Yes it’s that time of the year again where I feel contractually obliged to say something, anything, about Australia. Have I been here so long that delightful sandy weekends and forays into that once mythical bush are so run-of-the-mill? Usurped by exotic escapes to Tavistock, ambles through brambles in Wiltshire, train station sandwiches in Preston?

I went to Sydney fairly recently and it hardly warrants a paragraph. To be fair it was a fleeting visit offering little new or enticing other than a convenient Gelato Messina. No ferry ride, no beach bums, just a quick visit to see the Opera House in the drizzle. And a sigh of relief farewelling the marching tentacles of Campbelltown.

If Sydney seems all a bit of a chore these days there is sufficient antidote down on the south coast. Even if you do exactly the same things over and over again. The Braidwood coffee, the Tuross Boatshed, the Bodalla Dairy. Little appetite left to wander indecisively around Bermagui Woollies. Waiting to be inspired by a quick sale.

After all those stops on the way down I feel like the size of a whale but then I see a whale and it makes me feel better about myself. I see a lot of whales in fact, both out on the open water and from numerous outlooks on dry land. None of them breach Free Willy style but there are plenty of flapping fins and tails to keep things just the right side of awe-inspiring.

The best vantage came around the Blue Pools of Bermagui, further consolidating the town’s position as the most likely to make you say ah sod it let’s quit this place and run an Airbnb/mushroom farm/Chinese import business on the coast instead. Judging by the postcards on a board outside Honorbread, it seems others have done similar, though largely with a tantric meditation crystal hemp cleansing forest kind of ambition.

The board is well-read given the wait for coffee on a public holiday weekend. I fondly remember a quieter time here, when I managed to nab a very fine pain aux raisins to take onto the beach along with coffee and Dad. No such luck this time thanks to the irritating cliché of a man in front of me deliberating like a moron on which exotic unpronounceable pastry morsel to take away and then opting for that last “snail”. A disaster. I was bitter, resentful, hateful and I still haven’t found a decent pain aux raisins since.

This includes in the hometown of Canberra. For which I hear you ask, what of Canberra? Well, still infinitely liveable, mildly interesting, a little needy but well stocked with common browns. I have enjoyed a few Monday mornings at the Botanic Gardens, a pale imitation of my father in pursuit of butterflies. Peak rice flower action precipitated an attempt to grow one at home, but so far all I have observed upon it is a single, unaccompanied, inevitable common brown.

The tomato experiments are going better and – in recent days as we near the frightful weather outside of Christmas – are cheerily ripening. Fruits like plump baubles on a wilting wreath, waiting to be ransacked by a possum. The surreal juxtapositions of the festive season down under.

It is almost midsummer and I have pumped out a batch of cheesy marmites and about two million gingerbread men from the oven. One Christmas event at a winery was cooled by a slight breeze, another to come will require icy liquid relief. There is officially a heatwave, but what to make of such declarations in December. I just feel sorry for all the Westfield Santas, even with their air conditioned red satin thrones.

Maybe the coast will offer relief. And prawns. Let’s hope so, for a few days prior to that 25th of December. So whether it’s in humdrum Australia or exotic England with your crazy storms and hype around minor celebrities ballroom dancing or eating kangaroo testicles on the Gold Coast, have a good one. 2025 promises much of something or other. Whether it makes the blog or not is another matter.

Merry Christmas!