt flogged climbing one hill too many and turned back to make sure I could get my body-sized slot in the back of a red Citroen van. To think I was younger and allegedly fitter then.

Let’s say some thirty-something years later, the weather wasn’t so hot but it was sunny and the shelter of the coast path, straddled between perpendicular hills and scrubby cliffs, made it feel nice. In some ways this was a reacquaintance with and continuation of my three day walk along the southern Cornish coastline last year. Only in the other direction and missing a chunk (Polperro to Mevagissey 2024 anyone?). Amazingly, it was like I’d never been away, I muttered as I hauled myself up the first skyward incline.

The steepest part of this stretch is likely to be when leaving Talland Bay, a gorgeous enclave and half way point populated by a small beach, a church on a hill and a café. The café is the kind of thing that makes the South West Coast Path such a civilised affair, despite the occasional wild meandering through shrubbery. Walk a bit, have a cream tea, walk a bit, regret cream tea as you sweat your way up the world’s steepest footpath.

I spent a bit of money on the cream tea, so after some more gentle walking surrounded by exquisite beauty I was overjoyed to enter Polperro for free. This is an unprecedented state of affairs. Normally I require a bank loan at eye-watering interest rates to visit Polperro. Today, not a penny…although I later found out to spend a penny I would need fifty pennies. The fleecing is still alive and well, including the tacky plastic King Charles Coronation flags that – a week or so after the event – were at least discounted to a pound.

Anyway, this is a far better way to arrive into Polperro than the car park of extortion. Turning a corner that you wouldn’t know was there until it is in your face, the sea surges into the embrace of a snug harbour fringed by whitewash and kaleidoscopic bunting. Lobster pots pile up along the sea wall and old bits of rope look as though they would barely tame a seagull, let alone a trawler.

A poky old pub tempts with Tribute, a bakery window is piled with scones, Roly’s fudge is being freshly made. And all I can pay for today are crumbs… admittedly delicious fudge crumbs that will be adorning ice cream for many months to come. I’ve still got to fork out for the bus ride home.


The £2 bus fares continued to tempt during May but I wasn’t convinced about taking a two and a half hour ride to Bude or Padstow. Not only because of the duration but also because you would get 15 minutes in either place before having to board the return journey. Either that or you could take a connecting bus to Launceston and then wait another two hours for a tractor to Liskeard via a maize maze and then hitch a lift to Carkeel roundabout before rolling down a hill.

So I took a train to Truro instead, got incorrect bus times online and then eventually made it to St. Agnes, a total journey time of, erm, about two and a half hours. Still, I got there around lunchtime which made it prime time for giant sausage rolls. And an iced bun for takeaway. I had utopian visions of savouring the iced bun with a cup of tea at Chapel Porth, several miles away. But following the plunge down to Trevaunance Cove and the goat track up again, icing was in a perilous state of affairs and needed rescuing.

Unlike the Looe to Polperro adventure, this was reasonably familiar ground. I had first discovered St. Agnes’ penchant for novelty sausage rolls several years back and ended up doing the same walk as today. This is not a bad thing, not a bad thing at all. For not only do you receive an abundance of the essence of Cornwall (azure seas, rolling surf, plunging cliffs, tin mines, seagulls, thrift, heather and gorse and Poldork), but it ends with a hedgehog.

This is Chapel Porth‘s signature dish, an almost impossible to control combo of ice cream, clotted cream and roasted hazelnuts. Shame that iced bun never made it here, though I still would have been quite satisfied with it alongside a cup of tea. As it was, I took the ice cream down to a rapidly shrinking beach, the tide high and a keen wind mustering the first sensation of being a bit cold today. Perfect ice cream weather, right?

All this eating might make one plump but you can pretty much guarantee you will burn it off again on the next climb. For me, this involved veering away from the coast and cutting back to St. Agnes via the beacon. It was a walk I may have enjoyed more, were it not for the fact I seemed to be in an increasing hurry to meet the bus.

With five minutes to spare, I settled under a shady tree near the bus stop, pleased to have a sit down and gather myself for the journey home. Five minutes became ten and twenty and an hour and there it finally was, grinding up a hill in a puff of diesel. Delivering me back to Truro where trains were delayed because a boat had hit a bridge. This is almost as Cornish as the old cows on the line excuse. Suddenly the two pound buses don’t sound so bad.

Not that it really mattered. What else was I to do? Other than sit at the platform and take salvation in an emergency bag of M&S crisps for dinner, thankful once again for the sunshine and the South West Coast Path. A strenuous brute of a thing that yet is so comforting, so uplifting, so more beautiful than pretty much anywhere else there is.

Great Britain Green Bogey Photography Walking

Woodlands

The first glimpse of the sun came cascading through a spring green canopy in Central Park. Its emergence immediately lifted a weight, a heavy cloak of gloom and despair. A reminder of hope and joy and wonder simply being on this Earth. In Central Park, Plymouth of all places.

Central Park, where I roamed as a kid, played on the swings, rode my bike, swung a golf club, gorged on hot doughnuts at Sunday morning car boot sales, took my rite of passage to the theatre of greens and generally didn’t think much of it. It was just a park after all.

Sure, it is a big park, bigger still with the little legs of childhood that make every memory lane seem longer and more tiresome. As a consequence, the farthest reaches from home were rarely visited: a thin green valley leading to Ford Park Cemetery. Always shady and damp and slightly foreboding. Always requiring a walk up through thickets and brambles and the mulch of autumns past to return to sunlit uplands and open vistas.

How perspectives can change with age and leg growth and many years in a parallel hemisphere. Today it is a tranquil sanctuary, bounteous and welcoming, the plunge downward providing a sense of anticipation and relief. Peace is here, though not through silence; the gentle melody of spring birdsong a balm to the outside world. I know a couple of people who would have liked it here, on this bench. And I cannot help but think in some way they are present today.

From that point, the glories of spring transformed the month of May to one of warm morning cuppas on the deck, barbecues and even the occasional pair of shorts. A Saturday morning on Plymouth Hoe abuzz with happy, generous people sipping inconsistent coffee, gazing out to sea or even finding themselves within it. It is warm, but surely not to that degree.

There is a pleasure to be had anonymous among the throngs of humanity. To observe those moments of togetherness, to grab snatches of a random conversation, to catch a glance and exchange a smile and even – in Britain – murmur a good morning. A good morning so often appended with a “beautiful weather today innit” and – if you hit the jackpot – a “me lovverrrr” to boot. How can you not treasure Plymouth on days like these?

And should humanity become tiring and overwhelming, just pop down to the woods again. Ham Woods, rediscovered briefly in Covid isolation last year after many long years of separation. A thin but surprisingly abundant ribbon of green between council estates and parkways and incinerators. A place for childhood bike rides, rope swings and dog walks, repeated ad infinitum through the years.

Bluebells have their moment in the sun. Flowering wild garlic gathers as if some snow-speckled glade. Sparkling blue Forget-me-nots pepper the hedgerows and remnants of wall long reclaimed by nature. And always look up, into that endless, incredible green. Marching forth like it always does in May. Cocooning and encompassing you in joyous embrace. The wonder of the woodlands.

Great Britain Green Bogey Photography Walking

Passages

This is the beast that keeps needing food. So said my Dad to me somewhere in a field in Wiltshire. A beast conceived as an excuse to write and post photos instead of sending emails and attaching images on the presumption that recipients want to read all about my new life in Australia. A beast born in 2006 and promptly copping censure for making a mockery of my last day at work in Hanger Lane. As if working in Hanger Lane isn’t mockery enough.

I went to Australia when I was still in my twenties (just), had mostly black hair, and talked of peppers and courgettes instead of capsicum and zucchinis. It opened up a new world, new horizons, adventure and opportunity. Plenty of blog feed. But the old world never really left me, such was the green blood of Plymouth coursing through my veins.

It was a world where I moved as a kid with my brother, sister, Mum and Stepdad. A world which is still there in abundance but also comes with a deep absence. Our family has grown, our world has expanded but it has also depleted.

It has been a year scarred by loss. It hurts us and changes us and forces us to confront realities. But it also strengthens us and brings us together and magnifies the joy of simple things, of making the most of what we have, of treasures to cherish and memories to make. It is the contrast between night and day.

There is despondency in the cold and gloom lifted by the parting of clouds and the tinkle of birdsong among springtime growth. There is warmth as the daytimes lengthen and the astonishing weather soothes though some blessing from above. There are fond, happy recollections of days past and future recollections made anew. There is, finally again, a magnificent cream tea that would’ve been enjoyed in any world, at any time, by anyone.

Whether unplanned or not, four weeks in southwest England would always provide plenty of feed. Cornish coastal capers, pasties and sausage rolls, Dartmoor ramblings, Devonshire cream teas, Wiltshire walks and whopping great pub lunches. And one day soon I will probably share some of them, in bite size chunks.

But for now all I want to do is remember those little things, those quieter moments, those intimate connections. Central Park trees, lambs in fields, burnt barbecue sausages with extended family, and other animals. Morning cuppas at the decision table, what do you wants on car journeys and Argyle trophies among happy people. Good, decent, caring people. My people.

Plymouth loses one of those people, our family loses one of those people. But he will never really leave us, he will never really leave me, part of the green blood still coursing strongly through my veins.

Bob, Dad, Grandad, Percy Baldpatch. Forever rest in the sun and enjoy the birdsong.

Green Bogey

We need to talk about Devon

Devon. It feels far from ambrosial when hunting for chicken wings among the half-empty shelves of Lidl on Union Street. Outside, cars circle a small concrete plot as people embark on their quest to endure the least amount of walking possible. Further along the street, once grand facades appear sullen and decrepit, run down by time and indifference. Only pigeons call them home, foraging on the pickings of kebab spilling out like the desperation and menace exiting shady clubs in those dark, seedy hours.

Pan out from Union Street, across the shanty town of cash-in-hand workshops and inevitable vape shops and things will begin to change. Urban renewal they may call it or – worse – gentrification, as if in some way what had gone before was base and unworthy. Waterside apartments in Millbay, loft conversions in Stonehouse, renovated terraces in West Hoe. Far from the wages of a labourer or carer or teacher. But at least they can still afford a bag of chips and a round of crazy golf at West Hoe Park.

And Plymouth Hoe itself acts as a great leveller, a place where anyone can stroll, picnic, kick a ball, or gather in a cluster with several other yoof and create tiktoks. Old ladies may wild swim and Vodka Dave may dance and most people can get a coffee of bitter tears that may mercifully be saved with cake. The sun may shine and, sat beside the glistening water of Plymouth Sound, one may wonder if anything could really be that much finer. Especially when visible in the distance pockets of ambrosia await.


Immediately out of the city limits a web of narrow lanes burrow through trees and hedgerows to places like Heybrook Bay, Bovisand, Down Thomas and Wembury. Wembury is by far the largest of the lot, a virtual suburb of Plymouth renowned for its untamed beach and extortionate parking. Many Plymothians make the trip here but only tight arses like me park up in the village, content to embrace a longer, circular walk promising a different perspective.

I was heading past garden allotments and lone cottages once more towards the River Yealm. This is a river whose waters I have so many times witnessed from the other side. The side with lofty views atop the summit of Revelstoke Drive. The side with densely packed woodland cascading down to sea level. The side with a narrow lane leading to the charms of Noss Mayo and its creekside inns.

Hello from the other side. A similar world of bobbing boats and shingle shores, of dense thickets and a scattering of homes, sitting as neatly into the landscape as they do in my mind when it turns to an idyllic life of fantasy. You could summon a ferry out of nowhere to cross to the pub, but I’ll leave that for another time. And taste the caustic coffee beside Wembury Beach instead.

Not that the Ship Inn was to be bypassed altogether, an addendum for a sunny afternoon in a summer of sunny afternoons. A Friday beer o’clock escape, when you can briefly picture this as your local. Tribute and a pack of pork scratchings among the minions and the millionaires. All the time, the tide imperceptibly creeping in to imperil the cars of those from out of town.


When it comes to millionaires, you’d be hard pressed to encounter a denser population than on the streets of Salcombe. Well, not the streets per se but the grand designs surrounded by moats of lush exotics overlooking sparkling bays. And if not found on wooden deckchairs in the garden absorbed in the Daily Mail, the likelihood is of frequent sightings upon those opal waters below, sweater and chinos all aboard the MV Smug.

With some world-beating inflation in the UK, I could just about afford a millionaires shortbread from M&S. However I opted instead for a bag of Monster Munch left over from some far off Tesco meal deal. Still, with those pickled onion morsels come million dollar views, situated around the corner and down towards Soar Mill Cove. The coastline here is about as dramatic as it gets in South Devon, all ups and downs and ups again. The cove – in its sheltered enclave with raggedy rocky outcrops and see-through waters – a kind of mini Kynance. Only without the million dollar parking fees.

There are, of course, other priceless coves down this way. Conjuring the prospect of Friday night dinner down by the sea, I persuaded someone else to drive down the A379 for a change (thanks Steve). This came with the omnipresent soundtrack of my niece, Brooke, but at least afforded me the chance to be drawn into views of beautiful countryside, stone bridges, tunnels of trees and the wilds of upland Dartmoor in the distance.

We all disembarked at Hope Cove which seems caught somewhere between a rustic fishing village of lobster pots and an upmarket resort of eco-pods. For a while you can play at millionaire here too, taking a perch for some refreshment overlooking the bay. And the coast path is always free. Dinner, however, seems another prospect, with the few places around busy and focusing on menus of the hand-caught goujon of Start Bay Sea Bass served with a melange of Rosemary-flecked Kipfler potatoes and wild lemon-infused baby samphire variety. A pizza on the beach or something would’ve been nice.

So, feeling increasingly hangry, we shifted a few miles up the road to the biggest town around – Kingsbridge. To emphasise its size, Kingsbridge boasts a Tesco and a Morrisons, plus several pubs, restaurants and takeaways. We practically did a tour of them all, before ending back at the first place we saw next to the car park. Of course. But this was pretty close to the town square and quay, and we sat outside alongside summer holiday vibes and terrific weather. The only downer was the early closure of the Salcombe Dairy Ice Cream booth. Off home to count their millions.


I did eventually manage to ingest some Salcombe Dairy at a predictably inflationary price. It came as icing on top of a final Devon cake of a day. A concoction that is so wonderful and blessed but tinged with a background air of melancholy that comes with imminent farewell. For once, the goal wasn’t really to gorge on cake, just the icing on top.

There were cakey temptations at Heron Valley Cider Farm, where it was too early for a cider but perfectly suitable for a coffee. Signs that I had been here for two months were starting to show in the agreeableness of the coffee, an agreeableness that was only usurped by the luscious setting. What is it again? Green, green grass, blue, blue sky? Thank you Heart, as continually always two months on.

Now, normally finding myself with Mum in such a location around eleven o’clock in the morning I would feel obliged to support local business by purchasing one of the many slices and treats arranged on the counter. Mum would murmur things like “oh I probably shouldn’t” and then we’d look at each other with a knowing glance that I would quickly succumb. “Oh sod it, I’m on holiday” I would say, mildly aware that it’s not the best idea when it’s a two month holiday.

Yet today, of all days, I was steadfast. A coffee was enough. But before I pat myself on the back too much, it’s only because lunch was a mere matter of miles down the road.

Farm shops can be funny affairs. In the golden days before Google you would turn up never quite sure whether you’d encounter a smorgasbord of local delights or a few cartons of mismatched eggs next to a pile of withered green beans. Nowadays, the more savvy enterprises promote their wares with funky Instagram stories and filtered Facebook posts.

So I knew beforehand that as well as eggs and green beans and no doubt meat, Aune Valley Meat, just outside of Loddiswell, advertised a hog roast bap in their Valley View Café. I would usually bemoan the strict ordering times and a lengthy wait but this just served to amplify pangs of hunger to the point of drool. And when the food eventually arrives upon its wooden board (oh dear), salivation soon becomes salvation.

Like Beaufort in Beaufort and Pizza in a Piazza, that additional ten percent elevating the taste all comes from the terroir. Those lush, bounteous hills of the South Hams that – thankfully – are not dotted with potential future hams. At least not from our vantage. The Devon flag flutters, the tractors make hay, the tourist caravans tentatively inch past towards their constricted destiny.

Moving south, the terroir of the sea tends to induce thoughts of fish and chips and ice cream. Given the scale of lunch, the fish and chips are quickly ruled out, but perhaps there can be an ice cream in the offing. First, some recovery on the beach at Thurlestone, where crystal waters once again tempt with Caribbean vibes. Caribbean in colour only.

Unwilling to freeze in the ocean for long, I hotfoot it along the coast path. That enduring friend who I shall miss as much as anything. It takes me past Thurlestone Golf Course, adding the hazard of wayward balls to the potential to stumble off a hundred foot cliffs. Looking west, I see the distinctive mount of Burgh Island and, further still, the entrance into Plymouth Sound. Rame Head, Cornwall sticks out beyond. But let us not speak of Cornwall here.

In the other Devon direction lies Hope Cove, Bolt Tail and then Salcombe. I discover their dairy ice cream has made it this way, just along from Thurlestone at South Milton Sands. But its arrival is only in tubs and only in the most preposterous National Trust café I have ever come across. For here, not scones and jam nor crisps and sandwiches. But alcoholic drinks and a DJ. This is what happens when Boris Johnson becomes PM, I tell you. Not that he was actually doing much at the time, but nobody seemed to notice.

Boris and Carrie might have been there as the tunes began to bang and the bouncers evicted non-patrons from the wooden tables outside. It seemed that kind of place. Locals need not apply, except between the months of September and May. Just stick to the farms, thank you very much.


The hog roast roll at Valley View Farm felt a long way from a chicken wing hunt in the heart of Union Street. But wondrously they really aren’t so far apart. And that is probably why the people of Plymouth – unbeknownst to many of them – find themselves in one of the most fortunate locations in the UK.

I thought I was done with Devon with that final day out, but an uplifting Saturday morning and a spare hour encouraged me to see the sea here one more time. I whizzed through Plymstock and around Staddon Heights to Bovisand. Here, warm sunshine beamed down upon a grassy bank as I lingered over another agreeable coffee. A couple of small, sheltered coves welcomed a handful of bathers and boarders who were welcoming the weekend. Life was as sweet as Ambrosia Devon Custard.

It felt like we were here in a forever summer and none of us wanted it to end. Could not every morning be as agreeable as this? Can we not just press pause and dwell in this unreal reality? But time and tide move on, seasons shift, people come and people go. And I had to get back to Plymouth one last time to barbecue those bloody chicken wings.

Food & Drink Great Britain Green Bogey Photography Walking

Lizzie bits

Britain has always had its fair share of bunting, though this appears to have escalated in recent years. I suspect it may have been by decree of whatever self-serving oaf had been Prime Minister of the day, a decorative distraction to accompany bloated bombast and flag-waving frenzy. Still – in the right place – the bunting does add a level of charm that prospective PMs could only dream of possessing.

Imagine however this bunting baseline multiplied a thousand due to a 70th anniversary of some old dear sat on the throne. I arrived in Britain a few days after this milestone and while everyone was naturally grumpy at being back at work (or just naturally grumpy), remnants of jubilee jollity remained. And lingered. And are probably still there now. An excess of string and wool and cheap faded plastic that will only finally go when some climate cataclysm washes it away. Because the local council have no money to take it all down (much like the Christmas lights lurking in some Plymouth trees). Rule Britannia!

And as one prepares to make acquaintance with one’s latest imbecile serving at one’s pleasure, it appears a number of other directives will remain in force in Great Britain:

1. Biscoff must be offered at every food outlet, even though it is incredibly overrated. Furthermore, one cannot simply consume Biscoff in its original, intended format, i.e. accompanying a scalding hot mug of bitter coffee-flavoured tears.

2. On the subject of coffee, lattes must continue to resemble anything from a reasonable flat white to a ridiculous glass of hot milk. The type of latte must always be delivered at random. Flat whites should continue not to resemble flat whites produced in the colonies.

3. Customers in the quiet carriage should employ eye rolls and a quiet tut-tut to ensure the man shouting loudly on his mobile phone about how he is hoping to reach Darlington before 2024 is pacified. They should not expect railway employees (if available) to intervene, other than to instigate their own eye roll and tut-tut.

4. Never, ever say anything is Brexit’s fault. As you wait for 48 hours queuing to board the Eurotunnel, admire the sunlit uplands containing rotting vegetables and breathe in the diesel fumes.

5. One should not expect a thoroughfare marked on an Ordnance Survey map to automatically guarantee a safe and untainted passage.

6. One should always be entitled – anywhere in the realm – to drive for hours listening out for a combination of Olly Murs, Little Mix and Edward Sheeran to win one hundred thousand pounds sterling.

7. Affliction from over-exposure to sun can only be discussed with another subject when sitting out in the sun without any protection.

8. National Trust parking attendants are hereby decreed to act with the power of God.

9. Landowners are permitted to gather bales of hay in square format but must be advised that these are aesthetically inferior to the rounded version sited in an undulating meadow.

10. One must not expect assistance in payment from any of the House of Windsor or associates for a subject’s six thousand pound (or higher) energy bill. Subjects should be made aware that one is personally conserving energy by disallowing one’s son to appear in public for pizza.

And remember, one is watching you!

Great Britain Green Bogey Society & Culture

Lizard bites

The it’s too hot brigade have been out in force lately. The worrying thing is they are probably right. More worryingly, I have caught myself occasionally joining them. This, along with an increasing tolerance of British coffee and quietly muttered acceptance of noisy people in the quiet carriage, suggests I am getting more comfortable on these shores. Apart from when it is too hot of course.

The heat would be more agreeable if Britain boasted fine sandy bays and crystal clear coves, a setting for languid summer holidays and Mediterranean vibes. Perhaps with some tapas, gelato and meze thrown in. Let me introduce you, then, to The Lizard.

Down in far west Cornwall, The Lizard is an area where the southernmost chunk of mainland Britain tapers into the ocean. With water on both sides there is a veritable array of beaches and bays, harbours and headlands to choose from. And it is on its western shore, facing the Atlantic as it feeds into Mounts Bay, where some of the finest sights and sands can be found.

The very first morning of a week-long family holiday provides some pinch yourself moments at Poldhu Cove. I must confess, like so many other annoying tourists, it was Instagram that thrust Poldhu into my consciousness. What entranced me were the golden sands, blue waters and white swirls of cream decorated with all sorts of gooeyness atop a hot chocolate. The excellent Poldhu Beach Café has a slight Aussie vibe perched upon the sand, delivering decent coffee, brownies and down to earth chit-chat. It felt very much peak dream home.

Either side of the cove the outlook becomes even more idyllic as the transparency of the water shines, magnifying the outline of rocky reefs and diffusing the shadows of colourful paddle boards upon the seabed. On shore, the cliffs rise, coated in a swathe of still-green grass and wildflowers flourishing under the sun. The coastline tracks toward the horizon on either side, encasing a welcoming expanse of Cornish perfection. It felt very much peak dream home.

Beyond the northern headland to Poldhu, the next bay along – Church Cove – has a more old school air. Grittier sands, seaweed, emboldened National Trust parking attendants. The presence of the old church wedged between rock and sea oozes tradition and heritage. Lichen-infused gravestones suggest at whole generations of fisherfolk and farmers of centuries past, whose ancestors probably still plough their fields and rent their shepherd’s huts today. The surrounding greens of Mullion Golf Club nestle perfectly, as if they have sat in this landscape forever.

Also fitting in, The National Trust run a small kiosk at Church Cove. Naturally. A pleasant enough mini-menu of Bakewell slices, cheese and onion crisps and ham salad sandwiches. But when you know what is just around the next corner, a short up and down across coast path heaven, then why linger. Especially when you have a partner in crime.


I found myself eating alone overlooking Praa Sands but still wasn’t complaining. While some rosy-hued patrons were already on the booze Magaloof style, I contented myself with coffee and a rocky road. Not Poldhu quality but you could have anything here on a day like today and still feel you had won the lottery. Eat in the view, drink up the ambience.

Praa Sands is a long golden bay, increasingly marvellous as the tide rolls out. Forget the Med, think Australia. Near the car parks, caravan parks, shops and cafes it could be a bit of a Bondi on Boxing Day. But the farther you move away, the closer you come to a NSW south coast style stretch of empty beach.

It’s quite a trek from west to east, but with sand between toes and tepid clear waters lapping at them, the footsteps pass with ease. Eventually Praa Sands can go no further, coming against Rinsey Head, over which the South West Coast Path once more meanders. The scenery becomes a more classic Cornwall, capped off by the archetypal abandoned tin mine. Wheal Prosper. We certainly will.

And confirming that, despite best efforts, this is not really the Med or Australia, how about a pasty back on the beach? Proving this is 100% pure Kernow.


Like pasties, I doubt you would find a bag of pork scratchings on a tapas menu, salty fatty fodder to accompany a pint of St. Austell Tribute. Still, I can easily envisage pints and pork products down on the Costa del Sol. Gammons eating bacon with tea and Estrella.

We were snacking in a pub garden in Mullion, a prelude to ending the day down in Mullion Cove. The small cobbled harbour here almost seems an impossibility. Wedged into the towering coastline, it feels like a tiny fissure in an almighty, unyielding wall. Sanctuary from violent winter storms might only be cursory, sparing. Yet here the harbour still stands, and to stand here is to feel on the very precipice.

Somehow there is a way up from the nook of the harbour, via another goat track section of the coast path. It’s open country, ideal for rabbits and birds of prey eating rabbits and walkers just casually wandering and falling down an unseen ravine. Compared to those fine sandy beaches elsewhere the ocean in front is a less inviting prospect, though arguably more beguiling. A swirling canvas captivating and luring smugglers and pirates and hardy fisherman’s friends of yesteryear.

Illuminating it all, the reddening sun drifts towards a watery horizon, setting closer to ten o’clock in this incredible summer. Glazing the sea and the land and the sky. And kissing our faces a shade of gammon.


And so, the final Lizard bite (part I) culminates in the perfect encapsulation of everything that has gone before: Kynance Cove, with bonus half a pasty.

In recent years, Kynance has become prey to a combination of Poldark Disease and Instagramitis, developing mythical, bucket-list status. All too frequently I am presented with short video clips set to jaunty music showing half-naked people frolicking in crystal waters, often with the caption “CAN YOU BELIEVE THIS IS ENGLAND!!!!!!”. As tedious as these become after constant repetition, they have a point. Kynance is an undoubted jewel in a very lavish crown.

The good news is that despite a warm sunny day in July propelling many vehicles to the National Trust car park, the scale of Kynance Cove is sufficient to maintain a sense of space and serenity. This is especially the case with the tide on its way out, revealing wider stretches of sand, secret nooks and unexpected crannies. In spite of everything anyone can find their own little wonderful spot of paradise.

Still, the kids built a fortress of sandcastles on the beach to keep wandering Scousers at bay, encircling our clan from marauding invaders and video influencers. Not that I sat within it for long spells, keen to just potter up and down and in and out and via the NT café for a mediocre coffee and slice of carrot cake.

Views from up high once again highlight the drama and spectacle of nature, as huge lumps of rock appear as they have been thrown haphazardly into translucent waters and edged with golden sand. The people who once seemed many and varied at sea level morph into colourful speckles, dots on a more expansive landscape. But, with a bit of zoom, that family fortress is still visible.

As I descended to sea level to join them, still a bit peckish, I was delighted to find I had been gifted half a pasty. Originating from the locally ubiquitous Ann’s Pasties, it must have been a product of Kynance proportions for there remained a substantial lunch in front of me. Gorgeous, and at least it wasn’t too hot.

Food & Drink Great Britain Green Bogey Photography

Happy Shropper

In another classic episode of Escape to the Country, semi-retired couple Martin and Glenda scour the land seeking a five bedroom property with countryside views, a home which has lots of history and character yet is spacious with all mod cons, is in a well-connected village or town but away from the road, and has a separate studio space as well as paddock for horses, kept within a low-maintenance garden. As always, they leave empty-handed.

For some reason, the county of Shropshire always brings to my mind endless episodes of Escape to the Country. It probably came about during a four hour afternoon binge of boredom when the best entertainment on offer was seeing affluent couples debate the merits of being located within fifteen minutes of Ludlow. From my (admittedly not rigorous) research, Shropshire is awash with such couples. And you can see why.

But more of that later, as our journey today starts in Cheltenham Spa, where I meet up with Caroline for a week of escaping in the country. It is a fine summer’s day and Cheltenham is looking mostly resplendent, particularly around the parklands lined with elegant Regency mansions. The weather suits a picnic and an ice cream and an outdoor drink before some alfresco dining and a long walk back to the Premier Inn.

The next day takes us through Herefordshire and into the heart of Shropshire, with place names familiar from daytime TV property shows. The first port of call is Ross-on-Wye, providing a taster for the towns to come, all higgledy-piggledy high streets, timber beams and hilltop climbs. From high up next to a church, the Wye meanders quietly into a panorama of what is to come.

The same sinewy river cuts through the heart of Hereford, where it is time for some lunch. That is if you can negotiate the ridiculous parking arrangements with apps and meters and enforcement cameras and other people scratching their heads as to why they make this so damn difficult. It is worth it, in the end, but doesn’t garner great first impressions.

Having grown up in a Plymouth whose centre was largely obliterated during World War Two, I rather like the character and charm of Hereford. Its cathedral upon the banks of the river impresses, as do the cloisters and laneways emanating from its heart. Yeah, it has Poundland and other such trappings but they are frequently encased in timber and crisscross cladding. Lunch in a laneway feels continental, though with more crisps and less Orangina.

At some point we pass into Shropshire and before long come within fifteen minutes of downtown Ludlow. I never realised there were so many fortifications in this part of the country, but it makes sense given cross-border rivalries. Ludlow boasts a decent castle atop its ridge, boasting a civilised cafe within its ramparts. The kind of place for scones and cream, if only the last of the scones were not taken by a family who would not fully appreciate such things.

It’s the kind of setting where Escape to the Country couples would gather with their host to discuss the pitfalls of all the properties they had visited before heading back home to the West Midlands. At some point on their journey, bucolic Shropshire will transition into industrial Black Country. Probably today it is somewhere beyond Ironbridge, though in the past this would have been the very epicentre.

Ironbridge shares a commonality with many Australian places in being named for the bleeding obvious. It is – famously – the site of the world’s first bridge constructed of iron, the gorge in which it sits once a thriving heart of the Industrial Revolution, warts, smoke, cholera and all. Within this context, it is at a confluence where cosy countryside property-buying programs meet the imperialist nostalgia and engineering worship of Portillo, Robinson, Bell et al.

Today, it is hard to imagine a noisy, dirty, smoky valley of mining and manufacture, shipping and smelting. The graceful iron bridge stands, backed by a picturesque village of quaint homes and tourist trappings rising up the hill. Being a warm day already, I succumb to an ice cream before noon and Caroline happily joins in. We find pleasant lanes and a pleasant park and, with some time-filled, a pleasant pub. It is not the pub garden of dreams, but it is a pleasant place for lunch.

Still seeking the pub garden of dreams later on, Caroline asked a couple of police officers strolling the amiable streets of Much Wenlock for their recommendations. There isn’t much to Much Wenlock and I doubt there is much for the Much Wenlock constabulary to do. Other than recommend pub beer gardens to out-of-towners. As it turns out, the recommendation in Broseley was okay but the garden more gravel car park than veritable eden.

Ideally there would have been a good beer garden in Much Wenlock itself, to refresh after a lovely amble around this most charming of small towns and its surrounding countryside. But much of Much Wenlock is chock full of timber-framed cottages, tightly wedged together with barely room to swing a cat. Gardens are a luxury. This is usually a point of contention for those couples in Escape to the Country, bemoaning a lack of space in the medieval home full of character they so desperately sought.

If it is space and character they are after then they may need to head west, and the Welsh borderlands. For here, just outside of Welshpool we discovered a good-sized pile boasting fine views, a well-maintained garden, several bedrooms with en-suite, plenty of wildlife, and all this situated within five minutes drive of Tesco.

While we may have missed out in our perfect pub garden quest, then Powis Castle was a roaring success of a National Trust day out. Even I don’t begrudge the admission fee, which was good value considering the wonderful gardens and grounds, the views, the preposterous wealth and artefacts of the insides, bonus peacocks and – with a little extra payment – coffee and cake. Oh, and a picnic, naturally. Proving the perfect escape to the country.

Food & Drink Great Britain Green Bogey

English salad

The glow of the sun kissed my face, smoothing weary creases and tired eyes. I stretched my legs free, unfurled my arms and breathed in air unguarded. A salty, doughy morsel touched my lips, comforting and contented, filling a roiling void somewhere in my stomach. And then I took a sup on a coffee from Pret and came down to earth. With a bump.

Not for the first time today, meeting Great British tarmac at Heathrow Airport. A concrete scene which diminishes with miles, through the leafiness of Surrey, the crops and commuter towns of Hampshire, the river valleys and chalky plains of Wiltshire. The proportion of sunshine to concrete proves related, as cool, cloudy skies greet me in Salisbury, alongside Dad.

To leave Australia at this point in time seems fortuitous given the dreadful weather before I left. And here we have a UK bathing in the after effects of a jubilee, a promise of summer to clutch on to as you avert your eyes from the petrol pump. A summer of pretending a pandemic has gone, crowds feasting on fresh salads with iceberg cheap and plentiful. Not that I’ll be overdosing on salad.

Every return I make I am struck by the burgeoning salad of the English countryside, even though this time I left an oddly verdant Australia. Wiltshire presents the kind of gentle introduction I need, an ease in to a Britain that is still to be treasured for its tranquil waterways, butterflied meadows and rolling downs. A Britain of bunting and thatch and country piles interspersed with the odd pocket of chaviness. This Country indeed.

Ably guided by Dad it is splendid what you can simply embrace within a small radius of Durrington. The River Avon never seems far away and a small stretch is but a mere five minutes walk from home. The background buzz of mowers competes with the chirping of the bird life. Around each corner lies the possibility of catching a kingfisher in flight or an amorous couple in fright, each as frisky as the other. A melange of nettles, weeds and grasses rise to a height in which other things no doubt hide. But blessedly not so many snakes.

A greater danger around here seems to be the prospect of emerging from the long grass to face a head-on confrontation with a tank. The armed forces war-gaming upon Salisbury Plain makes walking a slightly more interesting proposition. For centuries these have been venues of military endeavour, evident in the many iron-age hill forts punctuating the landscape. Obvious staging posts with expansive views out to marauding invaders.

Today Sidbury Hill is a quieter affair, though two men in combats linger beside a Land Rover near the top. I can’t decide if they were discussing the strategic ramifications of ground assault in Donbas or eating lunch. Dad and I ate lunch, looking out for butterflies.

The plain isn’t all that plain, and an impromptu detour on the way down the hill takes us through a patch of woodland. Fresh off a plane I remind myself to look up into the canopy at the shapes of the leaves, broad and green, forming into layers which intertwine their way towards the sky. Leaving hobbit-like tunnels and corridors of natural art through which to stroll.

There is little strolling for the squaddies however. We encounter backpack-laden platoons traversing water and nettles and unbearable banter during another walk over the plain and down alongside the Avon. It is, almost, tolerable shorts weather but I’m glad I didn’t succumb given the undergrowth to navigate. Not quite squaddie style, but a little track-hunting through the long grass nonetheless.

Nature infiltrates everything here but so too is it tamed. That could be a slogan for Wiltshire, the taming often coming in the form of genteel cottages clustered together in the midst of industrious fields. It frequently makes you feel as though you are in Escape To The Country, only without the two million quid on which to prevaricate.

Our own escape in the country culminated with a flurry of thatch in the small hamlet of Ablington. Here it was as if everything had been deliberately arranged for my convenience. Under sunny skies dotted with cotton wool clouds, a row of whitewashed cottages sit higgledy-piggledy along the lane. Gardens and window boxes pop with colour, hedgerows hum with insects, and glimpses of perfectly manicured lawn conjure images of scones and jam on a latticework table. A Union Jack waves proud, and underneath a Mini in racing green. And everywhere, rambling, decadent, undeniable English salad.

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